Food News


Premiumise Comfort Food to Increase Pub Sales, Stars of the Future Delegates Hear


Star Pubs & Bars has revealed the top food trends for operators to capitalise on, amid rising food inflation – advising pubs to concentrate efforts on premiumising and tiering classic comfort food dishes. During the second Stars of the Future masterclass at The Raven in Birmingham recently, focussed on food, delegates received insight and advice from the pub group, in addition to demonstrations from Brakes UK and plant-based company Redefine Meat. A look at the latest food trends revealed new dishes can help expand a pubs customer base, while a focus on ‘comfort for all’ is key as household costs continue to increase for consumers.


12


October 2022


www.venue-insight.com


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