WHAT’S NEW? JANGRO ACHIEVES PLANET
MARK CERTIFICATION Jangro has announced it has been certified by Planet Mark. Through this certification, the company is furthering its sustainability commitment by measuring and reducing its carbon footprint.
Over the next year, Jangro will be working towards strengthening its
reduction of carbon emissions and sharing its journey of continuous improvement to inspire others. It is also measuring its social value contributions, which refers to the net social and environmental benefits generated by its team.
Planet Mark is a sustainability certification that verifies and measures carbon and social data to reduce emissions and achieve the United Nations Sustainable Development Goals (UN SDGs). To become certified, a company must first ‘commit’ to the programme, by pledging to measure and reduce its footprint, plan long-term ambitions and motivate its team to innovate.
The second step is to measure using the certification methodology. Emission sources, including electricity, T&D losses, natural gas, travel, waste, water, and paper, contributed to a total carbon footprint of 17.4 tC02
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BAXTERSTOREY IN DIRECT HIT WITH SOMERSET COUNTY
CRICKET CLUB BaxterStorey has won a five-year contract at Somerset County Cricket Club.
The deal will see the caterer running both hospitality and catering provisions for club members and those visiting the Cooper Associates County Ground.
Following the announcement, SCCC CEO, Gordon Hollins said: “We are thrilled to announce this new partnership. Catering is all about
people and we were very impressed by BaxterStorey’s leadership and their desire to work in true partnership.
“We believe this will be the beginning of an outstanding working relationship as we aim to consistently provide memorable experiences for our Members and stakeholders and grow into the venue of choice in the South West, which will allow for substantial investment in cricket.”
BaxterStorey has dedicated nutritionists who will be working hand in hand with the Club’s Strength & Conditioning team. Bespoke offerings will also be delivered to each organisation that they work with to guarantee that they are delivering the best possible service and value.
SCCC Commercial Director, Caroline Herbert said: “Working in partnership, we will be looking to bring new ideas to life and provide a more diverse matchday offering than ever before.
www.tomorrowsfm.com
Jangro’s HQ during 2020. As part of the Planet Mark certification, Jangro has committed to making a year-on- year reduction of its carbon footprint by 5% annually.
Jo Gilliard, CEO of Jangro, commented: “We want to be a force for good but understand that our day-to-day operations inevitably have an effect on the environment. By measuring our own impact as well as our social value, we will be able to significantly increase our positive impact. The three-step process includes communicating our activities and, by doing so, we hope to encourage continual improvements within our community, contributing to a better planet for all.”
On average, Planet Mark certified businesses make a 24% cut in absolute carbon emissions per year, and 17% carbon savings per employee per year through reductions in energy, waste, water, travel and procurement.
www.jangro.net.
www.planetmark.com
“It’s not just about our matchdays. This partnership will see us providing catering excellence across all of our events.
“Over the coming months, we will be seeking feedback from our members and stakeholders to establish what our most valued customers want to see on the menu at the Cooper Associates County Ground.”
BaxterStorey Managing Director, Mack Allan added: “We’re excited to bring our innovation and creativity to Somerset County Cricket Club. We will be working with local suppliers and chef consultants to celebrate the best in south-west produce.
“Our experience working with sporting venues gives us a real understanding about what it takes to cater for a successful club like Somerset. Our chefs understand the important role that food plays in peak athletic performance, and we will bring nutritious, delicious dishes to both players, members and fans.”
https://baxterstorey.com/ TOMORROW’S FM | 19
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