COMPETITIONS 2016 winners
CRAFTBUTCHER l MAY 2017 Chief Exec Roger Kelsey
REGISTERED BY FRIDAY 19th MAY
ALL ENTRIES MUST BE
TANTALISE OUR TASTBUDS!
IT’S just a few weeks until the great NFMFT National Meat Products Competition, taking place at Meatup on Wednesday
24th May. Te competition, the
biggest and best yet with 22 categories, will see all entries judged live on the day and awards of Gold, Silver and bronze presented for products
achieving the required standard. Additionally, trophies will
be awarded to all category winners plus that of Supreme Product Champion and the coveted Supreme Sausage Champion, enabling the
Sponsors:
winner of this award automatic entry into the Champion of Champions event taking place later this year. So, with 24 awards up for grabs, including for the first-time Young Sausage Maker, it’s all to play for!
commented “With the industry attracting more young people into butchery we felt the time was right to include this award”. Tese
competitions are open to all independent butchers, farm
shops, manufacturers and processors. Success
in these competitions
provides entrants with great opportunities to showcase their products and reap the rewards of local and national publicity. So what are you waiting for! Entry is simple visit
www.nfmſ
t.co.uk to download your entry form. n
Tis competition is organized by the National Federation of Meat & Food Traders and hosted by Yandell Media.
3
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