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Movers and Shakers The right people in the right roles can make all the difference Giovanni Ferrero receives the 2025 Leonardo Award


Giovanni Ferrero, Executive Chairman of Ferrero Group, was honoured with the prestigious Premio Leonardo 2025 by the Leonardo Committee in recognition of his entrepreneurial vision, innovation approach and people-centered leadership. For over twenty years, the Leonardo


Award – one of the leading initiatives supporting the growth of Italian companies – has been granted to leaders  contributed to promote Italian entrepreneurship around the world. “This award is first and foremost


a recognition of the 61,250 people across Ferrero and its affiliated companies who contribute every day, with passion and talent, to the success of our business. Our innovation journey starts with listening: understanding consumer preferences and translating them into quality products is at the heart of our strategy,” said Giovanni Ferrero, Executive Chairman of the Ferrero Group. “Over recent years, we expanded


Giovanni Ferrero


our iconic Ferrero range into new categories and through several strategic acquisitions — including Ferrara, Fox’s & Burton’s Biscuits, and Wells — we brought locally rooted, popular brands into our portfolio. This is a tangible way to honour our heritage of care and tradition,


y


ensuring both continuity and innovation,” he added. 


now operate across a wide range of categories including chocolate confectionery, sugar confectionery, biscuits and cookies, bakery, ice cream and better-for-you.


Steve Foots to join Tate & Lyle Board the joint Government /


Tate & Lyle PLC has announced that Steve Foots will join the Board as a non- executive director and as a member of the Remuneration and Nominations Committees from the conclusion of the Annual General Meeting which is to be held on 24 July 2025 (the “AGM”), subject to his election at the AGM. Steve is Chief Executive of Croda


International Plc, the FTSE100 speciality ingredients business that uses smart science to create high- performance ingredients and solutions that improve lives, a position he has held since 2012. He joined Croda as a graduate trainee in 1990 and during his career with the company has held a number of senior management positions including President of Croda Europe from 2010. He also serves as the co-Chair of the Chemistry Council,


42 Kennedy’s Confection April 2025 ver


industry sector council for the chemical industry in the UK.


The Company


al in pa


also announces tnces that Lars Frederiksen, an independent non-nt non-


executive dirirector, will retire from the Board from the conclusion of the AGM after serving for a f ll nine-year term.


riksen an ector


th ard


onclusion Mafter a fu rm.


Lars has served on the Board since April 2016 an


rved on since and


was a member of the Remuneration and Nominations Committees.es


mber


erat on at


Steve Foots


David Hearn, Chair of Tate & Lyle, said: “I am delighted that Steve has agreed to join the Board. His strategic and operational leadership experience, and deep understanding of the importance of customer focus and innovation,   as we deliver on Tate & Lyle’s growth agenda. I am also very appreciative  contribution that


Dav


said: “I a has st


of ar


ha te


reed to join gic a


rience, and de e impor


d  we


&Ly ag


and we wish him well for the future.”


Lars has made to the success of Tate & Lyle during his time with the business and t


very   co La


suc Ly


t KennedysConfection.com


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