search.noResults

search.searching

saml.title
dataCollection.invalidEmail
note.createNoteMessage

search.noResults

search.searching

orderForm.title

orderForm.productCode
orderForm.description
orderForm.quantity
orderForm.itemPrice
orderForm.price
orderForm.totalPrice
orderForm.deliveryDetails.billingAddress
orderForm.deliveryDetails.deliveryAddress
orderForm.noItems
EDITOR'S VOICE CONTACTS


Editorial Editor Sarah Robinson sarah@opusbm.co.uk


Editor Ryan Lloyd ryan@opusbm.co.uk


Advertising Account Director Clare Gapp clare@opusbm.co.uk


Production Production Director Hannah Wilkinson hannah@opusbm.co.uk


Designer Nigel Rice nigel@opusbm.co.uk


Designer Daniel Etheridge daniel@opusbm.co.uk


CEO Mark Hanson mark@opusbm.co.uk


EDITOR’S VOICE Hello and welcome to the October/November issue of Tomorrow’s Care.


This year marks the 50th anniversary of the introduction of the Health and Safety at Work etc Act (HSWA) 1974. It is fitting then, in this penultimate issue of the year, that we’re covering Health and Safety in detail. Bill Dunkerley, Health, Safety & Regulatory Associate Partner at Pannone Corporate, examines the regulatory and enforcement role of the Health & Safety Executive and predicts its future focus, whilst Hochiki Europe’s Martin Green explains the numerous fire safety risks and challenges for care homes.


We also take a deep-dive into Washrooms & Bathrooms, with Initial Medical’s Category Manager Rebecca Waters, discussing what you can do to help support a better standard of hygiene and infection control in your residence, and Liam Mynes from Tork manufacturer Essity, looking at ways of equipping the care home washroom to help keep residents safe.


Property & Insurance and Food & Drink also get the spotlight treatment along with our regular news updates from across the sector, so there’s plenty to dig into as the clocks go back and we approach the winter months.


Enjoy the read.


Sarah Robinson, Editor


Ryan Lloyd, Editor FIND US ON X @TOMORROWSCARE twitter.com/TomorrowsCare


Registered in England & Wales No: 06786728


Opus Business Media Ltd Zurich House, Hulley Road, Macclesfield, Cheshire SK10 2SF


Email: info@opusbm.co.uk


Tel: 01625 426054 ISSN 2055-477X


www.tomorrowscare.co.uk This publication is copyright Opus Business Media Ltd and may not be reproduced or transmitted in any form in whole or in part without the prior written permission of Opus Business Media Ltd. While every care has been taken during the preparation of this magazine, Opus Business Media Ltd cannot be held responsible for the accuracy of the information herein or for any consequence arising from it. The publisher does not necessarily agree with the views and opinions expressed by contributors.


14 16


FLU SEASON SUPPORT JLA infection control specialist


Helen Buchan discusses the innovative solutions helping care homes prevent infection spread, reduce illness and meet Regulation 9A guidelines for safer care home visits.


50 YEARS OF WORKPLACE REGULATION


Fiſty years on from its inception, Bill Dunkerley, Health, Safety & Regulatory Associate Partner at Pannone Corporate, examines the regulatory and enforcement role of the Health & Safety Executive and predicts its future focus.


18


A CRITICAL CONCERN What advice did Martin Green,


Commercial Training and Support Manager at Hochiki Europe, share with us regarding fire safety risks and challenges? Take a look at the interview here.


26 x.com/TomorrowsCare


THE WASHROOM CHALLENGE The washroom should be a safe


space – but it can represent multiple


CONTENTS 30


32


risks for the vulnerable and elderly. Liam Mynes from Tork manufacturer Essity, looks at ways of equipping the care home washroom to help keep residents safe.


BEST LIGHT Birchgrove has become the first


senior living provider in the UK to install Nobi’s AI-driven fall detection smart light, doing so in 356 apartments across six of its communities. Here, Tomorrow’s Care takes a look at the partnership in further detail.


NATURAL CONNECTION Sharlene Young, Founder and


Principal of Symbiotic Living, explains how to incorporate biophilic design principles to create restorative spaces that enhance residents’ health and wellbeing.


38


AN INTEGRAL APPROACH There should be a person-centric


approach to food in a care environment, says Tess Warnes, registered dietitian at food procurement specialist allmanhall, as she explores the importance of nutrition and hydration in older people.


- 3 -


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44