ARE YOU WRITING A MSC DISSERTATION RELATED TO FOOD
AND NUTRITION? Why not enter for the Alpro Foundation Award and the chance to win €2500!
The objective of the Alpro foundation is to support and promote scientific knowledge and research in the field of nutrition and health with a focus on plant-based nutrition and a special interest in soya.
The topic of the thesis must be relevant for the European population and has to be in line with the mission of Alpro Foundation.
Keywords of your MSc project : plant-based eating, vegetables, fruits, pulses, beans, lupine, soya, nuts, seeds, grains, meat replacers, bioactive plant compounds (polyphenols, isoflavones, phytosterols, lignans, …), fibres, plant protein, vegetable fats, vitamins, minerals, macronutrients, micronutrients, sustainability, eco-nutrition, environ- mental impact of food, food security, climate change, land and water use, food waste, obesity, cardiovascular health, cancer, nutrition behaviour, food recommendations, taste perception, satiety, ...
MSc students who graduated in the past year (since November 1, 2011) with a dissertation dedicated to one of these topics, can submit their thesis until December 31, 2012 online
www.alprofoundation.org.
The thesis will be evaluated by the scientific advisory board of Alpro Foundation. You will be informed no later than March 15, 2013.
We look forward to your application!
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