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Thursday, March 1S^, 2012 No. 6,544 news and views from the Centre of the Kingdom
www.clitheroeadvertiser.co.uk Price 80p -■I I MISS THIS FANTASTIC COMPETITION: SEE PAGE 22 What a 1 0 > ^ P A G E
PROPERTY or
now raised £30,000in mory ( mum
by Julie Magee
- Beth Rose, of Highmoor Park, has raised almost£30,000 in memory of her miim Katy Rose, smashing her original target of £5;000 for the chanty
■Breast Cancer Gare. It was only .12 months ago that
: Bacloidge Farm,'near Wadding- ton, Shiv Howell and her dad Andy, launched their fund-rais ing campaign - Candle4Katy.
Beth, along with family friends CheiylHook, of Melt Cadies at
A BRAVE ld;ye'ar-old girl from Clitheroe has achieved a lasting legacy in memory of her mum. '
PROUD DAD: Bethany is pictured with her proud Mher Andy at the Sparkle Ball held In Norwich, the final event of the Candle4Katy campaign, (s)
-of the Candle4Katy events was a Sparkle Ball held in Norwich where Beth’s mum Katy, who lost her five-year battle with breast cancer on April 1st, 2010, grew up. It was held just two days prior
has been through a lot and come out of it as a very resilient young
Beth received a standing ova tion when she welcomed the 230 guests to the Sparkle Ball. “The bottom line is that she
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to what would haye been Ka^s 40th birthday arid raised a fur ther £3,500. An inspirational young girl,
The grand finale and climax
A stic^ toffee pudding of simply titanic
smash the previous record, set by a creation which tipped the scales at more than 200kg. The target for bakers at Ander son House, Farmhouse Fare’s HQ ..on'Lincoln Way, Clitheroe, is to
proportions STAFF at Clitheroe pudding spe- dalists Farmhouse Fare are geanng up to earn a place in the Guinness World Records” book by creating a monster-sized sticky toffee pud ding - raising money for chanty at the same time. The whopping dessert is set to
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BASIN BOFFIN: “Queen of Puddings” Helen CoF ley, the founder ofCllthe- roe-based food firm Farmhouse Fare.
takes place this weekend,, is being supported by Booths and the fol lowing weekend (March 24th and 25th) will see the gigantic pudding being distributed for tasting among shoppers at Booths’ Clitheroe and
MUM KATY ROSE ■ TURN TO PAGE 3
mix enough ingredients together to produce a new record weighing ap proximately 350kg. The world record attempt, which
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This Sunday 18th March -----ir P I ’SETTSIJ’i <
Don't forget Mother's Day. 3 ------- ^
-V
DEPARTMENT STORE Tel: 01200 425151
, 'k-lZS
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