This page contains a Flash digital edition of a book.
MAXIMIZE Protein Yield TransIT-PRO®


Transfection Kit 400 300 200 100 0 TransIT-PRO® PRO Boost Reagent ©2010 Mirus Bio LLC. All trademarks are the property of their respective owners. All rights reserved. + 25kDa linear PEI FreeStyle™ MAX


ml of FreeStyle™ CHO Expression Medium in 125 ml shake fl asks. Clarifi ed supernatants were analyzed by ELISA.


Ideal for biotherapeutic protein production The TransIT-PRO®


x High Performance x Broad Media Compatibility x Easy to Use


To inquire about the TransIT-PRO® Transfection Kit,


Visit www.TheTransfectionExperts.com or call 888.530.0801 (U.S. only) or +1.608.441.2852 (outside the U.S.)


TO ORDER | toll free 888.530.0801 | direct 608.441.2852 | www.TheTransfectionExperts.com


www.TheTransfectionExperts.com Providing gene delivery expertise since 1995


©2012. All rights reserved Mirus Bio LLC. TransIT-PRO is a registered trademark of Mirus Bio LLC. All trademarks are the property of their respective owners.


Day 3 Day 5 Day 7


Human IgG1 was produced by


transient were using TransIT-PRO® cultured in 20


transfection , linear


PEI, or FreeStyle™ MAX transfection reagents. CHO-S cells


Transfection Kit uses animal origin free


components designed for high and reproducible protein yield in suspension CHO and 293 cells.


Human Fc (µg/L)


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80