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November/December 2020


COMPOUNDER FEED


Contents Opinion: A Step Forward


PUBLISHED BY: Pentlands Publishing Ltd Plas Y Coed Velfrey Road Whitland SA34 0RA


United Kingdom


Tel: +44 (0) 1994 240002 Web site: www.feedcompounder.com E-mail: mail@feedcompounder.com


EDITOR: Andrew Mounsey


EDITORIAL ASSISTANT: Ryan Mounsey


ADVERTISEMENT/SALES MANAGER:


Fiona Mounsey


CONSULTANT/RESEARCHER: Roger W. Dean


SUBSCRIPTION RATES: Print and On-Line One year: £80 Two years: £150 Three years: £200


On-Line Only (No Print Copy) One year: £60 Two years: £114 Three years: £153


ISSN 0950-771X


Views expressed by contributors are not necessarily those of the Publisher.


© Feed Compounder 2020


Ryan Mounsey: Feed Production Update Roger Dean: Feed Materials Commentary


Colin Ley: View from Europe Christine Pedersen: Milk Matters


Robert Ashton: Ten Ways to Live With Uncertainty Matthew Wedzerai: Scientifically Speaking …


Roger Dean: Company Reports and Accounts Green Pages


Feed Trade Topics From the Island of Ireland Do We Really Need the Perfect Pig Pellet?


With Mick Hazzledine


Carbohydrases and Phytase Make Sustainable Poultry By Marcio Ceccantini and Sofia Zenagui


28


Organic Trace Minerals Improve Animal Production Sustainability 30 By Mieke Zoon and Céline Robin


Trace Minerals Support Longevity in Sows


By Dr. Bastian Hildebrand and Oliver Caiger-Smith History of Linear Programming to Formulate Feeds


By Paul Poornan


Construction Begins on New £20m Mill Feed Additives Focus: Nutritional Products Vitamin D Deficiency in Swine


By Karien Koenders


History of a Northern Irish Compounder: Part One By Richard Scott


Spotlight on Materials Handling A Wider Choice of Distillery Feeds


By Robin Crawshaw


EU Compound Feed Production 2020 Expected to Fall by 2.2 % 51 Feed Production and Price Statistics In Brief


New Products in the Feed Industry People


Buyers’ Guide


52 54 59 60 62


FEED COMPOUNDER NOVEMBER/DECEMBER 2020 PAGE 1 44


47 50


36 37 42


32 34


2 4


12 14 16 18 20


22 24


26


Vol. 40 No. 6


COMMENT


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