FOOD & DRINK DISTRIBUTED WITH


19TH JUNE 2023


Summer Tipples 11


“With the help of good beer and great Italian food, like sublime salads, perfect pizzas and decadent desserts, Prezzo and Birrifi cio Angelo Poretti have summer in the bag”


PERFECT PAIRINGS


Truffl e burrata burger


A hunky, layered feast of beef or chicken slathered in Prezzo’s house-made truffl e mayo, with oozing burrata and rocket, served alongside truffl e fries. The brioche bun is crying out for the sweet Italian


malts of Birrifi cio Angelo Poretti, while the zeus and columbus hops are on hand to tame the inherent


richness and oiliness of the burrata itself. Plus, it’s a beer and a burger — what’s not to love?


Brewery in Northern Italy, opened by founder Angelo Poretti


From top-left: your Birrifi cio Angelo Poretti is served; diners can enjoy Prezzo’s Italian


dishes with Birrifi cio Angelo Poretti all summer thanks to the new partnership


Spinach cresta de gallo with peas and pesto Herby and green, this new menu item for summer underlines Prezzo’s reputation as the perfect


spot for a big convivial dinner out with your best pals. Birrifi cio Angelo Poretti beer is again the


sublime choice for pairing. Why? Because the lager’s columbus hops love herb-heavy dishes, so it sits


rather beautifully with this light, zesty, sunshine- infused pasta dish.


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