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Clitheroe Advertiser & Times, October 16th, 1997 Clitheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified)
Rtonf f i « h y °ur Dish of the Week ideas on 0I200 22324 or send them sh
, C/itheroe Adv ertise r & Times, 3, King Street, Clitheroe, BB7 2EW ropileQ,
C u r o r t ** ™ W*Jb
ZUCCHINI CAKE "RONNIE”
WHILE visiting friends in America, Carol Carney came across this recipe for zucchini cake, which she brought back and shares with us today in Dish of the Week”.
were visiting friends, Jim and Sue, who live in St Louis, Missouri, they originally met 10 years ago when the couple came to stay in Gnndleton at Carol’s bed and breakfast business.
Carol and her husband, David,
Lngland twice a year bringing two more friends, Harry and Nancy. They love the Ribble Valley and Yorkshire Dales and have made many friends here and to recipro-
The American couple visit I ■:
friends’ homes they toured the Ozark region of the state.
man-made Lake of the Ozark where they first came across zuc chini cake.
They spent several days at the
ca^e. lKlve asked David and Carol to visit them many times. Thanks to the Halifax Building Society windfall a trip became possible this year!
been planned for them and as well as spending time at each of their
The itinerary for their visit had
America for Veterans of Foreign Wars, similar to our Royal British Legion. Part of the fund-raising activities of the clubs include pre paring restaurant-style meals. One evening David and Carol were taken to the local VFW club for a meal and the sweet that day was zucchini cake. After tasting it and enjoying it so much, they were introduced to the lady who made it, Nadine Cleek. They then disco vered that the recipe, along with many others, were on sale in a book entitled “Sharing Our Best”. Since their return home Carol
There are clubs throughout taste it too. ^ w < ,v 'Sharing Our Best", Rocky Mount, Missouri. %/a M 0<
ZUCCHINI CAKE “RONNIE” Ingredients
• 3 eggs • 14oz. sugar • 2 tsp vanilla essence
• 8oz. oil • 1 tsp baking soda
• 1 tsp salt • 1 can crushed pineapple
(drained) • 1 tsp baking powder • lib. zucchini, peeled, grated and
drained • 2oz. raisins (optional) • 4oz. pecan nuts, chopped
• 12oz. SR flour • Method
oil until fluffy. nuts.
has made the cake many times with great success and I can vouch for that as I had the chance to
powder, soda and salt. ‘ 3. Stir in pineapple, raisins and
2. Add zucchini, flour, baking
1. Beat eggs, sugar, vanilla and .
4. Pour into two prepared loaf tins and bake at 350 degrees F
, , ,
(175 C) for about one hour. Cook’s tip: Carol usually bakes
her cake in a oblong meat/roasting tin.
Burnley is forming its own new
creative jazz group
THE |AZZ PYRAMID A Great Opportunity for Musicians of All Abilities,
(not beginners) to Play the Rhythms of the World
The Course will Feature a Scries of Visiting Specialists
First Session: Sun 2nd Nov 12noon - 3 .00 pm
in th e M ECH AN IC S TUDOR RO OM
P LA C E S A R E L IM IT ED
Reserve Your Place Now Call the Ticket Office: 01282 4 3 0 0 5 5 & IT S FREE!!!
Waddington
Methodist Church a u t u m n
FAIR Saturday, October
18th 1997 at 2.30 p.m.
Stalls include: Cakes, pre-
■ serves, nearly new. bric-a- I brae, plants. Christmas cards I 1
and toys
Teas available. £1 Proceeds for church funds
lighter Germanic styles from the Riesling grape, the rich honeyed Sauternes style from the Semilion djrape and the heavier grapey Muscats, very good with anything chocolatey and, the style I would like to Tecommend this week, from the Chenin Blanc grape. 1995 Domainc Du Plessis Coteaux du Layon
PUDDING wines, if our sales are anything to go by, are very popular at the moment, particularly in half bottles, just enough for four people. What bet ter way to round off any dinner party? Dessert wines basically fit into four categories, the
With wine writer Andrew Byrne, of Byrne’s Wine
Merchants, King Street, Clitheroe (01200 423152)
of the Loire Valley. Grapes for this wine were har vested in late October, three successive hancl-picK-
Moelleaux (a term seen on French wine labels, meam ing a soft sweetness) is £4.59 per half bottle. The vineyard of Domaine du Plessis, is in the village of Faye, one of the most renowned districts within the Coteaux du Layon appellation. Here, in favour- able vintages, the Chenin Blanc grape produces fine, long-lived dessert wines with great concentration and
balance. The 1995 vintage was exceptional in this section .
ings ensuring optimum ripeness. The combination of late harvesting, development of noble rot and selective picking has resulted in an intense rich, ap- pie-scented wine with finesse and a honeyed elegance; a wine to sip and savour, particularly nice with fruit
desserts and blue cheese.
but, until you have tried them with the right foods, you are missing out on a whole wine experience.
A lot of people say they do not like sweet wines . St Michael &
St John’s Ladies Present
| A LA N C A SH IR E | N IG H T
With Roger Westbrook
Admission £4 including hot pot supper
Friday, October i7th 8 p.m.
| Social C en t re , Lowergate Proceeds -
Children of Chernobyl CRAFT FAIR III C h r i s t m a s e v e a n d
GRINDLETON SCHOOL
FRIENDS OF v n n r I m m ||| N E W Y E A R ’S E V E
WHEN Julia Roberts makes a film, you feel compelled to see it, even though her recent screen efforts have been less than suc cessful. “My Best Friend’s Wed ding”, however, proves she is now back on the Hollywood A list. Roberts plays commitment-shy,
“My Best Friend’s Wedding” — starring Julia Roberts, Rupert Everett and
Cameron Diaz; directed by P-J■ Hogan, Hollywood Park, Burnley.
workaholic Julianne who has enjoyed a relatively platonic rela tionship with fellow journalist Mike for several years. Revelling in the fact that he has
been besotted with her for most of that time, Julianne is distraught when he gives up the ghost and proposes to dizzy, but lovable
Kimmy (Cameron Diaz). At the thought of losing her
reliable chum, she sets forth to ruin the match and make her old flame rekindle the passion. It’s a welcome change to have a conniving, selfish and basically
kr
shameless leading lady. When Julianne hears the big news, at first she is determined to ransack the wedding because' Mike has succeeded where she fails — in love. She therefore stops at noth ing to get the much-too-perfect Kimmy out of the picture. Needless to say, things do not
the film certainly tugs the heart-strings.
formance, but my one complaint is the fact that the real star of the film is not around enough. Rupert Everett plays Roberts’ witty, dashing and long-suffering editor,
go as planned and you are actually left feeling that, despite Julianne’s manipulative nature, she genu inely loved Mike, and the end of
rX t h e m a ju g r o v eV LIVE EN
IA Y AND SATURDAY NIGHT* INEN
CONING SOON Halloween Party Friday 31st October Come it fancy Dress & jam in the sp'rrt"'
* XMAS BOOKINGS NOW BEIN
G TA KEN * ^ 0 1 2 0 0 4 4 4 3 3 4
k e y s t r e e t ^ s l T W D a n c e B a r , C l l t h e r o e For the Best In Live Entertainment
TERTA M T EVERY Louise Hulland All of the stars put in a top per- , .
At the School, Sawley Road,
Grindleton, Clitheroe SATURDAY,
OCTOBER 18th I Oam - 4pm
Refreshments available
=SLAIDBUKN'= Y.F.C.
Are bolding
“T h e M other oE A l l Q u iz N ig h ts”
and steals the show. “My Best Friend s Wedding is
a definite hit and should not be missed!
, On Thursday, 30th October, 1997 at 7.30 pm
Wacldington Social Club 13 each teams o f 14
(Inc. supper) - Good prizes h Raffle
Came along fo r a good ntgbl
_______Clitheroe J THE STONYHURST COLLEGE
a n t iq u e s f a ir HURST GREEN, Nr. CLITHEROE LANCASHIRE.
FRIDAY 24th - SUNDAY 26th OCTOBER 1997 OPEN 10.30am - 5.00pm DAILY
ADMISSION £3.00
A QUALITY. STANDF1TTED, DATELINE EVENT ORGANISED BY GALLOWAY ANTIQUES FAIRS, HARROGATE, N. YORKS.
TELEPHONE 10H13 SttlM
CHIPPING VILLAGE HALL
| FOOD BINGO | In aid of the
N e w V i l la g e H a l l S a tu rd a y , O c to b e r 18th
II CRAVEN HEIFER Tel: 0 1 2 0 0 4 2 2 4 2 1
”
. . . < r f i f a s m s m o I B o o g i e R o o m
-O C T O B E R SXJN l i v e S t r e e t ■ Wl«»» w » 2 « « « « d a i l y . _ p C a l l I*** t tu l l i * 1 " ^
| ] \ /1 ( M U S I C I I I S a tu r d a y 18th October
f t c O U S T I C m i O H
THE ROYAL OAK CLITHEROE
(hlWnu,uomil Folk Band) only at
newton village hall
W A R M E R S B A L L Fr id ay , O c to b e r 2 4 th
N U S ET T E S BAND 8 pm - 12 m id n ig h t
A dm is s io n £ 6 in c lu d in g su p p e r --------- Licensed B a r ---------
Tel: 01200 446642 / 446643
^ L IF E S T Y L E ” G U ID E Please contact Andrew or Lee on Burnley 01282 426161
hoin and advice on advertising ogjhg.
JUMBLE SHE & WHITE ELEPHANT \ Saturday 18th October at 2pm at the
United Reformed Church
Admission 20p Refmhmnfs
n i g h t Female Vocalist r o a S T c u t h e r o e
SERVING ONLY THE FINEST CASK ALES We are now open 11am - 11pm . Frid ay O c tob e r 1 7 th
LEA WILLIAMS Saturday O c tob e r 1 8 th
SIMON ANDREWS S u n d a y O c t o b e r 1 9 t lt
Male Vocalist
PO P QUIZ & DISCO PRIZES FOR WINNERS
C -Lil^TlH E R 0 E I
Friday 17th OCTOBER 6 Nights (Not Sun.)
MRS BROWN (PS)
Evenings. ? 7.30 p.m. SALEM
CONGREGATIONAL1 CHAPEL
! Martin Top, Rimington
AUTUMN FAYRE & ART DISPLAY
Saturday, 18th October 11 am - 4 pm
Various stalls, coffee &t biscuits
* ^ (oe/ilre
SABDEN NEAtCUTHEROE
ovr or J HE UOM
mmasnss places to vmnxutfcwHtM
o.-co«s nows ItolijtoSaurfjy'
‘LrtUyU.w- M
A ILDMlSStON OdUnttU?
A ___ s UNION MlLt, 'WATT STREET
CmtMyditmgtogM' -
jumtmmttifiiHrim, ''i !
’ MSRoanioitFKffliffix Y . «
Telephone 0132 776511
FKsir.uk 0132 ” bM3
- SUYi
Doors open 6.30 p.m. Eyes down 7.45 p.m. Admission 20p
ARRIBA! ARRIBAI ISSCH’
S a t u r d a y O c t o b e r ^ 1 8 t h S a t u r d a y
iM t * W d l& ow t «
• Fresh Roast Turkey • Angus Filet au Poivre • Fresh Grilled
Plaice • Pheasant Chasseur • Chicken a la Creme • Cheese and Onion Pie • Mushroom Strogonoff •
r f f i
S T A r -TERS - Guacamole & Com Chips * Nachos Tagiiatelle Mexicana • Acapulco Prawns
M E X IC A N C H I L L IE S - Puerco Norteno S IZ Z L IN G FA J ITA S - Steak or Chicken
• Xmas Pudding and Rum Sauce • Chocolate Fudge Cake • Sherry Trifle • Fresh Fruit Salad ‘ Cheese & Biscuits •
• Coffee & Homemade Mince Pies • £14.95 incl. of Vat THE DOG AND
Hot/Cold Buffet, Mexican Food and Drinks and Disco iephou. (81200) 441218
PARTRIDGE Barrow
UM D ER N EW M A N A G EM EN T
Diana and Keith would like to give a warm■ welcome to everyone
SCOTCH BITTER £1 PER PINT
Also full menu including 16oz Rump Steak £9.95
SPECIAL LUNCH TIME MENU 2 MEALS FOR £5
Restaurant Open 12 - 2.30 pm 7 - 9 .30 pm
FOR RESERVATIONS TEL: 01254 823179
23?“ ^ Christmas Menu Available Soon K - r ' i ■f -A F ■r v
HERITAGE FAIRS PRESENTS GRAND
CRAFT FAIR
D U N K E NH A LG H | Hotel, Nr Accrington, M65 J7
AT TH E
on Sunday 19th Oct. 10 am - 5pm
DETAILS & STALL ENQUIRES | (01282) M BER OF THE
EM
DINNER AND DANCES 5 COURSE MEAL
Dancing to the Live Cabaret Duo VONNY AND CO
Including Dancing to DJ/Compere Tel: 0 1 2 8 2 6 1 8 1 0 1 ^
: Wheatley W h e a y Lanen e Road, F e n c e , B u r n l e y [□llMBMIBigigiBfBMBiaiBrBMIBMBMBMBMB
Starkies Fun Bar CHART MUSIC
C a s t le S t re e t , C l ith e ro e 4* 4* 4* 4* ❖
Thursdays - SHIRE*$INNS
£1.20 Doubles ‘n ’ Bottles Offer Fridays *n* S aturdays -
D AN C E TUNES
Visit Utopia Nightclub, Blackburn for £6 bus there and back with
admission and 1st drink FREE S u n d a y s -
VINCE WILLIAMS in the mix Utopia No. 1 DJ
£1.20 Double ‘n’ Bottles Offer Xmas fare Lunch Menu fuffy Licensed 10 forfiStreet, Clitheroe. Tel: (01200)426928
Christmas will soon be here ...have'you thought about your Xmas party yet? Browns Bistro, Clitheroe, are
offering an extensive Xmas party menu for Lunch-time and parties of eight or more in the evening. For Reservations, please ring 01200 426928.
• Chilled Melon with Fresh Fruit • Pate Maison • Deep Fried Brie with Apricot Sauce * Deep Fried Potato Skins with Ham
and Cheese • Prawn Cocktail (£2 extra) • Stuffed Mushrooms Tiger Prawns in Filo Pastry •
• Soup of the Day • Lunch 9t(enu
©Mtul be (£Pre-rff^)ookeB on 01282 4 7 4 7 4 /
1 want
TRY OUT TOE NEW BAR AT THE MECHANICS! OTJVERS: NOW OPEN SERVING WHTIBREADS B EERS
AA M E C H A N IC S Sunday 19Hi Oct, 8pm In Hie Theatre Bar
B U R N L E Y
Traditional Folk Music at its Besn TOM McCONVILLE & PAULINE CATO1 Wonderful Northumbrian Pipes, Fiddle & Song
Wed 29th Oct, 7.30pm CONCEPT THEATRE in
H A W Y F A M I L I E S B y J O H N G O D B E R
A Story of Warmth, Humour and Understanding In An Affectionate Portrait of a Working Class Family
Thurs 30th October, 8pm IT'S BACKl
THAT'LL B E T T H E D A Y
SMI! MICE C
DflnCE TEH WARRIORS
Saturday 1st November, 7.30pm 69PIB3 FIESE1T
M A N CH E ST ER ROAD B U R N L E Y E N T E RTAINMENT EXCELLENC_E
"Urban poetry in movement Observer "Stylish, bubbling with vitality & fun.. too good to miss" Sunday Telegraphy
Tues 4th-Nov, 8pm Magnificent-.[Mandolins,
TH E S IM O N M A YO R Q U IN T E T Amazing Wizardry on the Mandolin from Folk Legends Simon Mayor, Maartin Allcock, Hilary James, Gerald Garcia & Richard Collins . infectious h a stunning virtuosity; offbeat humour
|Thiir 6th - Sat 8th November, 7.3Qpm SNAP THEATRE CO. PRESENT I OSCAR W
ILDE'S M ASTERPIECE The Picture of
Id o r ia n Ig r a y
A Powerful Tale of Eternal Youth, _
I Infinite Passion, Wild Joy and Wider Sms I ’Visually stunning and Heartstoppingly Atmospheric True to the Spirit of the Original-Terrific" MY. News SPECIAL RATES FOR GROUPS A PARTIES
Ticket Office: 01282 430055
p ^ r a m m e ^ n ^ l m e ^ r o m F r id a y O c t o b e r I 7 (0 SHOOTING FISH (ii)
n,f i tr> Nn I Movie now for I week In the Licensed Directors Auditonum (f )THE FULL MONTY <■
sat/Sun | l.wr uaiiy i.*a *.»u o-»v v.*« 1.30 3.35 5.40 8.00
THE FULL MONTY (15) 130,3.35.5.40.8.00
late Fri/Sat 10.25
8.45: late Fri/Sit 11.15 no 630 8.45 Sumby ( i lT H E C A M E O s j
(f)HERCULES(u) Sat/Sun 11.10: Daily 130 4.00 630
DiiJ (ex Thun) 3.40 825 Fri/SittoJJ.10
WenI nTbuck (m)" Sat/Sun 11.00.DailyJ30.600.
'FATHER'SD'AY(«)' DaijjljO 8.50........
Hollywood Kids Club
Sat 11.00 am -All Seats £1.50 BABE (u),____
"(i) SIMPU WISH (u) SatSun II.15:Daib l.<0 3.4S5.4S
A Spctial Advance Preview Screening :
(f) THE PEACEMAKER (IS) . Sun Oct 19 -6.30 9.00
BOOKING 01282456222
ADVANCE ^EQUIPPED AUDITORIUM I
dcr??if t' ■ I.. r r i s , ufE C o = „ , l , i
FACILITIES 1NCL INDUCTION LOOP
<«fSun 11.00: Daily 1.45 4.10 6 M B-SO ^ teW S a t lU O ^
--------- - $)
. _
Have a drink, have a laugh and relax. Seats £7.00 - Bargain Movie Days . . Mon/Tues £5.00_________ ■ -
AIR FORCE ONE (15) Daily 8.20: Fri/Sat late 11.20
Sat/Sun
Bollywood Sun Oct. 19th 4.30 pm - All seats £4.50
......BEAN (pi)....... Bnnging you die te s t Hovies from
J?? HM
Thu r j'O c t 'iiO n eD a 'y Only O
AEHA (p) . N IN A g
SA g E F E DY (p) 100 5.00 8.00 - AH seats £100...
''MYBESf'FRiENii’S WEDDING (12)
Sat/Son 11.10: Daily 1.30 3J0 6.05 835: FrilSatbte 1120.............
....VLAO OCN’iii)
Sat/Sun 11.15 am: Dally 135 3.55 6.15 8.50 Fri/Sat late IUO
BARGAIN MOVIE DAYS Mon H u e s -All seats £3.50
The Directors Auditorium £5.00 IF1 Free Usl Suspended Release. Web Site • hllpJlboinepagesjewst|uesU»jifcgpgoJ
DISADLEDT°s ,NU. 1 sSSfIce cab EDUCTION
I 1 . •at —
Junday 26th October '"Doors open at 12 Noon
i T he O a k s H otel, Burnley | ° n
• _ ■ EXCLUSIVE DIRECTORS’ AU0IT0RIUM INCLUDING PRIVATE BAR FACILITIES , - r.
HE ROCK ’N’ ROLLERCOASTER ALL NEW '97 SHOW IS HERE!
C R A F T W O R K S H O P FO R A D U LT S STENCILLING IN THE HOME (21st & 28th Oct)
RENDEZVOUS lOpm - 2am
FRIDAY DANCE FACTORY
LOVE BUS ll.OOpm ll.ZOpm. 11.45pm F rom Clith c ro g £ 1 __________ . .
EV ER Y S f iT a R D f iY » ] I
F R E E a d m is s io n a l l n ig h t £ 1 I
A L L D R IN K S ALL NIGHT TILL MIDNIGHT E V E R Y O N E
Tel: Whalley 01254 82 3086 A P O L L O C IN E M A
DAYS
mgrasMtntBuiit5.co|
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