NEWS NEW PRODUCT LAUNCHES


Lily O’Brien launches its spring desserts collection


Luxury chocolatier Lily O’Brien’s is enticing chocolate enthusiasts with the debut of its latest exclusive offering – the Spring Desserts Collection. Drawing inspiration from the beloved favourites of Lily O’Brien’s signature Desserts Collection, this new offering presents a delectable


assortment of treats. Among the highlights are the Hazelnut Torte, Raspberry Infusion, and Crème Brulée, complemented by two exciting additions: Triple Chocolate Shot: A tantalising blend of rich dark chocolate ganache, creamy caramel, and delicate white chocolate flakes.


Optimum Nutrition introduces new protein bar flavours


Leading the charge in sports nutrition, Optimum Nutrition has announced the introduction of two exciting new flavours to its protein bar lineup. Joining the esteemed collection for 2024 are the HFSS-compliant Chocolate Caramel and Peanut & Salted Caramel Whipped Protein Bars, both boasting a substantial 20g of high-quality protein. These latest additions join a roster of beloved flavours including Nutty Chocolate Caramel, Chocolate Brownie Crunch, Marshmallow Crunch, Chocolate Sweet Coconut, Chocolate Sea Salt Crunch, and Chocolate Berry Crunch, catering to a


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diverse range of palates. In addition to its


innovative new releases, Optimum Nutrition proudly offers two Vegan Society- approved bars, Double Rich Chocolate and Chocolate Mint, catering to the evolving dietary preferences of its consumers. With each bar containing between 18 and 20g of protein, they serve as convenient and effective means to support muscle growth and recovery.


Berry Eton Mess: A delightful fusion of crisp meringue, white chocolate, and berries encased in a milk chocolate shell. This launch follows the resounding success of Lily O’Brien’s previous limited- edition release, the Christmas Desserts Collection, which


saw a remarkable £1.5 million surge in retail sales during the festive season.


The Spring Desserts


Collection is set to join the classic Desserts Collection, which offers an assorted 16-piece box featuring milk, dark, and white chocolate varieties.


KitKat Chunky White and Lotus Biscoff makes highly anticipated comeback


Get ready to indulge your taste buds once again as the beloved KitKat Chunky White with Lotus Biscoff returns by popular demand! Following its successful exclusive debut at Tesco last year, this irresistible treat is set to make a triumphant comeback for a 12-week exclusive run starting this February before hitting nationwide shelves. Featuring the signature KitKat


wafer layered with original Lotus Biscoff caramelised biscuit crumb, all enveloped in a velvety smooth white coating, this is the ultimate KitKat Chunky experience that fans have been eagerly awaiting. But that’s not all the sweet


news Nestlé Confectionery has in store. Introducing the latest addition to the KitKat 4 Finger range: KitKat 4 Finger White*. This smooth and creamy delight is now available nationwide, replacing last year’s hit flavour,


Kennedy’s Confection February 2024


KitKat 4 Finger Caramel, and will only be around for a limited time. “We are excited to introduce these new flavours to our KitKat lineup,” commented Torin Zieboll, Assistant Brand Manager for KitKat. “The collaboration between KitKat and Lotus Biscoff is truly iconic, offering fans an unforgettable taste experience.” To add to the excitement, KitKat will be hosting social media competitions to celebrate the launch. Stay tuned to their social channels for a chance to join in on the fun. In line with Nestlé’s


commitment to sustainability, the packaging for these new treats is fully recyclable. KitKat wrappers are made with 80% recycled plastic, contributing to efforts to reduce virgin plastic usage and promote recycling across the UK and Ireland.


KennedysConfection.com


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