Situated on a quiet corner in the historic City of Worcester, Ostlers at Number One is the ideal venue for dinner and drinks.
Our new look menu boasts an unbeatable range of fresh fish courses, salads and tapas, as well as locally sourced meats and vegetables. We’re also serving up some great new wines and beers from across the globe that are bound to impress.
For a real treat, head to Ostlers at Number One, indulge & enjoy. Bookings Now Being Taken For
Mother’s Day 15th March 2015 Please call for further details
Join Us For Sunday Brunch & Lunch
Serving wonderfully delicious dishes including Eggs Benedict, Tuscan Steak and Eggs, Pancakes with Bacon and Syrup and Roast of the Day. Sunday Brunch Menu Served from 10.30am until 12.30pm and Lunch Menu served from 12pm until 3pm (Choose from our regular lunch menu)
Ostlers at Number One is now offering the restaurant for corporate hire from Monday – Friday between 8am – 5pm, offering bespoke meals for business meetings and events. Please contact us for further details.
Ostlers at Number One, No 1 Severn Terrace, Worcester WR1 3EH T: 01905 21302 W:
www.ostlersatnumber1.uk Ostlers at Number 1
@OstlersatNo1 MALENTINES MALMAISON PRESENTS An epic romance coming soon to a boutique hotel near you.
Starring you and your favourite squeeze, this show-stopper has everything. Great food, fine wine, beautiful surroundings and two gorgeous heart throbs who just can't keep their hands off each other.
Immerse yourself in an epic romance book one of our special packages: ULTIMATE MALENTINES PACKAGE
Including our 4-course menu for two, a room, full breakfast and a special Malentines welcome cocktail per person.
MALENTINES DINNER Our romantic 4-course Malentines dinner.
To book call: 0844 693 0651
events.birmingham@
malmaison.com
86
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92 |
Page 93 |
Page 94 |
Page 95 |
Page 96 |
Page 97 |
Page 98 |
Page 99 |
Page 100 |
Page 101 |
Page 102 |
Page 103 |
Page 104 |
Page 105 |
Page 106 |
Page 107 |
Page 108 |
Page 109 |
Page 110 |
Page 111 |
Page 112 |
Page 113 |
Page 114 |
Page 115 |
Page 116 |
Page 117 |
Page 118 |
Page 119 |
Page 120 |
Page 121 |
Page 122 |
Page 123 |
Page 124 |
Page 125 |
Page 126 |
Page 127 |
Page 128 |
Page 129 |
Page 130 |
Page 131 |
Page 132 |
Page 133 |
Page 134 |
Page 135 |
Page 136 |
Page 137 |
Page 138 |
Page 139 |
Page 140 |
Page 141 |
Page 142 |
Page 143 |
Page 144 |
Page 145 |
Page 146 |
Page 147 |
Page 148 |
Page 149 |
Page 150 |
Page 151 |
Page 152 |
Page 153 |
Page 154 |
Page 155 |
Page 156