THE WEIRS TIMES & THE COCHECO TIMES, Thursday, February 16, 2012 OUTon the TOWN Great Food, Libations & Good Times! SHOW
TIMEPIZZERIA For Reservations
Giuseppe’s Very musical. Very Italian. And Very Grotta La Rocca
Take-Out or Delivery Call Giuseppe’s at 603-279-3313
Jay Evans (l) number 255, at the start of one of his many races. COURTESY PHOTO EVANS from 24
the street and passed on. The local deni- zens fastened their garden hoses to the telephone poles and aimed them at us grateful runners. It was a hot, muggy evening. We were also serenaded by beer drinkers lean- ing out from their second story porches to cheer us on. It certainly added to the festivity of the occasion. Two 5K’s were set
off by cannon fire, one at the start of the race where we runners had to run through some smoke from the gun barrel. This one was in Pem- broke. The other one was over in Brad- ford, where a huge cannon was carted
up to the steps of the Town Hall and fired one salvo that caused echoes all around the nearby hills. A favorite race for
many runners was the Great Island 65+ in Newcastle. The course winded through a quaint quarter of colonial style homes. Often the residents there, still in pajamas and bathrobes, stood on porches and cheered us on as they drank their morning coffee. By way of contrast, one lady beyond the other side of New Hampshire in the outskirts of Norwich, VT., sat out on her front lawn offering us runners a sip of ice tea and a biscuit as we hurried by.
The gesture was ac- knowledged by all. My last, and un-
expected final, 5K started in front of the Hopkins Center near the Dartmouth Green. It was my 172nd race over a nine year period. Not long after the starting gun went off, I no- ticed all 80 runners (mostly college age) had seemed to go off with great speed, and the next thing they all had disap- peared around a cor- ner and were well out of sight. Somehow the muscles didn’t respond. I stopped, turned around in a daze then slowly walked back to my bicycle and pedaled home.
Just Good Food! Open Daily 6am-8pm
MONDAY
THURSDAY NIGHTLY
Chicken Pot Pie Chef’s Special NE Boiled Dinner
SPECIALS
All U Can Eat Fried Chicken Chef’s Special
FRIDAY
All U Can Eat Fish Fry Fresh Seafood Fried or Broiled
Breakfast served from 6am-4pm Daily Blackboard
Breakfast & Lunch Specials TUESDAY
Roast Turkey Dinner Roast Beef Dinner Meat Loaf
SATURDAY
Prime Rib Shrimp Scampi Chef’s Special
WEDNESDAY
All U Can Eat Spaghetti Roast Pork Dinner Chef’s Special
SUNDAY
Chicken Pot Pie Country Fried Steak Baked Ham & Beans
All U
Can Eat Fish Fry
Enjoy exceptional service with owner Aaron Leyton (formerly of LAGO restaurant in Meredith)
Warm up with us in the lounge for our daily happy hour special from 3-6pm Half price appetizers, sushi trio of your choice for $25, $3 draft and full liquor menu available
64 Whittier Highway Moultonboro, NH
www.lemongrassnh.com 253-8100
Closed Tuesday & Wednesday Thursday-Saturday from 11:30am - 9:00pm Sunday - Monday from 11:30am-8:oopm
Delicious Food • Exotic Drinks • Quality Service @ 19 S. Main Street, Ashland
The Lakes Region’s Newest Steakhouse!
WEEKLY HAPPENINGS DOWNSTAIRS IN THE PUB ...
• Monday Night -Service Industry Night! 25% off food and $3.00 draft beers!
• Tuesday Night - OPEN MIC NIGHT! Let your talents (or lack thereof) be heard!
• Wednesday Night - Big Don Karaoke!
• Thursday Night - Ladies Night! Wicked cheap drinks!
• Friday Night - College Night! Dollar off all drinks with college ID!
Downstairs Pub Mon.-Sat. 3pm—11pm; Sun. noon—9pm
Open Daily for Lunch 11:30 - 3:00 & Dinner 5:30 - 9:00
www.LeytonsSteakhouseAndPub.com
603.968.1120 Weekly Grotta Entertainment
Thursdays: Karaoke • Fridays: DJ - Holy Cow Saturdays: Live Bands
A full-service restaurant with a festive Italian atmosphere Mill Falls Marketplace • Meredith, NH •
www.GiuseppesNH.com
Good!
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Now Open Daily For Lunch!
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