This page contains a Flash digital edition of a book.
Ups on the Downs


“There’s a place for figures and science in the industry, but you can’t always go by the book, sometimes you have to deal with matters as they come up”


Nigel Whybrow, Head Groundsman, Epsom Downs Racecourse Report by Tom James


T


his year’s unexpectedly severe cold snap caused nightmares for turfcare professionals right across the country in all sports, leaving them with little option than to sit tight and wait for the thaw. Racecourses were as badly hit as any venues. Meetings were cancelled throughout early 2010, largely because trainers were unwilling to risk running thoroughbreds on bone hard, icy tracks. The UK’s racecourses have recovered quickly though and are busy delivering the summer calendar’s big meetings - which don’t come much grander than Epsom’s June outing. It’s an event many see as one of the most colourful of the season, drawing huge crowds from across all sections of society as well as a strong Royal following. Epsom Downs racecourse, set in the


rolling hills of Surrey’s North Downs, just thirty minutes from London, is one of the oldest in the country, with a history dating back to 1779 when the first running of the Oaks was recorded. Edward Smith Stanley, the 12th Earl of Derby, organised a race for himself and his friends to run their three-year- old fillies over one and a half miles. He named it the Oaks after his estate, and the race is still going strong today. The two biggest dates in Epsom’s


diary, the Oaks (Investec Ladies day) on 4 June and the Investec Derby the following day, require meticulous preparation - beginning well beforehand to ensure the eight hectares of flat racing track are presented to the highest standards, ready for the 120,000-strong crowd expected on Derby day.


Tasked with the roles of Gallops


Supervisor and Head Groundsman is Nigel Whybrow who, along with his team of eight full-time staff, look after the full spread of facilities at Epsom, including the track, three all-weather surfaces (Fibresand and Polytrack) and a training school, which keeps 160 horses from racing yards throughout the area.


Now entering his fourth season as Head Groundsman, Nigel took over the role back in 2006 having been at the course since 1994, when he joined after leaving his assistant head groundsman’s post at nearby Woodcote Park Golf Club (see Pitchcare, issue 26). “Woodcote Park was my first job after leaving school at 16,” recalls the 42- year-old. “I ended up becoming disillusioned with committees, having


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110  |  Page 111  |  Page 112  |  Page 113  |  Page 114  |  Page 115  |  Page 116  |  Page 117  |  Page 118  |  Page 119  |  Page 120  |  Page 121  |  Page 122  |  Page 123  |  Page 124  |  Page 125  |  Page 126  |  Page 127  |  Page 128  |  Page 129  |  Page 130  |  Page 131  |  Page 132
Produced with Yudu - www.yudu.com