Clitheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified)
Oteih” 2?,t.h ,your *>lah o f th e W e e k ideas on 01200 422324 or send them C o m p U e d t b y k m to. U IS H , C htheroe Advertiser & Times, 3, King Street, Clitheroe, BB7 2EW
- « .■&p£3£f':r ~-S '"J ..^
Clitheroe Parish Church Organ Society
Saturday, 17th May 1997 at 8.00pm
r»13 ' Susan Ferrarii oyTerrari's Country-House
PICTURE d r iv in g d ow n a qu
uie end a. beautiful country house in idyllic suiToundings. Thi s was my f i r s t
Susan and her staff create many
~Uiet cou n try lane to find a t now recipes which are tried on the set menu to see i f they go well
before developing them further for
impression of Ferrari’s, and for this week’s Dish of the
Week, Susan Ferrari is shar- , ing with us her own recipe of Salmon, Smoked Salmon and Asparagus Terrine.
Susan and her husband,, Ginio,
have been at Ferrari’s Country House Hotel for 18 months. Pre viously they built up a thriving business at Ferrari’s Restaurant in Great Eccleston, and they now run the two in conjunction. While Ginio is at Great Eccles
ton, Susan cooks the main courses, does the menu planning and organisation and also is on hand to welcome diners and guests, to Ferrari’s at Thomley. Susan prides herself on being
1 more-or-less self taught, although in her early years she worked for two very good chefs in Kent, learning by the hands-on method and being thrown into cooking at the deep end. Her Italian cookery skills were learned from-her husband’s
1 mother when she spent time visit ing Italy for long spells so her chil dren could get to know th e ir . grandmother. The refo re , the restuarant
boasts a selection of authentic Ital ian dishes with a mixture of tradi tional English and modem French cuisine.
the a la carte "menu. Where possible, local produce is
used in the kitchen and everything is as fresh as possible. Favourite items on the menu
are Susan’s home-made pasta
dishes, of course, and also popular are the variety of-salad starters both warm and cold, the latest being the Englishman’s Delight which consists of a bed of dressed salad served with egg, bacon, black pudding and croutons. Another treat is the little filo pastry parcels of lamb. The bread and butter pudding and Ferrari’s Tipsy Ice, both laced with lashings of liqueurs, are among the tops on
the sweet menu. To complement the beautiful
exterior of the hotel, there is a delightful lounge and bar ideal for a pre-dinner cocktail and coffee afterwards. The dining room, which overlooks the garden is both comfortable and elegantly fur nished with immaculate table linen and crockery. SA L M O N , S M O K E D SALMON AND
ASPARAGUS TERRINE Ingredients
' .(serves 6 to 8)
• l ’/clb. salmon (skinned and boned)
• 3-4oz. thinly sliced smoked .
salmon • 6-10 pieces asparagus (depend ing upon their thickness)
FORCEMEAT
• '/alb. salmon (therefore in total 21b salmon is required)
• 1 small diced onion • 5 slices of white bread • 1 egg white. • 5fl. oz. cream
Method (For the forcemeat)
1. Place all the specified ingre dients into a food processor to form a paste
Terrine
1. Line a baking tin/terrine dish with greaseproof paper 2. Slice the salmon into slices
of about 1cm in height, and form a layer on the base of the tin. 3. Cover this with a layer of smoked salmon and then a layer
of forcemeat. 4. Peel the asparagus and cut
about a cm from the base of the
stem. 5. Place the asparagus one next
to the other on top o f the
forcemeat. 6. Apply another layer of
forcemeat. 7. Place the remainder of the sliced salmon over the forcemeat
to cover. 8. Finally, cover the top of the
terrine with the rest of the
smoked salmon. 9. Cover with tin foil and place
in a bain-marie in a pre-heated oven (325C) for about one hour. 10. Leave to cool for several
hours, or overnight, and slice and serve when ready. Serve with a garnish of dressed
salad leaves and crusty bread.
MUSIC FOR A SUMMER EVENING
David Brindle & Nigel Gaze A programme of Music for Organ & Chamber Organ to include music by
Handel, Mozart, Reubke,
Moussorgsky, James Lyon, Eric Coates &
Richard Addinsell's "The Warsaw Concerto"
ALL ARE WELCOME Non-members £3.50 •
Students & OAF’S £2.50 Collectors!
Attention Antiques
GB ANTIQUES C E N T R E
Open 7 days • 110+ dealers M6. Exit 33 to Lancaster,
then follow the brown signs for Leisure Park
(0 1 5 2 4 )8 4 4 7 3 4
Kibble Valley Talking
N ew sp ap er Group
A.G.M.
Tuesday, 13th May 7.45 p.m.
Waddington Social Club
THIS is the age of the “Flying Winemaker.” He is no relation to the Flying Doctor of the television programme of my youth (showing my age again!), however, he does quite often tend to be Australian. Automation, advances in technology, high speed transport and the pure inventiveness and desire to
bend, break and even smash into smithereens the old hard and fast winemaking rules of the past have led to wines being produced in one country by an expert of another designed to be drunk-by the public’ of a third one. Confused? So is the wine, probably, because now you can buy wines that are produced in a traditional winegrowing area of France that have a distinctly Southern Hemisphere feel to them. People like our own Hugh Ryman and Austra
lians ranging from the independent James Herrick to the massive BRL Hardy are all rushing around the globe making their own style of wines on someone
With wine writer Sue Lewtas
else’s territory. This is all above board, of course, and the results can be truly stunning, but occasionally, 1 sit and ponder as to whether we are not m danger of
.ending up with just two tastes in wine, red or white, or to Be more exact, Chardonnay or Cabernet Sauvig- non." Perhaps I am just a pessimist who is over nos talgic and when I came across my choice lor this week, I have to admit to being duly impressed. Hardy’s Classic Appellations are a range of wines
produced in some of the classic Appellation Contro- lee regions of France that combine New World tech- nolojry with French traditions. Gaillac 1995 retails at Booths for £3.98 and is a blend of Sauvignon Blanc and the indigenous Mauzac grapes. It is a fresh and fruity dry white, with a rich honeyed style that really does do justice to the partnership of Old and New
World.
Home Visits by Trained S l i m m i n g COUNCELLQR
Hat plenty and still lose weight
No PILLS, NO GIMMICKS
Tel Lorraine on 01756 792326 First Visit Free-P ay Only for Registration i
s C l ith e r o e G ard e n C lu b Ribblesdale School Drama Complex
MONDAY, 12th MAY 7.15pm
“CLEMATIS”
H. Denny, Woodplumpton J Everyone Welcome
TAKING part in crowd scenes and being regaled by actors is not the cup of tea of e very theatre-goer. But when top troupe the Royal
National Theatre came to town, local Shakespeare enthusiasts just
couldn’t get enough. A sparkling cast invited mem
bers of the audience to join them in singing, dancing, clapping and
crowd scenes. Those who accepted the invita
tion had been put through their paces in a special workshop beforehand. The actors brought “Twelfth
Night”, a rich and painful comedy about love and self-deception
“Twelfth Night?’— performed
by the Royal National Theatre at the Centenaries theatre, Stonyhurst
vividly to j i fe in.a performance reminiscent of the medieval mys tery plays, during which actors and audience became one in a rich tapestry of give and take. The top cast included Elizabeth
Hopley of Granada Television’s “Evil Woman” and Mark Lacey of “Birds of a Feather” ,“The Bill’
and “Soldier, Soldier”. Director Brigid Larmour, assis tant director of the Royal Shake
speare ‘Company, and designer
' Nettie" "Edwards, former head of design at the Duke’s Theatre, Lancaster, are to be congratulated for bringing experimental theatre to the Ribble Valley with such resounding success. Their one-off special perfor
mance turned the proscenium arch at the Centenaries Theatre on its
head and brought the house down — literally. • Theresa Robson
Holden Chapel SUNDAY SCHOOL
ANNIVERSARY |
Sunday, 11th May at 1.30pm & 7pm
Led by Mr Alan Leese and Miss Liesel Wylie
Items by the young people \
CIVIC HALL CLITHEROE
Friday, May 9th . 6 nights
(not Sunday) STAR WARS , M l K E Y S T R E E T
Music & Dance Bar, Clitheroe For the Best In Live Entertainment
T h u r s d a y , M a y 8 t h i .t v e e n t e r t a i n m e n t 1 0 4 - 5 ; F r i d a y , a n d S a t u r d a y
DISCO PART V NIGHTS t n o u r F u l ly
yt.tr C o n d i t io n e d G o o g t e R o om S u n d a y A f t e r n o o n
•' • T T V R E N T E R T A I N M E N T • I N T H E L O U N G E B A R S u n d a y E v e n l n g I . T V E B A N D
THE MANAGEMENT
Jamming N igh t e v e ry M u s i c i a n s & B a n d s W a n t e d
( 0 1 2 0 0 ) 4 2 2 8 5 0 o r ^ O T Z O O j _ 1 2 1 | S £
SUNDAY MARKET 6 CAR HOOT SALE
GISBURN Sunday May 11th Situated 2 miles Clitheroe side of Gisburn All enquiries (oi*8X) 843703 or C
Thousands of bargains - plus - Meat Auctions Car Booters arrive from 7.30 a.m. 08SO
J 843073
★ ★ ★ ★ ★ ★ ★
y ’T H E M M C R O V L \ ^
EVERY THURSDAY NIGHT c,itf,eroe K A R A O K E
Special Weekend o f Entertainment FRIDAY MAY 9th
SAM *
ANTHA BROWN ifajfcrafeW SUNDAY MAY 11th
FRIDAY MAY 16th
ANY OTHER BUSINESS w SUNDAY AFTERNOON LIVE
$ 0 PREMIER LEAGUE FO O TB A L L ^
H O R T O N G R A N G E FARAA N E X T TO C O R O N A T IO N HOTEL
SUNDAY, MAY 11th 9 a.m. to 4 p.m. .
CAR BOOT SALE GISBURN
I tARGE WEU. ESTABLISHED AND VERY BUSY ATTRACTIVE RIVERSIDE - 1
SITE WITH 200. SPACES ON BUSY AS CARS AND SMAll VANS £8.00 - LARGE VANS/TRAJURS £9.00
STALLHOLDERS NO BOOKING JUST TURN UP FROM Bom Nf) EARLIER NO NEW GOOOS, TABLES FOR HIRE £2.00 ENQUIRIIS/ADVKI PHASE T i l l
MR.C. 01212 813756 * t
si) * *
R O U T E 6 6 (Jazz Trio) * * * *
T . . . ___________ i n BURNLEY M E C H A N I C S
S u p p o r t e d b y T h w a B t o a Sun 11th May, 12.30pm, Free JAZZ in the Bar
Satu rd a y 17th'May, 8.00pm "The Good Sex Guide" Hits the Stage
OEASCLARKE
Comedy • Gags • Chat • Q&A's and More! An Eye Popping; Hilarious. Fun Night Out!
Selling Fast, Sat 31st May, 8.00pm Come Up & See Me... Make Me Smile... |
STEVE HARLEY & " COCKNEY REBEL
Make m« Smile" • "Here Comes The Sun"
"Mr Soil" • "Judy Teen" • "Mr Rafflee" ALL THE HITS PAST, PRESENT, FUTURE
Fti 6th June,
8pm...The Ultimate Tribute to
If v t j m w o n d e r w a l l I * f -
Hedgepig + Element Plus the legendary IV1UD CLUB DJ's
Sat 7th June, 8.00pm P E T E N E L S O N & H E A R T B E A T
for ell ages featuring the music A Musk: a Laughter Show of Roy Orbtson, Buddy, Four Seasons, the Shadows
S E L L IN G F A S T , Tues 10th June, 8pm "One of the greatest female voices of the decade" :
A . m S t a r r i n g W * S U M CAR OL DECKER
China In Your Hand. Secret Garden & • Many More Hits T i c k e t s O n S a le N o w ,
Friday 20th June, 8pm... A Spectacular -&• 5 0 th B i r th d a y T r ib u te to
SDAVID BOWIE
From Ztagy Stardust to the Thin White Duke to Tin Machine Startnan • Rebel Rebel • LHe on Mars • Jean Genie
tarring IEAN GENIE & BAND S E L L IN G FAST. Saturday 21st June, 8pm
' "Laugh Yourselves Silly'. AN ADULT EVENING WITH
BILLY PEARCE [MOW BQOBCIWCJ
rF r i^ h J ^ TH E M/^MUMVWO+ suppoite| 12th July Padiham Cajun with DAISY BELLE
[T ick e t O f fic e 01282 4300551
ENTRIES for our SUMMER ANTHOLOGY must reach us by 30fh APRIL
ENTRIES for our AUTUMN ANTHOLOGY must reach its by 30fh AUGUST
For a Membership Application Form and further details please send a STAMPED SELF ADDRESSED ENVELOPE to:
Membership Secretary
UNITED SOCIETY OF POETS Administration Offices 1 Kent Wafer Cottages
Edenbridge, KENT ENGLAND, TN8 7DX
We look forward to receiving your letters.
A Telephone information Line Is available to MEMBERS ONLY.
1 Hannah Hauxwell, the subject of 3 television programmes about her life
will be in conversation with Barry Cockcroft author of many books about Hannah at the Foxfields Country Hotel.
The evening commences at 7.30pm and includes a 3 course dinner and coffee £22.50 per person
FRIDAY 6th JUNE GOURMET EVENING 5 course meal including 5 different English Wines &30 00 per person for further details contact:
Foxfields Country Hotel Whalley Road, Blliington, Clitheroe
“ Tel: 01254 822556 ■ ■. DEAREST POET ---
n£riday.; i6t h,, May *- . ? . "
" ' "
STEVE OAKES TRIO V ' ! wilh margi
RENDEZVOUS DfiNCE FACTORY
■ - - - NIGHT CLUB --------- FRIDAY
Bus.... 11 p.m., 11.20 p.m., 11.45 p.m. :
from Clitheroe £1 SfiTURDfiY
BRING YOUR PARTY TO OURS
Hen Part ies, B irthda ys etc.
Tel: Whalley 0125A 8Z3086 jFoxfields Country Hotel
Northwest Leaflets An Enterprising Company A G o o d N a m e t o H a v e
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THE RHYTHM STATION
FSMITHERinest acoustic Blues Sunday 11th May
CHRIS M A X B Y G R A V E S
Still one o f Britain’s- top entertainers
Thursday 15th Mav CUTR UIC
ON Y MS WEEKEND
w ith
Hank Wangford 8c George Hamilton V
Thur 22nd & Sat 24th May
:MURDER BY - MIS ADVENTURE Starring l’eter Dean From
F.astF.nilers 2S, 29, 5<)tii Mav
The wild man of Blues Rock Friday 6th June
WALTER T R O U T
1 2 . 3 4 f
H ie Editor, Clitheroe Advertiser & Times,
King Street, - Qltheroe, Lancs.
Dear Sir, W e have recently been advertising In the Clitheroe Advertiser
* and sister papers in the Group. Lisa Rudgyard, your Advertisement Representative, has been
eatremely helpfiil In putting together the various ‘messages’ we wanted to get over to the public, as we are closing down our business
in Whalley. I have known Lisa for some years when she was with your
- paper previously, and she always did a very professional job then - now she Is back with you she Is even more professional, I do not
think I could have had better advice from even ooe o f the ‘Daily’ representatives.
1 shall still be getting the Clitheroe paper, as 1 am arranging to
have it sent to my home In the South Lakes, through your subscription service.
Yours sincerely,
i t s e l f ' ! W
8th April 1997
'e offer t
our
advertisers a complete artwork and design service,
’'J an et C Dolton Y
NT C AB f SPP F RIS IN S UN H G
free of charge, to ensure that their advertisements are responded to quickly and
effectively.
For further details o f how to ensure your advertisements gain response, call (01200) 422323 Ext 230
NEWHALLHEY ROAD, RAWTENSTALL THE NORTH’S MOST INTIMATE
PREMIER MUSIC AND PINING VENUE * FRIDAY 9th & SATURDAY 1 Oth M'AY
THE EARL GREEN BAND JAZZ BRUNCH/LUNCH
BLUES AT ITS BEST S U N D A Y 1 1 T H M A Y
th e yasreaM LJE
THURSDAY 15TH MAY J A Z Z S P E C IA L
S H A D E S O S ' K E H O T O I V B I G B A N B ___________
ALAN PRICE • DR. FEELGOOD GEORGE MELLY • THE HOAX DINE & DANCE IN THE COMPANY OP INTERNATIONAL STARS.
FOR TABLE RESERVATIONS CONTACT: 01706 214039 - 01706 224043 24 HOUR BOOKING SERVICE.
ALL MAJOR CREDIT CARDS ACCEPTED PLEASE BOOK EARLY TO
AVOID DISAPPOINTMENT-LIMITED NUMBERS WTTF.RF, THE STABS COME OUT AT NIGHT
Hodder Valley A gricultural and Horticultural S ociety
COMMITTEE MEMBERS PLEASE NOTE NEXT MEETING WILL BE
MAY 20th NOT 13th
AS.PREVIOUSLY ARRANGED
. n!/
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