Contents ISSUE No. 167 February 2022
Never miss an issue. Subscribe to Lube Magazine at
www.lube-media.com/subscribe
Food Grade Lubricants Blending
Lube-Tech: Sealing Compatibility of Ester Base Oils 10
Food-Grade Lubricants: An opportunity for FGL suppliers
Sushmita Dutta, Project Manager, Energy, Kline
24 Lube-Tech
Sealing compatibility of ester base oils Dr. Hermann Josef Stolz, Dr. Wilhelm Huber, Dr. Martina Mennicken-Meuthen, Denise Weber, Peter Greven GmbH &
Co.KG
38
Hydrogen - a fuel for the future?
Mike Bewsey, Chairman, VLS 16
Food Lube: Overcoming challenges in food lubrication tools
Sian How & Lubrication team, SKF
30
Blending oils to meet market requirements Mike Peters, Technical Support & Development Manager, SIP Specialty Oils and Fluids
42
European Local Report: Taking stock: the impact of COVID-19 on the European lubricant industry Dr Valentina Serra-Holm, UEIL President
Regulars:
Presidents’ Reports Editor’s Comment Industry News Industry Moves UEIL News
ICIS Base Oil Report Upcoming Industry Events
4 6 8
34 40 47 49
LUBE MAGAZINE NO.167 FEBRUARY 2022 3
Lube THE EUROPEAN LUBRICANTS INDUSTRY MAGAZINE
ISSUE No. 167 The official journal of
February 2022
20
Low Carbon Blending Technology
Alex Ball, Blendtek Solutions 37
Book Review: “Lubricant Analysis and Condition Monitoring” by R. David Whitby
Rod Pesch, UKLA
ISSN 1744-5418
2022
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53
