CHtheroe Advertiser & Times, September 9th, 2004 11 10 Clitheroe Advertiser & Times, September 9th, 2004
www.ciitheroetoday.co.uk SPEAK-COOK
A HONEYMOON in Singa pore and New Zealand awaited newlyweds Miss Christine Mary Cook and Mr David
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Patrick Speak. The ceremony at the Clarion
Hotel and Foxfields Suites was conducted by the deputy super intendent registrar, Mr H. Bretherton. The biide, a local government
officer with Kibble Valley Bor ough Council, is the daughter of Mrs Dorothy Cook and the late Mr Norman Cook. The bridegroom, a service
man with Johnson Matthay Catalysts, is the son of Mrs Eleanor Speak and the late Mr John Speak. Given away by her cousin,
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Mr Leonard Garner, the bride wore an embroidered two-piece in a turquoise pink shimmer, and carried a bouquet of pink roses.. The bride was attended by
the bridegroom’s nieces. Miss Jennifer Harrison and Miss Emily Harrison, who wore aqua fishtail dresses and carried bou quets of pink roses.
SWEENEY- CLEGG
CLITHEROE couple Miss Judith Helen Clegg and Mr Paul Kevin Sweeney were mar ried at St Michael and St John’s RC Church in a ceremony con ducted by Fr Joseph Waring. The bride, a nail technician
in Clitheroe, is the daughter of Mr James and Mrs Eileen Clegg, of Hall Street. The bridegroom, who works
as a process manufacturing technician at Johnson Matthey Catalysts in Clitheroe, is the son of Mr Cliff and Mrs June Sweeney, of Stirling Close. Given away by her father, the
bride wore a gown of pure white duchess satin with a scalloped neckline and hem enhanced with pearls, diamante and crys tal. Her bouquet of roses, freesia, deep pink celosia and red and pink sweetpeas, also included diamante detail. She was attended by Rachel
Stanworth, Clare Bollan, Heather Sweeney and Jemma Marsden, while Zara Stan worth was the flowergirl. They wore A-line dresses in dusky pink duchess satin with deep rose coloured organza wraps
I
and matchmg bags, and carried bouquets of bianca roses with pink and lilac sweetpeas. Best man was Mr Martin
Cowey, while Messrs Jason Stanworth, Nick Robinson and Mark Beverley acted as groomsmen. The page was Master Joe Briggs. Following the ceremony, a
reception was held a t The Moorcock Inn, Waddington. The newlyweds, who enjoyed
a honeymoon in Cyprus, will continue to live in Clitheroe. Picture by Nick Clarke, Dar-
wen Lottery
winners THE winner of £1,000 in the week ly East Lancshire Hospice draw for August 29th was Mrs Sheila Moss, of Accrington. Mr F. Raw, of
Oswaldtwistle, won £250 and Mrs Jean Rimmer, of Black burn, £100. Last week’s win
ners were: £1,000 Ms M. Moore,
Blackburn, £250 Mr G. Fisher, Rish ton, and £100 Mr K. Hargreaves, of Accrington.
to join the Lottery, call Ann or Judith on 01254 342847.
If you would like ■
Clitheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified) FENBY-ADAMS'
A CHURCH ceremony in Ohio united Miss Molly Carolyn Adams and former Clitheroe man Mr Colin James Fenby. The bride, an aquatic co-ordi
nator, is the daughter of Mr and Mrs Stephen and Elizabeth Adams, of Ohio, in the USA. The bridegroom, an assistant
superintendent at a golf club, is the son of Mr and Mrs David and Jean Fenby, of Conway Avenue in Clitheroe. The bride, given away by her
father, wore a chapel-length, white satin one-shoulder dress with intricate bead work and a hand-made veil. She carried a bouquet of peach and orange roses, white casablanca lilies and
i L Also attending the bride was
her cousin, Miss Morgann Gar ner, who wore a turquoise pink shimmer dress with a matchmg handbag and a bouquet of pink
roses. The best man was Mr
Andrew Hillary. The couple will live in Spa
Garth, Clitheroe. Picture by Shaun Gregory.
stephanotis. The bride was attended by her
friends Miss Megan Wilke and Miss Amanda Bricker, who wore navy blue dresses and carried posies of peach and orange roses and white gypsophila. The dame of honour, the
bride’s sister Beth Bahe, wore a one-shoulder navy blue satin dress with a bouquet of peach and orange roses and white gyp sophila. The bride was also attended by her cousins, the
WALLACE- WOODWORTH
IT was a double celebration for bride Miss Karen Ann Wood- worth when she married Mr Robert Wallace - it was also her 40th birthday. The couple were married at
the Gretna Hall Hotel and had a traditional ceremony a t the blacksmiths workshop. The bride, an operative at
Hollands Pies, Baxenden, enjoys reading and music. She is the eldest daughter of Mr Francis and Mrs Eileen Barton, of Lit- tlemoor Road, Clitheroe. Her bridegroom, a site opera
tive for J. and C. Devlin, enjoys keep fit, running and playing football. He is the son of Mr Robert and Mrs Sandra Wal lace, of Rishton. Given away by her father, the
bride wore an ivory silk gown with a beaded bodice and plain silk skirt. Her bouquet com-
prised cream roses, lilies, lilac freesia and bear grass. Her youngest sister, Mrs Lisa Wight- man, acted as witness. Best man was Mr Damion Lowe. Following the ceremony, con ducted by the Rev. John Carr, a reception was held at the hotel. The couple enjoyed a honey
moon in Gran Canaria. They will live in Great Harwood. Picture by Colin Wyper, Gretna Green
CHtheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified)
www.clitheroetoday.co.uk Ice-ing on dairy’s cake! _ by Duncan Smith
A KIBBLE VALLEY dairy that diversified into ice cream after the foot and mouth epidemic of 2002 is celebrating winning a presti
gious national award. Dowson’s Dairies, at Clayton-le-
flower ^ I s Miss Jennifer Adams and Kirsty Cummings. They wore light blue dresses with a navy trim, and carried white bas kets trimmed in navy and white. Best man was the bride
groom’s brother, Mr Kevin Fenby, groomsmen were Mr Gra ham Taylor and Mr Andrew Nelson and the usher was Mr Doug Cummings. The ceremony was conducted by the Rev. Rick Karns. After a reception at the Ohio State University golf course clubhouse, the couple toured the US. They will live in California.
Dale, has won a bronze award in the annual “Great Taste Awards”, widely regarded as the “Oscars” of the world of fine food and drink. Based at Hawkshaw Farm, just off
the A59, Dowson’s has been a manu facturing dairy for many years, but, in common with many agricultural businesses, it was hit hard by the dev astating effects of foot and mouth in
2002.
a n d , as sales manager Mr John Gard ner explained, production of farm- made dairy ice cream seemed the
Recovery meant diversification . .
obvious route. I t was a gamble for Amanda and
Eric Dowson, who own and run the business, but one which has paid off. They realised early oh th a t in
order to succeed they needed to tar get a specific area of the market. As a small operation with the finest
ingredients at hand, it was the natu ral choice to go for the “top end”. After getting to grips with the
mechanics of production and experi menting with flavours, local market testing brought favourable results and the brand name of “Mrs Dow son’s Ice Cream” was chosen. Now, in only its second year, the
business is suppljring a growing net work of customers in the hotel.
restaurant and catering trade. I t also produces retail packs, for sale to the general public through a number of
local shops. Success in the Great Taste Awards,
organised by the Guild of Fine Food Retailers, has been the icing on the
cake. The bronze award in the fruit ice
cream section was awarded for Mrs Dowson’s amaretto and black cherry
flavour ice cream. “We were flabbergasted and
delighted to win the bronze award,” said Mr Gardner, “not because we didn’t have faith in the product - we know how good it is - but because it was beyond our expectations for a new product to do so well. “The Great Taste Awards are the
most prestigious food and drink awards in the country and competi tion is intense. We really were up against the best from across the UK.” Judging for the annual awards
taVps place over six days in London, when every entry - nearly 4,000 in 186 different classes - is blind tasted
by teams of experts. More than 150 judges are involved
and it falls to them to decide which foods deliver a high enough standard to be awarded Gold, Silver or Bronze - the highest acknowledgement of craftsmanship and dedication in the maVIng of superb food and drink. Dowson’s now produces dairy ice
cream in 25 flavours, all developed in- house and ranging from traditional firm favourites such as vanilla and strawberry through to more exotic blends such as lemon and lime, black currant and the award-winning
I -M* I
T , . ' i t a w
Xce Cream o N ^
ffllWUS*
HswkshawFam, tongsight Ro-
Ciaytoti'Le-Date, p‘—'tehurn
vAvw.m^ 1- T c l . f ' ; - sc >,uk W Chess club’s warm
welcome to everyone YOU can brush up on your chess skills or learn how to play at meetings of CUtheroe Chess Club on Tuesday evenings. Players of all ages and abilities are invited to attend for a friendly game of
chess. There is the chance to learn how to
write your moves down on paper and to
use a chess clock. The club nights start at 6-45 p.m., with
the juniors finishing at 7-30 p.m. For further details, contact Brendan
Brown on 01200 441949.
MEDICAL HERBALIST Ingrid O’Donnell
Member o f the Natioucil Institute o f Medical Herbalists
Kendal House Clinic Enquiries 01200 424901
Detailed consultation, diagnosis,
pre.scription of traditional (mostly British) plant remedies and follow-up consultations for an approach to health improvement that considers the whole person.
Herbal Medicine Awareness Week Offer £5 VOUCHER TOWARDS FIRST CONSULTATION
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BRIGH'T sunshine helped a group of Clitheroe Ramblers soak up the wild land scape and limestone features of Pen-y- Ghent on their recent visit to the York
shire Dales. The group of eight boarded the two
Dales Rail trains alighting at Settle and the warm weather with a light breeze helped to set a good pace from (Jreenfoot car park across the fields to Fish Copy
Barn and Hoyman Laithe. The footpath continued along the bot
tom edge of Cleatop Park, on through Mearbeck Wood for a lunch stop above
Mearbeck House. The climb to the top of Hunter Bark
follows the old quarry road and a stop on the highest point amidst the heather-cov ered slopes afforded panoramic views of Pen-y-Ghent, Pendle, the Kibble Valley, the train line north and the route ahead - Blacks plantation and Lambert Lane. Following the recent rainfall, Scaleber
Force waterfall was well worth a visit. High Hill Lane featured several wild flowers including marsh, field and spear thistles, white and pink yarrow, harebelE, a remaining clump of ragged robin, trefoik meadow votchling, knapweed, betony and
sheep’s-bit scabious. Over 19?
You may be eligible for a FREE COURSE at Burnley College Call now to find out more
0 1 2 8 2 7 1 1 3 1 1 .
?;;H.7.d°caWn and .ralnlnj for .ndlvldual. and ortanlaaflon. l> an aducatlonal chariuble In.Ututlon provlillng Burnley Gollege changes people's lives! Tq3B8g8lTn8^12'^^^n3l''’''M llll|IM^P I A newly-created native broadle^ wood- ^
land is accessed along High Hill Lane ^ with 100 acres of young saplings - rowan, h
birch, alder, hazel and beech.
party descended down the side of Butter Haw Hill.
How Lane. Strahaw. A 20-minute wait for the tram at HeUi- , tt ,1 :
field Station rounded off a very enjoyable 10-and-a-half mile ramble led by Manan
__________
New Booths planned A NEW Booths Supermarket will be built
in Longridge town centre. The Preston-based retailer, which
opened Clitheroe’s first purpose-built superstore almost 25 years age^ has bought a former Rover car dealership m Berry Lane, Longridge. It will use the site to develop a new 6,000 sq. ft. superstore. Work will begin immediately and the company hopes to open for business towards the end of October.
Company director Mr Graham Booth _
said: "It is no great secret that we have wanted to open a store in Longridge for
some years. “The store will be very much designed , . • j
to serve local people from the town and ite surrounding villages, and we hope that it will provide an additional 'draw' for Lon gridge and its other retailers, underpin ning the town's commercial life. The store is being planned to have
ample free car parking, and is expected to employ between 30 and 40 people. 1 he filling station is to remain open as part of the redevelornnent.
Home©Start home-start ribble valley
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Join our short preparation course, starting mid October.
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On leaving Hellifield Moor Top, the - .
^ They followed the stream through the
lower meadows only leaving it to cross the final field of grazing highland cattle on to
Boxes of old costume * jewellery, old war medals, etc.
WAN'I'El) ; ;;
Get them valued because some items ^ are worth far more than you think. *
BRITTONS Jewellers 4 King Street, Clitheroe
Telephone 01200 425555 ^ ★ ★ ★ ★ ★ * * * * * * * * * * ★ * * * * * * * * * * * ' ,
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