PAID CONTENT FOR EMPORIA BOUTIQUE HOTEL
Signature dishes include sun-kissed courgette, fresh Adriatic tuna tartare with avocado and crispy rocket, slow-roasted veal with mashed potato, parsley and black olives, and the Emporia souffle made with polenta, mozzarella, truffles, shrimps and avocado cream. Emporia restaurant can accommodate up to 50
people indoors, and up to 100 with the stone paved terraces overlooking the vineyards.
Gaze at the stars The Emporia winery produces a variety of fine wines, making use of a combination of indigenous varietals and a special selection of world-renowned grapes such as Chenin Blanc, Chardonnay, Syrah and Merlot. Žilavka and Blatina are autochthonous varieties that form the backbone of the region’s wine heritage and are highly prized at Emporia. The estate’s wines have won numerous international awards and are renowned for their quality and modern techniques. The vineyard covers 40 acres of the estate, and dates back all the way to the Austro-Hungarian
monarchy. The first wine station and wine school in the area was established in 1866 by Franz Joseph I, Emperor of Austria and King of Hungary, and became known as the Imperial Vineyards. The oenologists from the Austrian empire recognised the unique natural benefits of the region, from the sunny climate to the unique karst topography, which is thought by some wine experts to be adept at absorbing solar energy. When the emperor sampled the wine from this
location, he decreed it to be for his exclusive use, with the label ‘Fur eigene Bedurfnisee’ appearing on these wines to this day as a seal of superlative quality. Indeed, the estate and its wine were named ‘Emporia’, in honour of Empress Elisabeth of Bavaria. Today, the Imperial Vineyards Winery produces wines using a combination of centuries- old recipes and modern technology. Emporia is a truly unique getaway combining
the art of wine making with culinary excellence and superlative natural beauty, making it a prime destination for guests in search of the finer things in life.
DON’T MISS Spend a day at the impressive waterfalls at Kravice before heading back for a tasting of the estate’s homegrown wines
133
Need to know
KEY FEATURES • Working winery • Fine-dining restaurant • Swimming pool • Events
KEY ACTIVITIES • Wine-tasting • Cultural and religious tours • Kayaking • Rafting • Zip-line
GET IN TOUCH
emporia.ba T: +38763345097 E:
office@emporia.ba
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92 |
Page 93 |
Page 94 |
Page 95 |
Page 96 |
Page 97 |
Page 98 |
Page 99 |
Page 100 |
Page 101 |
Page 102 |
Page 103 |
Page 104 |
Page 105 |
Page 106 |
Page 107 |
Page 108 |
Page 109 |
Page 110 |
Page 111 |
Page 112 |
Page 113 |
Page 114 |
Page 115 |
Page 116 |
Page 117 |
Page 118 |
Page 119 |
Page 120 |
Page 121 |
Page 122 |
Page 123 |
Page 124 |
Page 125 |
Page 126 |
Page 127 |
Page 128 |
Page 129 |
Page 130 |
Page 131 |
Page 132 |
Page 133 |
Page 134 |
Page 135 |
Page 136 |
Page 137 |
Page 138 |
Page 139 |
Page 140 |
Page 141 |
Page 142 |
Page 143 |
Page 144 |
Page 145 |
Page 146 |
Page 147 |
Page 148 |
Page 149 |
Page 150 |
Page 151 |
Page 152 |
Page 153 |
Page 154 |
Page 155 |
Page 156 |
Page 157 |
Page 158 |
Page 159 |
Page 160 |
Page 161 |
Page 162 |
Page 163 |
Page 164