MEMBER NEWS Local PR firm voted best in show
Plymouth-based Briscoe French was named one of the best PR agencies in the South West at the regional awards run by the Chartered Institute of Public Relations. A gold and two silvers were
awarded to the agency at the CIPR regional awards, which recognise the very best of the public relations profession throughout the south of England. Briscoe French PR covers the
whole of the South West - Devon and Cornwall and beyond - from its office at Plymouth Science Park, delivering award-winning campaigns and on-going PR and corporate communications support. Director Kevin Briscoe said: “Business owners who want PR support have a difficult decision to make when choosing from a wide field of agencies and consultancies. After these awards we now have the endorsement of our peers in the industry. “The awards were judged by
senior PR practitioners in another part of the country - people who didn’t know us or our work but whose experience enabled them to recognise the best quality and return for clients.
The team at Briscoe French celebrate their multiple award wins “As members of the Chartered
Institute of Public Relations the judges made their decisions set against the very latest thinking and practice within the profession. These awards really count. Being named one of the Most Outstanding PR Agencies in the South is an
endorsement for us that our all- round offering for clients is ticking all the right boxes.”
For more information on Briscoe French see their website
www.briscoefrench.co.uk or call them on 01752 395082.
‘After these awards we
now have the endorsement of our peers in the industry’
Here is how to make a perfect lamb tagine. Alternatively we apparently do the best everyone ever tried!
1. Place the cayenne, black pepper, paprika, ginger, turmeric and cinnamon into a small bowl and mix to combine.
2. Place the lamb in a large bowl and toss together with half of the spice mix. Cover and leave overnight in the fridge.
3. Preheat the oven to 150C/300F/Gas Mark2. Forget about it!
Chamber Members can enjoy a FREE bottle of wine when they book a table of 4 or more during weekdays.
T&C apply, not to be used in conjunction with other in house offers. Email:
info@zuzimo.co.uk
Zuzimo Restaurant & Tapas, 153 Vauxhall Street Plymouth Devon PL4 0DF
January/February 2017 Chamber Profile 9
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