search.noResults

search.searching

dataCollection.invalidEmail
note.createNoteMessage

search.noResults

search.searching

orderForm.title

orderForm.productCode
orderForm.description
orderForm.quantity
orderForm.itemPrice
orderForm.price
orderForm.totalPrice
orderForm.deliveryDetails.billingAddress
orderForm.deliveryDetails.deliveryAddress
orderForm.noItems
The Dye Sub Column


Sublimation production tips to help save time and money


Time is money in the sublimation industry. The more units you can make in an hour, the more profit you see. Jimmy Lamb, Sawgrass’ manager of education, reports.


B


eing able to reduce your downtime is a critical step in optimising production, which is why we are offering some advice for getting your shop in prime shape. You only make money when youʼre pressing products, so you want to minimise the amount of time that heat press is idle. Sometimes, all it takes is a little organisation and re-arrangement of your workspace to keep your production line running smoothly.


I recommend a few easy steps for optimising your production space.


Organise your workspace Whether you have a commercial workshop or a home-based business, organisation is essential for efficiency. Make sure you have a staging area stocked with heat tape, scissors and other essentials to reduce the time it takes to affix transfers to substrates.


Create a designated cooling area where you can quickly remove your transfers and let your products cool properly. This will allow you to move to preparing the next press. Also set aside space for a packing area with room to work, stocked with pre- prepared boxes and a postage meter, and spend less time shipping and more time selling, printing and pressing.


Optimise your production space


Reduce your waste Trial and error is a reality of sublimation production. But there are some simple things you can do that will help reduce waste. Don't stack pressed substrates until they are completely cool, as they can still transfer their color to another substrate. When you remove transfer paper, do so


quickly and evenly immediately after the substrate leaves the heat press to prevent ghosting. When working with fabric, use a lint roller to remove any dust, lint or stray fibers before putting on the transfer. This will help avoid having little blue speckles unexpectedly show up on the fabric. Always print images about ¼ inch/ 6mm larger than the size of your substrate, which allows a margin of error when aligning everything.


Beware of hidden moisture Sublimation paper and substrates usually have some amount of moisture hiding in them, which doesn't come out until the heat press is closed. Moisture can cause colour shifting, image bleeding and the uneven transfer of solid-filled areas during pressing. To minimise these effects, keep your transfer paper in a sealed, plastic container or store in a cool, dry place to prevent the sheets from absorbing moisture from the air.


Trial and error is a reality of sublimation production www.printwearandpromotion.co.uk


Use unwaxed butcher paper or plain newsprint paper instead of Teflon sheets, as the paper will better absorb any moisture that is released during pressing. Also, pre-press garments, substrates made of medium density fiberboard (MDF) or neoprene to release hidden moisture before you affix your transfer paper.


February2019 | 21 |


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72