This page contains a Flash digital edition of a book.
TRENDS HALF MEASURES? PART-TIME STAFF F Full-time staff numbers are dwindling CROSS COUNTRY INTERNATIONAL MARKETING PARTNERSHIPS F 28


rom T ailand to Australia, Malaysia to the UK or Iceland to the US, cross- country spa promotion partnerships are


becoming increasingly popular. T ey are a win win deal: spas doing the promoting get a spe- cifi c platform to target customers, while the hosts get to spice up their off ering and gain a unique edge over their competitors. One of the fi rst operators to partner with


spas in diff erent countries was T ailand’s Chi- va-Som. In 2004, its therapists set up home at the Urban Retreat spa in Harrods department store in London to off er a selection of services to UK spa-goers. While in 2009, it set up a therapist and treatment exchange promotion


spa business handbook 2011


with the Australian des- tination spa Gwinganna on the Gold Coast. Meanwhile, from April


to May 2009, the T er- mae Bath Spa in the UK hosted a Malaysian Spa Festival in collaboration with YTL Hotels – the company behind the Spa Village brand. T erapists from resorts such as Pangor Laut and Tanjong Jara showcased a selection of spa treatments and packages, while Malay cuisine from spa chefs was also available.


or the fi rst time in 2009, the number of part-time employees in the US spa industry was equal to those in full-time


positions, according to fi ndings from the ISPA 2010 US Spa Industry Study. Given that payroll is the largest cost for many


spas, especially those outside of Asia, it is not surprising that this is what operators turned their attention to during the economic down- turn. T e ISPA study showed that in 2009, 61 per cent of US operators took “one or more steps to manage and reduce costs by reshap- ing their workforce and seeking greater control over labour costs”. Specifi cally, 21 per cent of businesses “shiſt ed full-time staff to part-time status”. T is meant that while employment in the industry overall dropped by 2.5 per cent – with a 13 per cent fall in full-time staff and a 19 per cent reduction in contracted staff – in


fact, there was an increase of 22 per cent in the number of part-time workers. T e number of part-time employees actually grew from 112,000 in March 2009 to 137,000 in May 2010. As recovery from the downturn gains momen-


tum, it is diffi cult to predict whether we will see a rise in even more part-time staff in 2011. How- ever, there will certainly be a growing need to be aware of the consequences of not having so many full-time staff and of how to tackle the backlash of more part-time employees. While part-time staff may be one solution to


controlling costs, they are less loyal than those in full-time positions, especially if a full-time role becomes available elsewhere. In addition, operators oſt en overlook their training require- ments. Respondents from the ISPA survey said: “better business training and knowledge [is] needed [but we] cannot invest in training due to restrained budgets especially for more tem- porary staff ”. T is will result in low staff morale and ultimately refl ect on the standard of serv- ice if it’s not met head on.


T e Malaysian Spa Festival at T ermae Bath Spa, UK Elsewhere, the Cornelia Day Resort in New


York has teamed up with the Blue Lagoon spa operator in Iceland to off er treatments based on its geothermal seawater.


www.spahandbook.com


PHOTO:LITTLE DIX BAY, THE CARIBBEAN


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110  |  Page 111  |  Page 112  |  Page 113  |  Page 114  |  Page 115  |  Page 116  |  Page 117  |  Page 118  |  Page 119  |  Page 120  |  Page 121  |  Page 122  |  Page 123  |  Page 124  |  Page 125  |  Page 126  |  Page 127  |  Page 128  |  Page 129  |  Page 130  |  Page 131  |  Page 132  |  Page 133  |  Page 134  |  Page 135  |  Page 136  |  Page 137  |  Page 138  |  Page 139  |  Page 140  |  Page 141  |  Page 142  |  Page 143  |  Page 144  |  Page 145  |  Page 146  |  Page 147  |  Page 148  |  Page 149  |  Page 150  |  Page 151  |  Page 152  |  Page 153  |  Page 154  |  Page 155  |  Page 156  |  Page 157  |  Page 158  |  Page 159  |  Page 160  |  Page 161  |  Page 162  |  Page 163  |  Page 164  |  Page 165  |  Page 166  |  Page 167  |  Page 168  |  Page 169  |  Page 170  |  Page 171  |  Page 172  |  Page 173  |  Page 174  |  Page 175  |  Page 176  |  Page 177  |  Page 178  |  Page 179  |  Page 180  |  Page 181  |  Page 182  |  Page 183  |  Page 184  |  Page 185  |  Page 186  |  Page 187  |  Page 188  |  Page 189  |  Page 190  |  Page 191  |  Page 192  |  Page 193  |  Page 194  |  Page 195  |  Page 196  |  Page 197  |  Page 198  |  Page 199  |  Page 200  |  Page 201  |  Page 202  |  Page 203  |  Page 204  |  Page 205  |  Page 206  |  Page 207  |  Page 208  |  Page 209  |  Page 210  |  Page 211  |  Page 212  |  Page 213  |  Page 214  |  Page 215  |  Page 216  |  Page 217  |  Page 218  |  Page 219  |  Page 220  |  Page 221  |  Page 222  |  Page 223  |  Page 224