WATERCOOLER....


Environmental geologist gains top cyanide audit accreditation


Christine Blackmore, a principal environmental geologist with engineering and environmental consultancy Wardell Armstrong International, has just become one of only a handful of people in the UK – and one of less than a hundred in the world – to be personally accredited as a lead cyanide auditor by the International Cyanide Management Institute (ICMI).


It’s not a job for the faint-hearted. Cyanide is one of the most highly toxic and potentially lethal substances known to man. So making sure that it’s stored, transported and handled safely is extremely important to prevent human and environmental exposure.


Environment Agency lawyer wins MBE


An Environment Agency prosecutions team leader, Angus Innes, has received an MBE in the Queen’s Birthday Honours List for services to “the prevention of environmental crime”.


Angus was very surprised to hear that he had received the prestigious award - one of the highest honours a civilian in Great Britain can obtain.


Prestigious award for carbon capture expert A Nottingham academic has received one of the Royal Society of Chemistry’s most prestigious awards in recognition of her work to fight climate change.


Professor Mercedes Maroto-Valer, an engineer at The University of Nottingham, has received the 2011 Environment, Sustainability and Energy Award from the Royal Society of Chemistry (RSC).


Nestlé has been named the winner of the Stockholm Industry Water Award for its leadership and performance to improve water management in its internal operations and throughout its supply chain.


The Award Committee also recognised Nestlé’s work


to improve the water management of its suppliers, which includes over 25 million people who are involved in its entire value chain. Nestlé employs 1,000 agronomists and water experts, who work directly with farmers to help them reduce their water requirements, increase crop yields, and minimise pollution.


The honourary award will be presented to the chairman of Nestlé SA, P. Brabeck-Letmathe, at a ceremony on August 24 during the 2011 World Water Week in Stockholm.


Nestlé is the largest food and nutrition company in the world, employing around 280 000 people in over 100 countries. Over the past decade, Nestlé has reduced the total water withdrawals by over 30 percent, more than doubled the water efficiency of their internal operations and made significant reductions in the quantity of wastewater discharged into the environment.


ENVIRONMENT INDUSTRY MAGAZINE |33|


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