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PEOPLE


“This concept elevates the tea


experience in the same way we've


done for coff ee” Howard Schultz, chairman,


president and CEO, Starbucks S


tarbucks is hoping to transform the tea industry, with plans to open 1,000 tea bars across America over the next fi ve years.


Following the acquisition of Teavana in 2013, a chain of 300 retail stores sell- ing tea and tea accessories, Starbucks opened the fi rst Teavana tea bar on


There are currently two Teavana tea bars, on Madison Avenue in New York and in Seattle


New York's Upper East Side in October 2013. The bar sells a wide range of teas, herbal teas and 'tea-inspired food offerings' and is part of the company's aim of making the 'ritual of tea' more accessible for customers. “We believe the tea category is ripe


for reinvention and rapid growth," said Howard Schultz, Starbucks' CEO. "The Teavana acquisition positions us to disrupt and lead, just as we did with espresso starting three decades ago. “Tea has been part of Starbucks' heritage since 1971, when we were founded as Starbucks Coffee, Tea


and Spices, and this new store con- cept elevates the tea experience in the same way we've done for coffee. As the second most consumed global beverage behind water, tea presents a $90m global market opportunity. We're excited to celebrate the fi rst retail example of how our two compa- nies are coming together." Starbucks' long term aim is to make


Teavana the most recognised brand in the tea industry, with the opening of more tea stores worldwide.


Details: www.teavana.com


10 Read Leisure Management online leisuremanagement.co.uk/digital


ISSUE 2 2014 © cybertrek 2014


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