H OT E L S
MR C SEAPORT Open since mid-July, Mr C Seaport is the second hotel from Ignazio and Maggio Cipriani, and is the East Coast counterpart to Mr C Beverly Hills. It occupies a converted red- brick building on the corner of Peck Slip and Front Street, in the Seaport District at the foot of the Brooklyn Bridge. Teak veneer contrasts with neutral greys and whites in the 66 rooms and suites, with several categories offering outdoor space. Bellini is an Italian restaurant and bar on the ground floor. Later this year, a third Mr C Hotel is due to open in Coconut Grove, Florida. 33 Peck Slip; +1 877 528 4249;
mrcseaport.com
34
MOXY NYC DOWNTOWN AND MOXY NYC CHELSEA Following its debut in Times Square in 2017, two further Moxy Hotels will take the Marriott’s millennial brand to a capacity of more than 1,200 rooms in Manhattan by the end of this year. Moxy Downtown comes in at 30 storeys and 298 rooms, with a 7-metre-high atrium featuring a 4x6m LED wall. On West 28th Street, Moxy NYC Chelsea pushes 37 storeys into the sky and will have 349 rooms. Like the Times Square outpost, the Chelsea branch is designed by Yabu Pushelberg. In addition to an Italian trattoria and flower shop on the ground floor, there will be a glass- enclosed rooſtop bar with views of the Empire State Building. Another two projects are in the pipeline for the Lower East Side and the East Village. Moxy NYC Downtown, 26 Ann Street; Moxy NYC Chelsea, 105 West 28th Street; +1 212 514 6699;
moxy-hotels.marriott.com
THE HOXTON WILLIAMSBURG Due this autumn, Te Hoxton will debut in the US with a 175- room hotel in the Williamsburg district of Brooklyn, building on its international expansion from London to Amsterdam and Paris. Wooden
S E P TEMBE R 2 0 18
CLOCKWISE FROM ABOVE: Moxy NYC Chelsea; Mr C Seaport; Hoxton Williamsburg; Citizen M Bowery; The Artezen; AC Hotel New York Downtown; exterior Moxy NYC Chelsea; Moxy NYC Downtown
busin e s s t r a ve lle r . c o m
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92 |
Page 93 |
Page 94 |
Page 95 |
Page 96 |
Page 97 |
Page 98 |
Page 99 |
Page 100 |
Page 101 |
Page 102 |
Page 103 |
Page 104 |
Page 105 |
Page 106 |
Page 107 |
Page 108
