p.42 catering 10:Page 6 9/10/09 11:52 Page 42
Catering & Nutrition
3G dispels the myths
New milk break shakes up
surrounding fish and seafood school meal menus
3G Food Service and Seafood Solutions is keen to dispel the myths
surrounding fish and seafood, to encourage more caterers to establish a
As schools remain under pressure to
fish-based offering and take advantage of its growing popularity.
provide nutritional meals which
Currently, according to recent industry intelligence, fish and seafood is the
appeal to children directly, yet are
most popular source of protein on menus ahead of chicken. However, some
sensitive to pricing, unique products
caterers may be avoiding adding fish and seafood dishes to their menus
like Milk Break provide welcome
because they either have limited knowledge on preparation techniques, or
solutions.
are reluctant to handle it.
Milk Break is the first school
In response to this concern, 3G prepares its fish and seafood according to
compliant milkshake mix made with
individual customer requirements. 3G also supplies its fish and seafood in
water rather than milk and joins the
innovative, leak-proof packaging that minimises any odour and keeps the
already highly successful Juice Break
fish in perfect condition.
product, which has proven a
major success in primary school
trianglertwww.3gfoodservice.co.uk
catering.
trianglert0870 850 5213
Milk Break uses 100 per cent
skimmed milk powder that is
nutritionally equivalent to liquid milk
and contains nothing artificial.
Coming in the two most popular
flavours of milkshake - strawberry
and chocolate – it provides 62 per
cent calcium and 48 per cent protein
of the nutritional requirements of an is saved and crucially in tests children
average primary school lunch in just a rated the product as good as or
100ml serving. better than more expensive
As Milk Break only needs water to milkshake solutions.
rehydrate the formula there are The new Milk Break drink comes in
dramatic savings and benefits in 2 x 2.5kg composites available to all
storage and handling costs. For local authorities.
example, a single case of Milk Break
equates to 52 pints of milk, with no
trianglertwww.aimiafoods.com
heavy lifting, cooler and fridge space trianglert01942 408600
Lincat launch new Opus 700
gas oven ranges
Lincat has redesigned its two Opus control from 120
o
C to 280
o
C.
700 gas oven ranges, the four burner “Our robust and durable Opus 700
OG7001 and six burner OG7002. gas oven ranges are designed to meet
The new models feature more the needs of the busiest commercial
powerful hob burners, stronger kitchen”, said Nick McDonald,
construction and easier to clean Marketing Director of Lincat Ltd.
stainless steel radiused hob fronts. “Delivering fast, controllable power
The new hob burners deliver a with a stylish and easy to clean
higher power rating of 6.1 kW for design, they offer performance,
natural gas and 5.7 kW for reliability and safe operation.”
propane. They also feature
powerful 6.8kW and 9kW ovens,
trianglertnick.mcdonald@lincat.co.uk
which deliver precise thermostatic trianglert01522-875500
42
www.education-today.co.uk October 2009
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