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The Key to Vibrant Health for All Generations Is in Your Kitchen . . .


and curing illnesses. The latest research reveals that the seasonings already in your


A


pantry — or easily found fresh in your supermarket or garden — can lower your risk for cancer, heart disease, and obesity.


This A-to-Z guide catalogs the most


popular and versatile herbs and spices, drawn from the Mediterranean Diet but suitable for any diet plan. You will learn how to harness herbalism to heal your body and mind. In the pages of The Healing


Powers of Herbs and Spices you will discover how you can naturally: • Lower your cholesterol, balance your blood sugar, and rev up your metabolism — at any age!


• Ward off colds and flu, banish a hacking cough and even ease PMS or menopause woes.


• Lessen your anxiety and boost your mood.


• Soothe aches and pains, without harmful side effects.


• Create in-home spa treatments using the same herbal potions found in luxury resorts! With over 50 taste-tempting reci-


pes, along with personal stories and fascinating historical anecdotes on medicinal uses dating back to bibli- cal times, The Healing Powers of Herbs and Spices is your go-to guide for embracing limitless energy and healthy longevity while feasting on


We’d like to GIVE YOU The Healing Powers of Herbs and Spices — FREE!


Get all of these revitalizing recipes and improve your health the delicious way when you take advantage of our special offer today!


memorable meals full of mouthwater- ing aroma and deliciousness!


Here are just a few of the herb-a-


licious recipes: • Provençal Chicken Soup • Cinnamon Rolls with Allspice Glaze


• Herby Tostadas with Cilantro Sauce


• Shrimp with Wild Rice Cakes and Roasted Pepper-Dill Aioli • And so much more!


Online Newsmax.com/Herbs CLAIM YOUR FREE BOOK NOW


Call 800-248-1669


See website for terms, conditions, and eligibility for this offer. A processing and handling fee applies.


nise, bay leaf, garlic, parsley, turmeric, and more — for thousands of years, herbs and spices have been praised for preserving and flavoring food, as well as preventing


FREE


BOOK OFFER


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