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NEWS TRAVEL WEEKLY BUSINESS BREAKFAST TRAVEL WEEKLY BUSINESS BREAKFAST: Internationalising your B


CONTINUED FROM THE BACK Holbrook said he felt


the US was “still scared” of internationalisation. “When you start speaking multilingual, they freak a little bit,” he said. Ruairidh Roberts, industry


head for travel at Google, likened the internet to a Pangea, or supercontinent, with no borders. “You can access any


information at any time, anywhere in the world,” he said. “That’s what Alibaba’s Jack Ma


caught on to, and his mission was to set up the company not with the Chinese market in mind, but the global market.Right from the off, they had eBay in their sights as a target. Borders make no sense to them.” Roberts added: “What looks


like the greatest opportunity might also have the greatest auction intensity, and you might find other markets make more sense at a different time.” Olly Brendon, chief executive


of ATD Travel Services, said that to successfully internationalise, a business must also look internally. He asked: “Can your systems handle international growth and do you understand the things you are going to be exposed to? “With the new markets that


we’ve gone into, there has been some competition. But we would always back ourselves anyway. “The internal research, especially around the scalability of your systems, as well as understanding the other players, is absolutely critical.” Brendon said potential for


growth within the UK remained. “In some respects, I look at


our tech and web development resources and sometimes wish they could all be focused on the UK because there is so much opportunity to continue to optimise,” he said. Roberts added: “Quite often, businesses haven’t wrung the towel dry in a lot of the markets they are already present in.”


Be proactive and ‘go large’ when expanding overseas


Companies should “be big and go large” when looking to internationalise, but retain a clear vision.


Momondo Group chief executive Hugo Burge said that while it was important to have a solid strategy for internationalising, companies must adopt a proactive attitude and avoid “getting gobbled up by the big players”. “You need to go large,” he said.


“In travel search, we believe that to be successful, you have to have scale, the best product, the best marketing techniques, and have a really strong brand and economies of scale. And you must compete with other players and not get gobbled up by them.” Burge said Momondo brand


Cheapflights entered the US in 2001 with a “test and learn guerrilla approach”, despite being advised by the board to raise £5 million first. “We launched there with a light


site and didn’t announce it until we thought we had the critical mass of advertisers on the site and product that made sense,”


An overseas office ‘isn’t essential’ for internationalisation


The two panellists with direct experience of internationalisation insisted that an overseas office was not essential for the process. Hugo Burge, chief executive of Momondo Group, said: “We started with a country manager in every market, but we found that incredibly difficult to manage. “We ended up centralising it so we have someone who’s in charge of


78 travelweekly.co.uk 5 November 2015 HUGO BURGE: ‘In travel search, to be successful, you have to have scale’ He added: “Our app is accessed


“Many fall into the mistake of being passive about internationalisation”


he said. “We grew out of cashflow.” Oban Digital founding director


Greig Holbrook added: “Many fall into the mistake of being passive about internationalisation. You have to be active.” Burge said sometimes a market “comes to you”.


that market, from that market, but in the main office, where the cultural values, systems and analyses are coordinated, so we can work together as a team. We found that’s much stronger than having people in individual markets. But if you want to do well in some markets, there comes a tipping point where you probably do need an office.” Olly Brendon, chief executive


of ATD Travel Services, which has launched in Ireland, Germany and Brazil, agreed with Burge. He said: “Not only is it quite exciting for the office to hear all the different language speakers, it’s good for


every day by somebody from every market in the world. You put something out there, you start to market it, and you begin to see adoption from countries you wouldn’t have thought of. “We’re lighter on research and


stronger on testing and learning once we’re in a market.” But Ruairidh Roberts, industry


head for travel at Google, said: “If internationalisation is a new foray, you need to do lots of research before committing. It is critical from a marketing point of view.”


OLLY BRENDON: ‘Exciting to hear speakers of different languages’


them to see how we do things. The people who manage our international brands know the markets and manage everything.”


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