Good food a j
Award winning South Asian Cuisine Restaurant & Takeaway
Ground Floor Buffet
Serving an extensive selection of traditional dishes
Lounge Restaurant
(mezzanine floor) dine in style in our luxurious restaurant
Largest Indian Restaurant in Kent
Large parties for all occasions catered for including Hen & Stag nights
Maidstone Restaurant is NOW offering FREE HOME DELIVERY
within a 7 mile radius on a minimum order of £15 Collection also available
For futher information of forthcoming events or to book a table please call:
32, Union Street, Maidstone, Kent Tel: 01622 609050
Biddenden Road Tenterden
Tel: 01233 851191 Restaurant News
A WEEK-LONG festival of Kent's finest food and drink concludes with a food fayre in Victoria Gardens, Broadstairs, from Friday September 30 to Sunday October 2. The event includes cooking demonstrations, food and drink tasting, entertainment, special festival menus and stalls. The festival is a joint initiative between Broadstairs & St Peter's Chamber of Commerce and Broadstairs Tourism & Leisure Association.
THE two winners of Produced in Kent’s Young Chef Award 2010 were given a unique opportunity to experience an insider’s view of the prestigious Open Championship at Royal St George’s in Sandwich in July. Steven Yap, of Pembury,
Tunbridge Wells, and Thomas
Perkins, of Aylesford, were given a behind the scenes taste of corporate hospitality at the world-famous event.
RATINGS from half a million dinners who booked meals through the TopTable restaurant reservations website have voted Margate's Ambrette Restaurant the 12th best in the country and No 1 in Kent.
RICHARD Phillips’ restaurants Hengist in Aylesford (15th) and Thackeray’s in Tunbridge Wells (20th) were among the 50 highest rated French restaurants across the UK.
CHRISTMAS PARTY SETMENU 2011
Available from mid-November Lunch 12-3pm - £25pp
Dinner 6-9.30pm - £35p inc. glass of prosecco upon arrival Starters
White Onion & Kentish Cider cream Soup and Croutons Classic prawn cocktail, iceberg lettuce and prawn crisp Goats Cheese Mousse, apple, picked beetroot and salad
Homemade Kentish Game Terrine, Toast country bread & chutney Mains
Butter roasted turkey, Goose fat Roasted potatoes, sage & onion stuffing, Pigs in blankets & Red wine gravy
Rib of Kentish beef, Yorkshire pudding, Goose fat Roasted potatoes, Red wine gravy
Pan Fried Salmon, Roasted Beetroot, Crushed new potatoes, lemon & horseradish
Vegetarian cassoulet, roasted winter vegetables, Savoy cabbage and a herb crust
The Barge Restaurant offers imaginative and expertly cooked modern European food in an elegant but relaxed environment permanently moored on the River Medway with views of Kent's premier historic sights . Ingredients are sourced from local suppliers who share our passion for freshness & quality. A range of regularly changing menus and a carefully selected wine list, offering wines from Europe and the New World, makes the Barge the perfect neighbourhood restaurant and the place to celebrate Christmas.
Desserts
Christmas pudding, brandy butter and custard Chocolate tart, honeycomb and ice cream Rhubarb Cheesecake poached rhubarb & Ice cream
Selection of cheese £2 Suppliment or £7 extra course Restaurant Menu
Main courses from £9.50, 2 courses from £19, 3 courses from £23 Open 7 days a week 12- 2.30*pm 6-9.30*pm *last seating*
26 Mid Kent Living
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