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conscious eating
EAT RIGHT TO SLEEP WELL
10 Foods Help Us Relax and Rest by Judith Fertig G
etting enough sleep—or not—has a trickle-down eff ect. A study in the Journal of Obesity shows that good
quality shut-eye helps us reduce stress, lose weight and function better. Research also shows that most Americans
would be healthier, happier and safer going about their daily activities if they slept 60 to 90 more minutes each night, according to the American Psychological Association. A consistent sleep routine helps enable a good night’s rest, with activities like going to bed at the same time whenever possible; shutting down the Internet, email and text messaging at least an hour before bedtime; and limiting intake of caff eine and alcohol. Another best practice is eating foods that
help us relax, fall and stay asleep. Four primary sleep-promoting vitamins and minerals naturally found in foods are tryptophan, magnesium, calcium and vitamin B6
. Some of
these help the body produce melatonin, the hormone responsible for regulating the body’s sleep/wake patterns called circadian rhythms. Others enhance serotonin, which carries nerve signals and relays messages in the brain related to mood and sleep.
26 Central Florida Some foods are naturally packed with
these essential vitamins and minerals, and eating certain foods at certain times can help us tip the scale towards a successful night of restful sleep.
1
Kiwi. Full of vitamins C and E, serotonin and folate, kiwi can help us sleep longer. In a study at Taipei
Medical University, in Taiwan, researchers had participants eat two kiwifruits one hour before bedtime for four weeks. Total sleep time improved by 13.4 percent.
2
Soy. In a Japanese study published in the Nutrition Journal, researchers surveyed 1,076 participants between
20 and 78 on how oſt en they ate soy products, which are rich in sleep-enhancing isofl avones. T ose that ate the most soy foods enjoyed deeper, more sustained sleep. Researchers concluded that soy’s isofl avones help regulate the sleep/wake cycle.
3
Tart cherry juice. A study by the University of Rochester, in New York,
found that older adults drinking two, eight-ounce servings of tart red cherry juice daily, one in the morning and one at night for two weeks, enjoyed moderate sleep improvement, comparable to taking the herb valerian and melatonin.
4 5 vitamin B6
Fish. Salmon, halibut, mackerel and tuna help boost the production of , which helps make
melatonin. A recent study from the University of Pennsylvania published in Scientifi c Reports found that eating more fi sh led both to better sleep and improved cognitive function in children.
Fiber-rich foods. Choices such as chia seeds, nuts and whole grains help promote restorative “slow-
wave” sleep, according to the Journal of Clinical Sleep Medicine.
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