Eating W
We’re rockin’ the boat in Charleston!
ell continued from page 47
shrimp, swordfish, tuna, grouper, clams and oysters. Bubba began shrimping when he and his wife, Pam, got married right after high school. He, his brother and cousin-in-law went shrimping on their trawler, “Anna Grace,” for a few decades until she sank about three years ago. Claiming “I have to shrimp,”
30 miles of FUN in this 1 hour tour.
Wind, Waves, Music & History —
WE’VE GOT IT ALL!
843 276-4203
ThrillerCharleston.com
Mount Pleasant’s Full-Service Jewelry Store
Since 1980 30
Engagement Rings v Appraisals Custom Designs v Rolex Repair Jewelry Repair v Engraving
Bubba did not give up. He found a “piece of junk” boat off of Kiawah, fixed it up and named it after his father, Warren H. Rector. During shrimping season, locals watch the family unload their days’ catch to sell just a few feet away. Geechie Sea- food currently supplies Butcher & Bee, Gilligan’s Seafood, Husk, Red’s Icehouse, Roper St. Francis Hospi- tal and Te Wreck of Te Richard and Charlene, among others. A second option is C.A. Mag- wood & Sons, another family-run business located on the east side of Shem Creek. Around for more than 40 years, Magwood’s offers shrimp, oysters, claims, crabs and fish. Dur- ing the season, shrimp sell out almost every day; in the winter, they carry frozen local shrimp seven days a week. Local restaurants that purchase seafood from Magwood’s include Art’s Bar & Grill, Bacco, Finz Bar & Grill and Marina Variety Store. If you are in the mood for fresh seafood but don’t feel like cooking, check out one of Mount Pleasant’s restaurants. Ask the hostess or your server where the seafood comes from. To enjoy one of the best parts about living in the Lowcountry, you’ll want to eat sustainable fresh or fresh-frozen local seafood.
1485 Hwy 17 North, Suite B Mount Pleasant, SC 29464
Wando Crossing Shopping Center (843) 881-0111
www.loyharnjewelers.com
Snap the tag above with a smart phone for more information about Loy Harn Jewelers.
To find out when local seafood is at its peak of freshness and for a list of local restaurants committed to serving sustainable seafood from local fisher- men, shrimpers and crabbers, visit the Eating Well Department at www.
MountPleasantMagazine.com.
Tournament Ready
YOUR OFFSHORE
OUTFITTER!! From 130s To 530lb Wind-Ons And Custom Built Dredges... All By Highly Experienced Sportfishermen
BIG GAME
www.AtlanticGameAndTackle.com
675-B Johnnie Dodds Blvd • Mt. Pleasant, SC (843) 881-6900
www.MountPleasantMagazine.com |
www.iLoveMountPleasant.com |
www.MountPleasantNeighborhoods.com 79
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84