This page contains a Flash digital edition of a book.
August 2012


NORTHWESTERN ELECTRIC COOPERATIVE, INC.


Page 3


Name on Account _________________________________________ Account # _______________________________________________ Address ________________________________________________ City, State & Zip _________________________________________ Primary Phone # __________________________________________ Cell # if different than primary ______________________________ Secondary Phone or Business # ______________________________ Mail to: NWEC


  Woodward, OK 73802


or drop by: NWEC 





2925 Williams Ave. Woodward, OK


You can also call 580.256.7425 or 800.375.7423, send an email with the information to cyndig@nwecok.coop or fax to 580.254-2858 Attention: Cyndi


Coming soon! Out of power? Send us a text


N


- izing the details on a new service designed to make


reporting an outage faster and easier for our members.


In the next couple of months, you will be able to report power outages to us via text messages. Once the program is available you can sign up for the service on our Web page. In order to send us text mes- sages, we must have your current  Please take a moment to update your account infor- mation by completing the form on the left and mailing it to us. Be watch- ing next month for more details!


Hidden account number contest


Congratulations to Greg Turner for recognizing his account number in last month’s issue. The other number belonged to Tim James. We have hidden two account numbers somewhere in the articles in this newsletter. The numbers will always be enclosed in parentheses and will look similar to this example (XXXXXX).


If you recognize your account


number, all you have to do is give us a call on or before the 8th of the current month and we’ll give you a credit on your bill for the amount stated.


This month’s numbers are worth $50 each. Happy hunting!


PHILADELPHIA Summer Potato Salad


3 lbs. new red potatoes, quartered 1/2 cup water


1/4 cup KRAFT Zesty Italian Dressing 1 tub (10 oz.) PHILADELPHIA Reduced Fat Italian Cheese & Herb Cooking Creme


1-1/2 cups cherry tomatoes, halved 2 stalks celery, sliced


1/4 cup KRAFT Shredded Parmesan Cheese Place potatoes in 2-qt. microwaveable dish. Add water; cover with


lid. Microwave on HIGH 12 to 15 min. or just until potatoes are ten- der; drain. Place in large bowl. Add dressing; toss to coat.


Refrigerate 1 hour or until completely cooled. Add remaining ingredients; mix lightly. Yield: 22 servings, about 1/2 cup each


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