BRADLEY ’S TOP MOCKTAILS FOR DRY JANUARY
“As we embark on this alcohol-free month, it’s important to remember that mocktails can still be delicious and satisfying without the alcohol. Whether you’re participating in Dry January for health reasons or simply looking to explore new and exciting drink options, these mocktails are sure to impress”, says Bradley Yarrington from Brosé Wine.
TROPICAL PARADISE The Tropical Paradise mocktail is a refreshing drink that will transport you to a sunny beach. It has a sweet and tangy flavour, thanks to the combination of pineapple juice, orange juice, and lime juice. The addition of coconut cream adds a creamy, smooth texture to the mocktail. The drink is served over ice, keeping it cool and refreshing. Garnished with a pineapple slice and a cherry on top, adding a vibrant and tropical touch to its appearance.
INGREDIENTS: 1 cup of pineapple juice 1/2 cup of orange juice 1/4 cup of coconut cream 1 tablespoon of lime juice Ice cubes Pineapple slice and a cherry to garnish
METHOD: 1. In a shaker, combine the pineapple juice, orange juice, coconut cream, lime juice, and a handful of ice cubes.
2. Shake vigorously until the ingredients are well mixed and chilled.
CITRUS SUNRISE MOCKTAIL The Citrus Sunrise is a refreshing and vibrant mocktail that combines the flavours of citrus fruits with a hint of sweetness.
It has a beautiful gradient of colours, resembling a sunrise, making it visually appealing. Sip on this mocktail and let the refreshing flavours transport you to a sunny paradise.
INGREDIENTS: 2 oz orange juice 1 oz grapefruit juice 1/2 oz grenadine syrup Ice cubes Orange slice and maraschino cherry to garnish
METHOD: 1. Fill a glass with ice cubes. 2. Pour the orange and grapefruit juice over the ice. 3. Slowly pour the grenadine syrup into the glass, allowing it to sink to the bottom and create a beautiful sunrise effect.
4. Garnish with an orange slice and maraschino cherry. 5. Serve and enjoy…
Citrus Sunrise Tropical Paradise
3. Strain the mixture into a glass filled with ice cubes. 4. Garnish with a pineapple slice and a cherry on top.
CUCUMBER COOLER The Cucumber Cooler is a refreshing and light mocktail that is perfect for summer. It combines the crispness of cucumber with the tanginess of lime and the sweetness of agave syrup. This mocktail is not only delicious but also hydrating, making it a great choice for those looking for a non-alcoholic option.
INGREDIENTS: 1 cucumber, sliced Juice of 1 lime 2 tbsp agave syrup Sparkling water
55
METHOD: 1. In a blender, combine the cucumber slices, lime juice, and agave syrup. Blend until smooth.
2. Strain the mixture to remove any pulp. 3. Fill a glass with ice and pour the cucumber mixture over the ice. 4. Top with sparkling water and stir gently. 5. Garnish with a cucumber slice and serve chilled.
These mocktails are not only perfect for Dry January participants, but they can be enjoyed by anyone looking for a flavourful and alcohol-free option. Whether you’re abstaining from alcohol for the month or simply prefer a non-alcoholic beverage, these mocktails offer a delightful and satisfying experience. Cheers to enjoying delicious drinks without the need for alcohol.
LIVE24-SEVEN.COM
WINING & DINING BRADL E Y YARRINGTON
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