January/February 2020
Contents Opinion: The Next Five Years
PUBLISHED BY: Pentlands Publishing Ltd Plas Y Coed Velfrey Road Whitland SA34 0RA
United Kingdom
Tel: +44 (0) 1994 240002 Web site:
www.feedcompounder.com E-mail:
mail@feedcompounder.com
EDITOR: Andrew Mounsey
EDITORIAL ASSISTANT: Ryan Mounsey
ADVERTISEMENT/SALES MANAGER:
Fiona Mounsey
CONSULTANT/RESEARCHER: Roger W. Dean
SUBSCRIPTION RATES: Print and On-Line One year: £80 Two years: £150 Three years: £200
On-Line Only (No Print Copy) One year: £60 Two years: £114 Three years: £153
ISSN 0950-771X
Views expressed by contributors are not necessarily those of the Publisher.
© Feed Compounder 2020
Ryan Mounsey: Feed Production Update Roger Dean: Feed Materials Commentary Robert Ashton: Ten Ways to Face the Future Christine Pedersen: Milk Matters
Matthew Wedzerai: Scientifically Speaking … Colin Ley: View from Europe
Roger Dean: Company Reports and Accounts Green Pages Feed Trade Topics From the Island of Ireland
Boosting Dairy Production Efficiency Through Transition Management With Andrew Pine
A Summary of the Early History of the Provender Industry By Paul Poornan
Peptidoglycans: The Hidden Enemy of Poultry Farming
By Elizabeth Santin and María Elena Rubio Reality Hits As We Face a New Decade
By Jane Brooks Different Mixer Testing Methods
By Samira Hassanpour, Amir Attar, Alireza Abbasipour SMART Hydroxy Trace Minerals
By Lien Vande Maele
Increasing Profitability With Sustainable Healthy Nutrition By Holly Malins
A Round-up of Products Enhancing Animal Performance New Products in the Feed Industry
After 32 Years a Generation Change at Amandus Kahl
By Maren Weßels In Brief
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People 54 Buyers’ Guide
55 FEED COMPOUNDER JANUARY/FEBRUARY 2020 PAGE 1 32 34 26 28 30 31
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Vol. 40 No. 1
COMMENT
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