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I CUTHEROEADVERTISERSTIMES


www.clithorooadvertiser.co.uk Thursday,November 13,2014 hursday, November 13,2014 www.clith8roeadvBrtisfir.fin nl<


Adam’s expertise earns status as a master of wine


Adam Pawlowski is the pride of Northcote after achieving the status of master som­ melier.


Polish-born Adam, head sommelier at the country- house hotel and-Miche- lin-starred restaurant at Langho, is the first from his country to achieve the award, and only the 220th to pass the exam since its in­ ception in the UK more than 40 years ago. A sommelier’s role is .


to specialise in all aspects of wine service, as well as wine and food pairing, and a master sommelier is a king of the restaurant business. Adam passed the theory


Double celebration as hotel takes two tourism titles TheteamatNorthcote,Langho,wontwotoptitles-best


dalePark,Gisbum(holidayparks);MillstoneHotel,MelIor,


smallhotelandbestluxuryexperience-intheannualLan- . andStirkHouse,Gisburn(smallhotels);BrowsholmeHall cashire Tourism Awards, presented by TV personality John andTitheBam,GibbonBridgeHotel,MittonHall(wed- Sargeant (second left) at Blackpool Tower Ballroom.


OtherRibbleValleybusinessesthattriumphedwerethe Gisburn(Taste Lancashire); Maureen Cookson,Whalley Parkers Arms, Newton-in-BowIand (Taste Lancashire -


ding venues); Assheton Arms, Downham,andLaLocanda, (retail experience); Mrs Dowsons,Clayton-le-DaIe (small


Award) and the Freemasons Arms, Wiswell (tourism pub). visitor attraction); Browsholme Hall (cultural venue); Brow- Finalists included the Spread Eagle, Sawley (B&B); Ribbles- shobne Hall, Stirk House (sustainable tourism).


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exam last year and recently succeeded in the practical and tasting test. He was the only success­


ful candidate out of 24 He said: “It’s been a jour­


ney, but I really enjoyed the process. “I wouldn’t have been


able to achieve it without the help of my friends and the


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CUTHER0EADVERTISER&T1MES 27


Sommelier Adam Pawlowski with Nigel Haworth (left) and Craig


Bancroft, o f Northcote.


support I have been kindly givenby Craig, Nigel and the team at Northcote.” Adam has notched up


many sommelier success­ es and helped Northcote to secure the 2013-2014 AA Wine List of the Year Award. Craig Bancroft, director


of wines at Northcote, said: “Nigel Haworth and I are over the moon for Adam: he’s to­ tally driven and dedicated, and his hard work has paid off.”


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