ANNUAL KITCHEN EDITION
Balance beauty and performance with AEON’s stainless steel collection
balance of: low water content, wet surface and convector area, material, water circulation, working pressure, build quality, aesthetics, finish quality, and of course, price.
T
o create a standout product, radiator designers need to find the optimum
The greater the wet surface area, the more
effectively a radiator will transmit heat. Square or rectangular shaped radiator rungs offer a better output compared to round tube cross-sections, due to their greater surface area across the same dimensions. Tube-in-tube designs further optimise heat diffusion; building round section tubes inside larger square section outer tubes increases the wet surface by about 40%, increasing the heat output by almost that much as well. Or, if a smaller size is desired, tube-in-tube designs can achieve the same heat output with a product that is 40% smaller in its dimensions. At AEON, we constantly strive to manufacture
products that achieve high efficiency and represent good value to the consumer. With more than 80 ranges presented in quality stainless steel, AEON is able to cater to many tastes in aesthetic, and offers subtle variations across both rounded and square designs. Request your AEON Collection Catalogue
today. AEON is the sculptural heating division of Pitacs Limited.
+44 (0)1908 271155
info@pitacs.com
www.aeon.uk.com
INNOVATION | INSPIRATION | TECHNIQUE
ELEGANT STAINLESS STEEL DESIGNS
Each design is a statement, a sculptural addition to contemporary interiors.
AEON is the designer heating division of Pitacs Limited.
T: +44 (0)1908 271155 E:
info@pitacs.com W:
www.aeon.uk.com
20 BKU SEPTEMBER 2020 ANNUAL KITCHEN EDITION
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60