July/August 2021
COMPOUNDER FEED
Contents Opinion: The Right Balance
PUBLISHED BY: Pentlands Publishing Ltd Plas Y Coed Velfrey Road Whitland SA34 0RA
United Kingdom
Tel: +44 (0) 1994 240002 Web site:
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EDITOR: Andrew Mounsey
DEPUTY EDITOR: Ryan Mounsey
ADVERTISEMENT/SALES MANAGER:
Fiona Mounsey
CONSULTANT/RESEARCHER: Roger W. Dean
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On-Line Only (No Print Copy) One year: £60 Two years: £114 Three years: £153
ISSN 0950-771X
Views expressed by contributors are not necessarily those of the Publisher.
© Feed Compounder 2021
Ryan Mounsey: Feed Production Update Roger Dean: Feed Materials Commentary Robert Ashton: Ten Ways to Both Listen and Hear Roger Dean: Company Reports and Accounts Christine Pedersen: Milk Matters
Matthew Wedzerai: Scientifically Speaking …
2 4
10 12 14 16 18
Novus Research Scientist Wins PSA Achievement Award 19 Colin Ley: View from Europe
Green Pages
Feed Trade Topics From the Island of Ireland Are Feeds Analysed Frequently Enough?
With Anthony Taylor and Dr Liz Homer NWF Agriculture 150th Anniversary
With Andrew Downie
Premier Nutrition Celebrates 30 Years of Trading With José Nobre and Graham Yeo
Using Diet Modelling to Predict the Dynamic Effect of Live Yeast Supplementation in Ruminants By Mark McFarland
31 32
Farmers Advised to Consider Crimp to Reduce Energy Shortfall 34 New Products in the Feed Industry
Constraints, Strategy and Additivity of Feed Additives By Rob ten Doeschate
Analysis of the Carbon Footprint of Stored Grains
By Carmen Coetzee, Luis Conchello, Raf Van Grieken, Frits Kusters, Andrea Blanco Acuña, Inge Hageman and Richard Helling
Investment in the Future sets the Sustainability Focus for ABN 40 Spotlight on Feed Mill Process Engineering Products Influencing Feed Characteristics
Grain Fumigation: Protecting Stock, Site and Staff
By Dee Ward-Thompson and Peter Woolley In Brief People
Buyers’ Guide
42 46 50
52 60 62
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Vol. 41 No. 4
COMMENT
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