I ; \ ■ CUTHEROEADVEKIISER&7IMES! Grant^boc^
Rbssendale and Pendle Moun- - hide in the team’s'equipment,! tain Rescue Team has been .-. as it is used on searches for' - ' awarded a grant for £1,000' ‘ missing people and houses'' 2 fromthe Craven Trust. w computers, GPS monitoring'1 ■ 1 '
ing its search control vehicle, 'istration Mercedes 7.5 tonne J Mobile 4, with a utility vehicle. „ 'van donated second hand by . -' This will act as a searchicon- . the police, i
>.-"•-
trolveWcle.personnelcarrier - ' - • For more details about andambulance.
-.Mobile 4 is an essential v e - -
www.rpimrt.org.uk
5 DAY COACH BREAK! ^ TO SCOTiAND^, £229:i-
TUESDAY 24™ JUNE
Loch Achray Hotel Loch Lomond National Party sis***
S C O T T ISH G R A N D . T O U R
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. Achray Hotel, including three visits with special - interest. A cruise along' 1 the beautiful Loch ;v - ' . Lomond where Queen Victona once visited, Glamis Castle the childhood home of the late Queen Mother and - New Lanark, a beautifully restored 18th century ■ cotton mill village nestled in the spectacular south Lanarkshire valley,'close to the Falls of Clyde. :
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info@dovesykecider.co.uk Dove Syke Cider. Eaves Hall Lane. West Bradford. Chtheroe. BB7 3JG poocj
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KAYDIAN DUNSTON FABRIC , ^ BEDSTEAD JN MOCHA (KING) l ^ s s i » p ^ 3 ' i i n ^ t'5 c f . ‘^ S R R | £ 6 9 9 ^ IN NICKEL (SUPERKINGSIZE) .'tSSRP;£799M
A special 5 day coach '*MN?!?sHalfBoa,d, “ “ “ “ /"“W.:;.entertainment;u*,.
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• Excursions ■ Gayri
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Food hygiene in the Ribble Valley is among the best to
Srant.^anstiieteam,' : equipment^ mapping soft-- . )
which responds to emergen- O ware. radio equipment and’” 1" -- cies'in the Ribble VaUey.'is • ksuppliesiof hot drink's. T h e * ;
another step, closer to replacOi current vehicle' is'an j£reg-*** T ?
the team visit its website 1 - f ‘ "
r-v A parent of a past pupil atOsr ; khill College has made a dona-' tiontofund assisted placesat
- the independent day school in - Whalley/’ ,
' The significant fund will >
3 be used to help pupils who @ j
..would benefit from an Oa- khill education by providing
,, assisted places for newpupils with immediate effect. - m ■ - The benefactor, who wish1 :•
. es toremain anonymous? said: fOakhill provided the
.ideal primary and secondary education for. my children:- Their subsequent success/
..as former. Oakhill-pupils/ has made me realise the im-- portance of an excellent all round education/' ^ “In making this dona-.
tion it is my hope that an Oa- khill education will be made more accessible for pupils ; who would benefit from the
v i Oakhill College's old and new buildings at Whalley. unique family atmosphere
/-and supportive yefrigorous education provided.”
; > - OakhilI principal Mrs
., Garmel Riley said: “This is a ,f rareandexcitingopportunity forchildrenwhowould thrive from the advantages ofanOa-
- khill education. The small familyenvironmentprovides
an outstanding platform for developingconfidence, crea tivity and a sense of achieve ment.
„ “Weknowwhatwedowell
andwearecommittedtopro- viding a small school experi ence in which every child is valued as an individual. We will remain a single form
■ entry school in the prep and
seniors and there is no inten tion, to increase class sizes " "beyond our current capacity of 22 places per class.”
• a Oakhill is set in a safe and pleasant location on the edge of Whalley. Pupil transport is available in Oakhill’s own minibuses, which serve the
-local area from Darwen to Barrowford to Longridge.
-i. The demand for assisted places is expected to be high
and the number of places is
'limited. Interested parents should contact the school to
-for applications for the first phase of binding is May 23rd and pupils will be expected to: take up their place immedi ately or by September. • • For. further informa
arrange a visit. The deadline
tion, call Oakhill on 01254 823546 or email: enquiries®
oakhillcollege.co.uk
Valley parishes on the move! ■. The Church o f England in
. Lancashireisnowhometosix Ribble Valley parishes which •
. previouslysatundertheDio- .ceseofBradford. - . The six parishes - Hurst
/ . migrated to the Blackburn Di- ; ocese with effect from Easter
- “super-diocese” ofWestYork- shire and The Dales. '
; ■ The Blackburn Diocesan Synod met in April last year
and, having reviewed a re r .
, Green, Mittoii,-Wadding- ton, Grindleton, Bolton-by- - : Bowland and Gisburn - have '
■ Sunday. ' The move comes as part of glider changes to createanew
port by theDiocesesCommis- sion which recommended they should move into the Blackburn Diocese, voted by a large majority to welcome
, thesixRibbleValleyparishes. -; v- This Sunday there will bea special welcomingservicefor the six parishes taking place at Gisburn Parish Church at ■ 6-3opmto.whichmembersof
all six transferring parishes are invited. At this service the Arch
deacon of Craven, the Ven- erable Paul Slater, will symbo lica lly hand over the parishes to the Arch deacon o f Blackburn, the
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VenerableJohn Hawley. - They will then be wel-
• comedintotheirnewdiocese - : byLancashire’sBishop,theRt Rev. Julian Henderson. There will be two other
occasions of welcome in the : coming months.
The first will be on Tues
day, May 13th, at Blackburn Cathedral at the “Primary Visitation Service” for parish
es in the Whalley, Accrington
andBlackbum-with-Darwen deaneries. - .. At this service Bishop
Julian will formally welcome the parishes and their clergy and churchwardens. ;
The second occasion is on Sunday, June 8th (Pentecost
■ Sunday), when there will be an informal celebration in the
- grounds of Whalley Abbey, ■ with a service at 3 pm. This is a specific welcome by the Deanery ofWhalley to which tHe six new parishes now belong. . '•
; Archdeacon John Hawley • said: “I have had a very warm- welcome by the clergy and parochial church councils: of each new parish over the past few weeks and months' as I have visited them and- supported them through the ■ transition period.” r
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: be found anywhere across the country, according to a national investigation. . A report by “Which?” -
. the independent organisa tion which reviews products and services- has placed Rib ble Valley Borough Council seventh in the country for food hygiene enforcement. . The report, which is based
on data submitted to the Food Standards Agency in 2013 by the UK’s395localauthorities, found that one in three high and medium-risk food busi nesses in some areas of the country were not complying with latest food hygiene re quirements. • -Each authority was ranked
onthree'criteria: •
.T h e ,p ro p o r t io n o f
premises ranked as high or medium risk broadly compli ant with food hygiene require ments.-- ...• : :T h e p e rc en ta g e o f
premises yet to receive a risk rating.
• The proportion of in spections required but not
carried out by food hygiene inspectors. ■ Ribble Valley Borough
Council leader Stuart Hirst said: “Ribble Valley has some of the best food outlets and producers in the country, and
adeservedreputationasapre- mier food destination. v “The majority of the bor- -
.. ough’s food businesses have high standards of hygiene,- and we are delighted that the standards being exacted
The report found that Rib ble Valley Borough Council’s
. food safety team inspected 99-3%of the borough’s food establishments requiring inspection in 2013, 97% of which were awarded a food hygiene rating of three stars . or above. -
Food premises in the Rib
ble Valley, including res taurants, cafes, takeaways, sandwich shops, food retail ers and supermarkets, are rated from five to zero for fo 0 d hygiene. .They are assessed on a
range of criteria, including the preparation, cooking, re heating, cooling and storage of food; effective pest control and waste disposal; whether employees are suitably super vised, instructed or trained in food hygiene, and the premis es in a good state of repair. Food hygiene ratings are
displayed on distinctive green andblackstickers on windows and doors or can be found at
ribblevalley.gov.uk.
Ribble Valley Borough Council environmental health technician Louise
Hilton-Knott and Katie Winstanley, of Clitheroe five-star sandwich shop Rflnnhkrfnr
|iene licked says ‘Which?’ Fashion week a stylish! success
Clitheroe Fashion Week got - : off to a flying start when the
by our food safety team have been recognised in this inves-— tigation.” _
.: town’s clothing boutiques - got together to stage their, opening fashion show at The Grand.
; -. . v-
: Shops taking part in the week-long event included' organisers La Tete et Tout, Seasons, Elan, Mint, Coun- 1
. ty Vogue, Style Diva and EQ Woman.
- A fun photo booth was in
place on the night and the raf fle raised£400for East Lanca shire Hospice. Singer Ella Shaw enter
tained the audience, who were given a programme to identi fy items of clothing that they liked from each of the shops taking part, to enable them to
. then go along and purchase with discounts throughout the course of the week. Blackburn College fashion and textile students exhibited
J theirworkaspartofthe fash ion show and throughout the week in shop windows across the town. A presentation on mois-
sanite diamonds was also given on the night by Rebecca Slater, a former participant on Sir Alan Sugar’s The Ap prentice.
A model in the fashion show which kicked off fashion week, (s) Photo: Andrew Hale Photography
Lucy Greenhalgh, organ
iser and manager of La Tete et Tout said: “I’m really pleased how the fashion show and the. whole week came together. It was a great showcase for Clit heroe retailers and we’rehop- ing to make it an annual event which can bebuiltonand im proved every year.”
wwwclrtheroeadvertisfir.co uk Thursday,Apnl24,2014
Thursday,Apnl24,2014
www.clitheroeadvertiserco uk CUTHEROE ADVERTISER & TIMES I
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