WypAll Reach Centrefeed System by Kimberly-Clark Professional
Company Contact:
UK.KCPTradeMarketing@kcc.com 0800 269 470
www.kcprofessional.com
Kimberly-Clark Professional partners with businesses all over the world to create Exceptional Workplaces, helping to make them safer, healthier and more productive. A leading global manufacturer, we supply innovative and sustainable washroom solutions, from our world leading brands Kleenex, Scott, WypAll and Kleenguard.
Kimberly-Clark Professional has launched the WypAll Reach Centrefeed System, a versatile light-wiping solution for all types of cleaning tasks and perfect for self-serve sanitising stations. When located together with a disinfectant spray, people can simply spray and wipe surfaces to keep their own workspaces clean.
The system has been designed to be portable and convenient for staff and cleaning teams, and to reduce consumption and waste by over 20% compared to traditional blue rolls improving both cleaning operational and cost efficiencies (Sapio Research).
The WypAll Reach Centrefeed System dispenser is particularly useful in front of house areas where the sleek, grey dispenser looks professional and discreet and portrays a positive image to employees and visitors. The system can replace a traditional blue roll on a cleaning trolley and be used for daily cleaning tasks including wiping desks and surfaces. It provides a fully protected roll with a controlled, single-sheet dispensing system to reduce over a fifth of consumption and waste.
Sustainability is high on the agenda for contract cleaners. Using undispensed centrefeed blue rolls can create a lot of waste, as individual users can unwind up to 2.5m each time. In addition, loose blue rolls frequently become damaged from spills and need to be thrown away, creating even more wastage.
The reduction of consumption and paper waste from the WypAll Reach Centrefeed dispenser also means lower shipping costs, less trucks on the road and reduced waste disposal costs – all helping companies and contract cleaners to meet their sustainability KPIs.
Hygiene is non-negotiable in food preparation areas such as canteens and the system has been designed to improve hygiene and reduce cross-contamination. It delivers a fully enclosed, one-wipe clean, hygienic wiping system that helps prevent transmission of foodborne bacteria caused by the handling of exposed blue rolls.
It provides a safer and more efficient alternative to traditional loose centrefeed blue rolls, where multiple users can handle a roll up to 70 times before it is finished.
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