WATER PROVISION
Why water remains the healthiest on-the-go drink for school kids
W
hat drinks kids consume in schools is as important as the food they eat, according to a premium water brand. Matthew Orme, director at Wenlock Spring, believes water should always be the go-to drink for every child and should be a prominent part of the packaged beverages on offer. It comes as recent data revealed 31 to
41 per cent of five-year-old children across the UK have evidence of tooth decay, while more than one in five children in the UK are also overweight or obese when they begin school, according to the Natural Source Waters Association (NSWA). Matthew said it’s easy to forget about the
importance of water for overall health and a well-balanced diet.
“It’s no secret that tempting and tasty beverages are everywhere,
but water remains essential for life and should be the default drink for every child,” he said. Health studies have found properly hydrated children have faster
reaction times and are better able to multitask, and that a slight dip in hydration can hinder memory, shrink attention spans, and limit cognitive capabilities. “Staying hydrated helps kids stay alert and focused, can keep their bodies at a safe and healthy temperature, and may improve cognitive functioning,” Matthew said. “One of the easiest ways of ensuring kids drink more water is to
make it more accessible throughout the day.” Wenlock Spring is a member of the NSWA, which believes
12 |
vendinginternational-online.com
establishing healthy hydration habits early is important for the health and well-being of young children and as they grow through life. “Over the last few years, a lot of effort has been made in helping to bring about a food revolution in schools, and making sure children have access to healthier food,” Matthew said. “The same consideration and attention to detail needs to be made when it comes to what they are drinking, and water remains the healthiest option.” Wenlock Spring exhibited at an annual event hosted by LACA, the food school people, at the Hilton Birmingham Metropole from July 3-4. The Shropshire-based firm shared how it can support the UK’s network of education caterers with its range of naturally sourced British spring water, alongside promoting its ‘Kids Run on Water - The Healthiest Drink on the Shelf’ message. Matthew added: “Water should be accessible at all times and
bottled water is the most convenient way to ensure this. “Whatever range of drinks wholesalers are offering to schools,
pubs, hotels or cafes, spring water should be a part of any packaged beverage portfolio, and I would love to see more shelf space given to it,” he added. Wenlock Spring is a second generation family business based
at Wolverton, near Church Stretton, and its water is sourced from a protected historic spring, dating back to 1086 which is located near the famous Wenlock Edge. The water filters naturally through the rock strata – giving it its unique blend of minerals, including calcium and selenium. It has built a strong reputation for providing premium quality spring water in the hospitality and specialist retail sectors, and its range is available from delivered food and drinks wholesalers.
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56
