20 Clitheroe Advertiser &Times, Thursday, July 12th, 2007 mi elf'drlye/tj


Bank Holiday Breaks Free Bar Weekends luxury leisure breaks SELF DRIVE


Scarborough Self Drive The Grand Hotel 1 Night: 26th August 2007 • 1 night dinner, B&B at The Grand Hotel • 3-course dinner and full English breakfast • Situated in the Scarborough town center


The Faenol Festival


"The Hills are Alive" Starring Michael Ball. Connie Fisher & Ruthie Henshall


2 Days: 26th August 2007 • Coaching from a local departure point • 1 night B&B at a 3* hotel • Entrance ticket to 'The Hills are Alive' evening concert in the Promenade (open area)


The Britannia Hotel, Manchester The Adelphi Hotel, Liverpool


1 Night: July to December 2007


Enjoy great free bar breaks - at amazing prices! These fabulous offers allow you to do as much or as little as you want!


• 3-Hour Free Bar serving house brands of wine, spirits, beer and soft drinks during allocated period


• Accommodation in twin/double bedrooms


• 3 course evening dinner and a full English breakfast


2 PEOPLE GO FOR TH E PRICE OF 1


Great range of dates available from July to December 2007 Perfect for anniversary celebrations, sightseeing or as a perfect retreat


• Accommodation in en-suite bedrooms • 3 Course Dinner & English Breakfast • Full use of the hotel's leisure facilities


Your Hotels... RENAISSANCE DERBY-NOTTS Derby - Nottingham.......................from £99.95 RAMADA HOTEL CHESTER Christleton Nr Chester....................... from £119


RAMADA HOTEL HULL Beverley Nr Hull................................ from £109


RAMADA HOTEL LEEDS PARKWAY Leeds................................................. from E109


LAST DRP VILLAGE HOTEL Nr Bolton........................................... from £109


SELF DRIVE | 1 night from only...


Christmas & Mew Year in Spain


10 Nights: 23rd December 2007


• FLYING FROM LIVERPOOL, LEEDS-EJRADFOflD £ MANCHESTER AIRPORTS


• Return Airport - Hotel transfers


• 10 nights accommodation at the 4 star Hotel Aquarium in Lloret de Mar


• Full Board including breakfast, a light lunch and buffet dinners


• Christmas Day buffet lunch with turkey


• Gala dinner on the 31st December, New Years Eve


• Excellent hotel facilities • Optional excursions available


The Amalfi 6 Rome by Air


7 Nights: Departs Liverpool & Manchester: 3rd October 2007


Departs Leeds/Bradford: 4th October 2007


• FLYING FROM LIVERPOOL, LEEDS-BRADFORD £ MANCHESTER AIRPORTS


• 6 nights stay on the Amalfi Coast • 1-night in the Rome region • 7 continental breakfasts and 6 Table d'Hote evening dinners


• Excursion to Sorrento and tour of the Amalfi Drive


• Visits to Ravello and Amalfi • Excursion to Capri & a tour of Rome ■ Services of a Mistral Tour Manager in Italy


Weekendplus To advertise in Weekendplus call our


entertainments team on 01282 422331 B Gina Morris ext: 627 B Westley Evans ext: 255


Swing group with a date in town


Clitheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified)


Clitheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified)


www.clitheroeadvertiser.co.uk


Clitheroe Advertiser &Times, Thursday, July 12th, 2007 21


PARMA HAM & PEA POTATO CAKES BY CHINC-HE HUANG


Serves: 2 Preparation time: 30 minutes Cooking time: 5 minutes


INGREDIENTS:


• 200g potatoes • 50g plain flour • 1/2 tsp salt • pinch pepper • 25g melted butter • 40g frozen peas, defrosted


METHOD:


• Wash and scrub the potatoes leaving them unpeeled. Boil the potatoes in lightly salted boiling water until they are tender. Drain and set aside the potatoes in a hot saucepan to dry in their steam. Once cooled, peel off the skins.


• Mash the potatoes coarsely then add the peas and cooked Parma ham and combine.


• Season with salt and freshly ground pepper, pour in the melted butter.


Italy's Mediterranean Riviera by Air


7 Nights: Departs Liverpool: 18th September 2007


Departs Leeds/Brad & Manch: 23rd September 2007


• FLYING FROM LIVERPOOL, LEEOS/BRADFORO £ MANCHESTER AIRPORTS


• Return airport/hotel transfers


• 7 nights dinner, bed & breakfast in a 3 star hotel on the Versilian Riviera (4 star upgrade at a supplement)


• Included excursions to Florence, Pisa, Portofino, Santa Margherita, Lucca and the Cinque Terre


• Services of a Mistral Tour Manager A zest for life


PEOPLE with a Zest for life are invited along to a special event. County-wide activity,


adventure and social club “Zest” is holding a new members’ night on Mon­ day. Zest already has some


Munich Beer Festival P g f| .c 2 fO f1 Munich and the Oktoberfest


7 Days : 23rd September 2007 • British coaching from local pick up points


• Return Channel Crossing • 4 nights bed & breakfast in Austria


• Two full day visits to Munich & Oktoberfest "The Beer Festival" the biggest festival in the world with beer tents, roller coasters, carousels, hot food, side shows and much more!


BUY ONE GET ONE FREE The City of Light


3 Days : 25th August, 28th September & 7th December 2007


■ British coaching from local pick up points • Return Chanrel crossings • 2 nights B&B in the Greater Paris area


• Fantastic sightseeing opportunities, Notre Dame, Sacre Coeur, The Arc de Triomphe, The Eiffel. Tower and more!


• Services of a Mistral Tour Manager •


Optional excursions to Versailles, Paris by Night, Paris City Tour and Illuminations


rtonr£only


TO REQUEST A BROCHURE PLEASE CALL OUR


24 HOUR HOTLINE ON... 01282


Classical Italy Rome, Florence and Venice


8 Days : 8th September 2007


• British coaching from local pick up points • Return Channel crossings


2 niqhts B&B in France en-route 2 nights B&B in Lido di Jesolo 3 nights B&B in Chianciano Terme Good standard 3 star hotels in Italy


Included excursions to Rome, Florence and Venice Services of a Mistral Tour Manager


Optional excursions to Siena and San Gimignano


p.payTfrorrj


ALL OFFERS SUBJECT TO AVAILABILITY. 2% CREDIT CARD CHARGE. NORMAL TERMS £ CONDITIONS APPLY HOLIDAYS ORGANISED BY MISTRAL EUROPEAN HOLIDAYS . ABTA V 0 6 6 9 . ATOL 6 9 0 0


V0669 M^istral 1 I l i i H I l i


v. - ^


,


members from the Ribble Valley who since joining have taken part in vari­ ous unusual activities including quad biking, treasure hunts, 10-pin bowling, gliding, white


water rafting and week­ ends away Zest is for singles, cou­


ples and families, who are keen to join in activities and social events, enjoy themselves and have a laugh. The new members’


night is taking place at The Ribble Pilot on Pre­ ston Docks from 7-30 p.m. on July 16th. O For more informa­


tion visit: www.zestuk.co.uk.


Step back in time


A FEW places remain on a guided evening walk around Clitheroe, revealing much of the town’s fascinating his­


tory. Taking place this Saturday, July 14th, it will be led


by local historian and Clitheroe town councillor Simon Entwistle and is part of the Lancashire County Archae­ ology Service’s successful “WalkPast” programme. Renowned for his encyclopaedic knowledge of local ghost stories, Simon has the happy knack of bringing history to life and his tour will include stories of the many heroes, villains and legendary characters of the


area. Places arc free, but need to be booked in advance by


telephoning 01772 533404.


For Ribble Valley news 24/7 go online to...


www.clitheroeadvertiser.co.uk


AN outstanding seven-piece 1930s/40s Parisienne swing group will play not-to-be-missed gigs in Mit- ton this weekend and Clitheroe next Wednesday. “The Kings Cross Hot Club” is an acclaimed


young group currently undertaking an extensive UK tour, but two of their line-up had a special reason to include a Clitheroe date on the itinerary. Guitarists Phil Grispo and Bruce Beach share a fascination with British black and white films and can’t wait to investigate the home town of one of their screen idols, Jimmy Clitheroe. The group, pictured, have been played repeatedly


on Humphrey Lyttelton’s BBC Radio 2 show, where the host lavished praise on them and said: “Gypsy Phil Grispo is the greatest living guitarist in the UK today”. They also have a growing following among Lindy


hop and jive dance enthusiasts. The line-up com­ prises two acoustic guitars, double bass, piano, vio­ lin, trumpet and female vocal from talented Katja Prudinski, who is fluent in seven languages. Locally their gigs will be Blackburn Arts in the


Park festival, at Witton Park, on Saturday at 2-30 p.m.; the Aspinall Arms at Mitton on Saturday at 8-30 p.m.; the Key Street music bar, in Lowergate, Clitheroe, next Wednesday, July 18th, at 8 p.m. For those willing to travel a bit further, they are also playing Grassington Town Hall on Saturday the 21st.


Safe and sound


ROEFIELD Leisure can help keep your children entertertained and safe this summer. Starting on Monday, July 23rd the centre will be running its succesful Summer Playscheme until the


end of August. Activities available will include swimming sessions


at Ribblesdale Pool, indoor climbing, football, bad­ minton and team games, as well as arts and crafts. The playscheme, which is available to youngsters betweeen the ages of eight and 13 years, run between 9 a.m. and 5 p.m. For further details contact Roefield on 01200


442118.


For more information visit: www.kingscrosshotclub.com


Ukos a=S I ® bb Kings Mill Auction Gentre


THURSDAY 12th JULY 6.00pm Viewing from 11:00am


Kings Mill, Queen St, Harle Sykc, Burnley BB10 2HX Follow tourist signs from Burnley General Hospital to Queen St. Mill.


Entries include:- Furniture - Antiques and Collectables.


China & Pottery:- Aynslcy. Beswick. Blue & White. Goebel. Mason's, Midwinter (Cannes Pat.). Moorcroft, Nao, Studio. Souvenir. Tina Wagslaff, Collection of Cheese Dishes.


Wedgwood. Royal Doulton Bramley Hedge Figures. Pr Jugs 0 9 0 0 . Glass:- Cranberry. Cut. Pressed, Mirrors.


Collectables:- Deco. Photographic. Gold. Jewellery. Silver Plate.


Memorabilia:- Victorian to Modem. Brass & Copper, Kitchenalia, Tools.


Pictures & Paintings:- Framed Tapestries. Ex-Shop Stock, Door & Window Fittings. Books:- Set of Joiner/Cabinet Makers Guide & Pattern Books 0 9 0 0 . Memories of Hurstwood Book.


DONATED ITEMS WITH PROCEEDS TO N.W.A.A. Amateur Astronomers Telescope. Set Flower Tiles for Cast Iron Surround Now On View at the Mill.


Have you something to sell?


Good Quality Items always required. R e f r e s hm e n ts a v a i la b le


For Further Details Tel. 0 1282 431953


E-mail: auction@kingsmill.dcmon.co.uk Visit:- w ww.kingsmill.demon.co.uk


• Add some plain flour and make into a potato cake, rolling on a lightly floured board to form a round shape of about 1 cm thickness. Cook on a hot dry griddle or dry frying pan until the potato cake is crisp.


■ w':


• Serve with salad leaves and a drizzle of olive oil.


www.cooksforcooks.com Visit for great food features, chef interviews plus loads of easy to make recipes. Daily Cooks is on ITV1 Monday to Friday at 2pm.


STAG


Mon 16th. Wed 18th.Thurs 19th July @ 7.3Qpm


(Cert PG, 122 mins)


FILM PROGRAM E ‘Oceans 13’


E AN Sat 21st July, from 7.30pm ‘BandaCeltAm


supported by Kimber’s Men. Tickets £5/7 on door


ericana’


St Mary’s Centre, Church Street, Clitheroe.


Tel: (01200) 427162 www.stage-screen.org.uk


I T he Penny Black Restaurant a t


T he O ld P ost H ouse


4448 King St. CLITHEROE, LANCS. BB7 2EU Tel:-01200 422025 Fax:-01200 423059


unvw.pQsthousehotcI.co.uk email:- rooms@posthouschotcl.co.uk


Table d'Hote Menu To get you going:


Baked Irish Mushrooms stuffed with sued red onions and mmzarella cheese Smoked Salmon and Shrimp salad with lemon cucumber topped irith creme fiaiche flavoured with grated horserailish root


Homemade Country tenine with minced pork, leeks m l streaky bacon sewed with picalilli and a chunk o f warm crust)- bread For main course:


Oven bakedfillet o f plaice with a breadcrumb and herb crust served with a light tomato sauce Whole Spring Chicken with creamy asparagus, broad beans and wild mushrooms


traditional Beef Carbonade - beef steak, slow cooked with baby onions, fresh herbs and dark beer Italian gnocchi with roasted red peppers, sfrinach and garlic, tofiped withfresh pamesan shearings To follow:


/ / choice of Pru’s delirious homemade desserts, or try a chunk o f uvll-matured cheese with either crispy baked bread, oatcakes or Jacob s mixture Finally....


Finish off your meal with a caffetierefilled with freshly brewed coffee, scn<ed with a couple o f Whittakers finest mints (ifyou still hair room!).


Two course meal and coffee • £12.95 Three course meal a n d coffee - £15.95 Served Thursday. Friday and Saturdety Jfig hts


D SCREEN M


| f ^ 2 2 V#23 (£&i24 TTi?25 ~Sa26 «i*27 'ef28iS;29 tpSQ j j


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