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01 Abbey Leys Organic Farm
Speckledy and Leghorn are just two of the breeds of chicken kept at Abbey Leys. Farmer Tim Harrison is the third generation of his family to show a passion for poultry, converting the farm to organic 12 years ago.
Tim and his wife Janet are equally committed to promoting other local produce, hosting a farmers’ market on the first Sunday of the month. Their farm shop is well stocked with home and local produce.
Mon – Sat: 10am – 5pm Sun: 10am – 2pm Closed Bank Holidays
Abbey Leys Farm, Peacock Lane, High Lea Cheshire WA16 6NS T: 01925 753 465 W:
www.abbeyleys.co.uk
03 Cheerbrook Quality Farm Foods
Owners Andrew and Sarah Shufflebotham have spent the last decade building a reputation for excellent food. By joining forces with other local farmers and small producers, Cheerbrook is able to ensure the highest standards in quality, taste and value. At the heart of the company is the multi award-winning Butchery, famous for BBQ produce, artisan sausages and the widest array of fresh meat in the county. Cheerbrook Beef is from Sandbach, Lamb is from Congleton and Pork is from Packington Free Range just over the border in Staffordshire. The Cheerbrook Deli, Ready Meals and Cafe have all been developed to showcase the stunning meat counter. The Deli, with its’ famous pork pies and legendary scotch eggs also serves spectacular salads, Cheerbrook Pastrami and a traditional treat – tongue. Cheerbrook ready meals are cooked here in our own kitchen, just as you would at home but in slightly larger quantities and in the gorgeous Cheerbrook Cafe you can relax over breakfast, lunch or just a snack.
Tues: 9.30am – 5.30pm, Wed & Thurs: 9am – 5.30pm, Fri & Sat: 9am – 6pm, Sun: 10am – 2pm
Newcastle Road, Nantwich CW5 7EL T: 01270 666 431 W:
www.cheerbrook.co.uk
02 Backford Belles Jersey Ice Cream
Enjoy our award-winning ice cream in our quiet oasis. All made by us – on our farm using the milk from our Jersey cows, which you can see grazing in the fields.
We make over 15 regular flavours, including NW Fine Food award-winning Lemon Meringue and Indulgent Belgian Chocolate, along with seasonal ice creams and sorbets using local fruit. Tea, coffee and cake also served in our ice cream parlour.
Mon* – Sun: 11am – 6pm *Closed Mondays between November – March
Acres Farm, Chester Road, Backford, Chester CH1 6PE T: 01244 851 374 W:
www.backfordbelles.co.uk
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