GO ALGHERO


Frances and Michael Howorth discover there is more to Sardinia than Porto Cervo, Calle di Volpe and Porto


Rotondo. In the north-west of the island, Alghero is one of Sardinia’s most alluring destinations


HOTEL CARLOS V Comfort is the watchword of this luxury hotel. The terraces afford panoramic views that encompass everything from the Capo Caccia promontory with its silhouette resembling a sleeping giant, to the costal road that leads to Bosa. www.hotelcarlosv.it


STAY HOTEL CATALUNYA


This hotel prides itself on making everyone feel at home with different morning breakfast habits, reflecting the nationalities of those staying here. At the same time, they are just as happy to offer guests a chance to sample the traditional Italian breakfast. www.hotelcatalunya.it


HOTEL DEI PINI Four star luxury beachfront resort located within the Porto Conte Nature Reserve, a stone’s throw from the Capo Caccia/Isola Piana Marine Protected Area, and just 9 km from Alghero Fertilia airport and the centre of Alghero. www.hoteldeipini.com


HOTEL FRANCESCO The former convent in the city’s old quarter has preserved a slightly spartan feel, with a relaxing, meditative ambience. Simple rooms, a good breakfast, attentive and professional staff and the perfect location for some well deserved RnR. www.sanfrancescohotel.com


146 | WINTER 2019 | ONBOARD


VILLA LAS TRONAS HOTEL & SPA Surrounded by rock formations now greatly eroded by the sea this enchanting 5-star waterside hotel is situated on a promontory between Cala Lavatoio to the north and Cala Capone to the south. A century- old park separates it from the seaside boulevard of the city. www.hotelvillalastronas.it


EAT


LA BOTTEGHINA For sea urchin on toast, sea urchin with linguine and fregola with prawns & mussels. If that’s not to your liking, they also serve great pizza. Tel: +39 07 997 38375


RISTORANTE MARADOR


In the centre of town, on the beachfront for fresh mackerel, monkfish, mullet roe or bottarga, fregola pasta with langoustine and a fritto misto of fish and vegetables. Tel: +39 07 973 4018


MOVIDA


Spread over two levels with dining in the tranquil San Erasmo Square, and on the panoramic Magellan bastion offering stunning views of the port and the ancient walls. The simple and traditional cuisine based on fresh locally caught fish is delightful. Try Spaghetti Algherese, strigoli with clams and zucchini. Tel: +39 07 997 4589


AGRITURISMO SA MANDRA More than just a meal it’s a true experience where you can see pecorino cheese being made, as well as fresh ricotta which you eat later. Hand made ravioli stuffed with potato, cheese and mint while by the fire a suckling pig, head down on the spit so the fat runs over as it cooks. We can’t wait to return. Tel: +39 07 999 9150


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