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February 2018 MAINE COASTAL NEWS Page 31. Come See Me at the... MAINE BOATBUILDER'S SHOW


at T e Portland Sports Complex, 512 Warren Avenue, Portland 23 - 25 March 2018


Just launched by Kittery Point Yacht Yard, Eliot this Holland 32 pleasure cruiser powered with a 370-hp Yanmar. Maine Fishermen's Forum


SAVE THE DATES - 1-3 March 2018 Samoset Resort, Rockport


Maine Fishermen’s Forum Announces Two $5,000 Scholarships from Anonymous Donor


A $10,000 donation from a fi sherman who wishes to remain anonymous has been received by the Maine Fishermen’s Fo- rum. The donor is a fi sherman who wants to give back after a lifetime of making his living on the ocean. His generous gift kicks off the 2018 Forum Scholarship opportunities for students from Maine fi shing families. Candidates can apply now for a chance at a scholarship. To qualify, students must be enrolled in at least their second year of a college program as of Septem- ber, 2017 and must have an immediate family member actively participating in Maine’s seafood industry. Qualifying students must fi ll out a scholarship application form and send it to PO Box 288, Bath, ME 04530, along with a transcript or letter of current attendance. All applications must be submitted prior to March 2, 2018. Winners will be announced at the Maine Fishermen’s Forum annual Saturday evening banquet. For more information on the scholarship program, please visit


the forum website: www.mainefi shermensforum.org, or contact Chilloa Young (207) 442-7700 or by e-mail at Coordinator@ mainefi shermensforum.org.


Maine Fishermen’s Forum PO Box 288


Bath, ME 04530 (207) 442-7700


2018 SCHOLARSHIP APPLICATION


The Maine Fishermen’s Forum Board of Directors offers a scholarship fund to benefit immediate family members (son/daughter, or a grandson /granddaughter) or legal dependent of someone actively involved in Maine’s seafood industry, regardless of financial need or academic achievement. Undergraduates attending a two or four year college who are in at least the second year of their programor students who are in at least the second semester of their Certificate Program will be eligible. Applications will be accepted through March 2, 2018. Scholarships will be awarded by a random drawing to be held during the 43rd annual Maine Fishermen’s Forum.


You qualify for the scholarship drawing ONLY IF you check all 4 items below..


Do you qualify? (Check all that apply) 1. __ Are you a sophomore, junior or senior right now? You must be at least a sophomore in college to apply. 2. __ Do you have an immediate family member actively participating in Maine’s seafood industry?


What do you need to apply? (Check all that apply) 3. __ Complete this application and send to the address at the top. 4. __ Provide an official transcript or Registrar’s letter of current standing along with the application.


Please note that previous winners are not eligible.


STUDENT INFORMATION Student Name____________________________________________________________________________________________ Street/Mailing Address_____________________________________________________ Home Phone_____________________ City______________________________ State_____ Zip Code________ Email: _____________________________________ SCHOOL INFORMATION College/University Name_____________________________________________ Expected Year of Graduation: ____________ Location of College _________________________________________________ Your Major __________________________


**School Standing as of Sept 2017 (circle one) Freshman Sophomore Junior Senior


MAINE SEAFOOD INDUSTRY FAMILY MEMBER INFORMATION Name____________________________________________________________ Relationship____________________________ Street/Mailing Address_____________________________________________________ Phone__________________________ City______________________________ State______ Zip Code_________ Email: ___________________________________ Vessel Name or Commercial License Number __________________________________________________________________ Describe participation in the Maine seafood industry_____________________________________________________________ _______________________________________________________________________________________________________


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