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Clltheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified) C o m p i l e d b y


Clitheroe Parish Church Organ Society


Saturday, 17th May 1997 at 8.00pm


MUSIC FOR


A SUMMER E V E N IN G


PICTURE driving down a m„of ^untry lane to find at thv, x.™ a ucautiuui country


be ‘10JJ,s,e .in f l H i 1'i s w a s my f i r s t " --------------- - - +


surroundings. •


impression of Ferrari’s, and this week’s Dish of the


Week, Susan Ferrari is shar­ ing with us her own recipe of Salmon, Smoked Salmon and Asparagus Terrine. Susan and her husband, Ginio,


new recipes which are tried on the set menu to see if they go well before developing them further for


Susan and her staff create many


the a la carte menu. Where possible, local produce is


used in the kitchen and everything


have been at Ferrari’s Country House Hotel for 18 months. Pre­ viously they built up a thriving business at Ferrari’s Restaurant in Great Eccleston, and they now run the two in conjunction. While Ginio is at Great Eccles­


ton, Susan cooks the main courses, does the menu planning and


. ' more-or-less self taught, although in her early years she worked for two very good chefs in Kent, learning by the hands-on method and being thrown into cooking at the deep end.Her Italian cookery skills were learned from her husband’s


organisation and also is on hand to welcome diners and guests, to Ferrari’s at Thomley. Susan prides herself on being


are Susan’s home-made pasta dishes, of course, and also popular are the variety of salad starters both warm and cold, the latest being the Englishman’s Delight 'which consists of a bed of dressed salad served with egg, bacon, black pudding and croutons. Another treat is the little filo pastry parcels of lamb. The bread and butter pudding and Ferrari’s Tipsy Ice, both laced with lashings of liqueurs, are among the tops on


is as fresh as possible. Favourite, items on the menu


' exterior of the hotel, there is a delightful lounge and bar ideal for a pre-dinner cocktail and coffee afterwards. The dining room, which overlooks the garden is both comfortable and elegantly fur­ nished with immaculate table linen


the sweet menu. To complement the beautiful


and crockery.


S A LM O N , SM O K E D SALMON AND


1 mother when she spent time visit­


ing Italy for long spells so her chil­ dren could get to know their grandmother. Therefore, the res tu a ran t


ASPARAGUS TERRINE Ingredients


(serves 6 to 8)


boasts a selection of authentic Ital­ ian dishes with a mixture of tradi­ tional English and modern French cuisine.


• l'/clb. salmon (skinned and boned)


• 3-4oz. thinly sliced smoked salmon• 6-10 pieces asparagus (depend­ ing upon their thickness)


, ,


• Vilb. salmon (therefore in total 21b salmon is required) • 1 small diced onion • 5 slices of white bread • 1 egg white. • 5fl. oz. cream


FORCEMEAT


1. Place all the specified ingre­ dients into a food processor to


(For the forcemeat) Method


form a paste Terrine 1. Line a baking tin/terrine dish


with greaseproof paper 2. Slice the salmon into slices


David Brindle & Nigel Gaze A programme of Music for Organ & Chamber Organ to include music by


Handel, Mozart, Reubke,


Moussorgsky, James Lyon, Eric Coates &


Richard Addinsell's


"The Warsaw Concerto" ALL ARE WELCOME Non-members £3.50 • Students & OAP's £2.50


of about 1cm in height, and form a layer on the base of the tin. 3. Cover this with a layer of smoked salmon and then a layer


llCollectors!


Attention Antiques


of forcemeat.4. Peel the asparagus and cut about a cm from the base of the


stem.5. Place the asparagus one next to the o th e r on top of the


forcemeat. 6. Apply another layer of


forcemeat. 7. Place the remainder of the


sliced salmon over the forcemeat


to cover. 8. Finally, cover the top of the terrine with the res t of the


smoked salmon. 9. Cover with tin foil and place


GB ANTIQUES CENTRE


Open 7 days * 1 KM- dealers


| M6. Exit 33 to Lancaster, then follow the brown


signs for Leisure Park I (01524) 844734


Kibble Valley Talking


in a bain-marie in a pre-heated oven (325C) for about one hour. 10. Leave to cool for several hours, or overnight, and slice and


salad leaves and crusty bread.


Newspaper Group


A.G.M.


serve when ready. Serve with a garnish of dressed


Tuesday, 13th May 7.45 p.m.


Waddington Social Club


THIS is the age of the “Flying Winemaker.” He is no relation to the Flying Doctor of the television programme of my youth (showing my age again!), however, he does quite often


tend to be Australian.


transport and the pure inventiveness and desire to bend, break and even smash into smithereens the old hard and fast winemaking rules of the past have led to wines being produced in one country by an expert of another designed to be drunk by the public or a third one. Confused? So is the wine, probably, because now you can buy wines that are produced in a traditional winegrowing area of France that have a distinctly Southern Hemisphere feel to them. People like our own Hugh Ryman and Austra­


Automation, advances in technology, high speed 1 ..


lians ranging from the independent James Hemck to the massive BRL Hardy are all rushing around the globe making their own style of wines on someone


cup of tea of every theatre-goer. But when top troupe the Royal


TAKING part in crowd scenes and being regaled by actors is not the.,


National Theatre came to town, local Shakespeare enthusiasts just couldn’t get enough. A sparkling cast invited mem­


With wine writer Sue Lewtas


else’s territory. This is all above board, of course, and the results can be truly stunning, but occasionally, l


sit and ponder as to whether we are not in danger ot ending up with just two tastes in wine, red or white, or to Be more exact, Chardonnay or Cabernet Sauvig- non. Perhaps I am just a pessimist who is over nos­ talgic and when I came across my choice for this week, I have to admit to being duly impressed. _ Hardy’s Classic Appellations are a range of wines produced in some of the classic Appellation Contro- ....._________few World tech­


lee regions of France that combine Ne le nology with French traditions. Gaillac 1995 retails reeiuiu u. ,


at Booths for £3.98 and is a blend of Sauvignon Blanc and the indigenous Mauzac grapes. It is a fresh and fruity dry white, with a rich honeyed style that leally does do justice to the partnership of Old and New


World. T w e l f th N ig h t? ’ — p e r f o rm e d


by the Royal National Theatre at the Centenaries Theatre^ ton yh u r s t^ ____


bers of the audience to join them in singing, dancing, clapping and


crowd scenes. Those who accepted the invita­


tion had been put through their paces in a special workshop


Night”, a rich and painful comedy about love and self-deception,


beforehand. The actors brought “Twelfth


vividly tojife in.a performance reminiscent of the medieval mys­ tery plays, during which actors and audience became one in a rich


tapestry of give and take. i lie


Hopley of Granada Televisions “Evil Woman” and Mark Lacey of “Birds of a Feather”, “The Bill


The top cast included Elizabeth


u auuiciiwc :ry of


— 7 . ,


and “Soldier, Soldier”. Director Brigid Larniour, assis­


tant director of the Royal Shake- "


speare 'Company, and designer Nettie'Edwards, former head ot design at the Duke’s Theatre, Lancaster, are to be congratulated for bringing experimental theatre th Rfoble Valley with such « « « « .


. , ■


mance turned the proscenium arch at the Centenaries Theatre on its head and brought the house down


Their one-off special perfor­ — literally. • Theresa Robson OPERA english touring


A s p a rk lin g ta lc o f rom a n t ic in t r ig u e M O Z A R T Mo n 19 & Wed 21 May


THE MARRIAGE OF FIGARO


B e a u t i fu l'm u s ic a nd u n fo rg e t ta b le d ram a B IZ E T


Tues 20 May


THE PEARL FISHERS


I MAGNIFICENT OPERAS c ENGUSH TOURING OPERA ORCHESTRA |


( f b a r te r 76ecUne ( 0 1 7 7 2 ) 2 5 8 8 5 8


An Enterprising Company A Good Name to Have On Your Side P lu s . . .


Northwest Leaflets


SMITHER Finest acoustic Blues


CHRIS Sunday 11th May We O f f e r a


F iv e S ta r S e rv ic e ... 4. DESIGN - Service to


finished artwork (including photographs, logos,


illustrations). * PRINTED - On quality 80 gsm bond with a choice


o f coloured print. * DISTRIBUTED-


Targeting by postcode, council area, demographically


or by foil circulation. * COMPLETION - Within two full working weeks.


4- Personal friendly advice service


Many Local Businesses H ave


Already Increased T h e ir Sales By U sing Ou r Service


We P rom is e . . . * You will get the service


o f a professional organisation * Advice on Copywriting and


Design * That if a job’s worth doing, it’s worth doing well.


Why not ring for a chat-we’ll solve your marketing problems for you!


r t n g N o r t h w e s t L e a f l e t s ^ 0 1 2 8 2 832400, Y


BYGRAVES ■ Thursday 15th May


■MAX


Still one of Britain's top entertainers


COUNTRY M


WEEKEND . with


Hank Wangford 8c George Hamilton V


Thur 22nd 8c Sat 24th May I MURDER BY


MISADVENTURE


Starring I’eter l.)can From TastUndcrs 2S, 29, Tilth May


WALTER TROUT


The wild man of Blues Rock


Friday 6th June . A Ml’iVI '


6 6 1 2 3 4 .• USIC


The Editor, Qiiheroe Advertiser & Times,


. Clitheroe, Lancs. King Street, f o r i t s r s * I f I


e offer our


advertisers a complete


We have recently been advertising in the Githeroe Advertiser


and sister papers In the Croup. Usa Rudgyard, your Advertisement Representative, has been


extremely helpful In putting together the various ‘messages* we wanted to get over to the public, as we are closing down our business


In Whaliey. 1 have known Usa for some yean when she was with your


paper previously, and she always did a very professional job then - now she Is back with you she Is even more professional, 1 do not think I could have had better advice from even one of the ‘Daily’


r*representatives. 1 shall still be getting the Githeroe paper, as 1 am arranging to


have It sent to my home in the South Lakes, through your subscription service.


Youn sincerely,


artwork and design service,


f ja n e t C. Dolton JANET CLARE FURNISHINGS


m z ----


free of charge, to ensure that their advertisements are responded to quickly and


e f f e c t i v e l y .


For further details of how to ensure your advertisements gain response, call (01200) 422323 Ext 230


. .'l-; V'-i-V.1 V; :. *-. - ■■ -■! ■' i‘-. •>: <. . ' ..........• ■ . ■ ■ • ___ '


• ^^OUMCIl For f SGlA


N D


Home Visits by Trained S l i m m i n g


C O U N C E L L Q R l Eat plenty and still lose weight


NO PILLS, NO GIMMICKS


Tel Lorraine on 01756 7S2326


fed j.


First Visit Free - Pay Only for Registration


' C l ith ero e G arden C lub Ribblesdale School Drama Complex


MONDAY, 12th MAY 7.15pm


“ C L EM A T IS ”


H. Denny, Woodplumpton J Everyone Welcome


Holden Chapel S U N D A Y SC H O O L


A N N IV E R S A R Y


S u n d a y , 1 1 th May a t 1 .3 0 pm & 7 pm


Led by Mr Alan Leese and Miss Liesel Wylie Items by the young people \


CIVIC HALL CLITHEROE


Friday, May 9th 6 nights


(not Sunday)


STAR WARS ,, 7.30 pm


0011 ANTIQUES an d COLLECTORS FAIR May 11th* 10am-5pm


Grassington Town Hall nils Sunday


Jewellery. Lace. Porcelain. rumlture. KltctienalSa.


Details: Christine Hunt Tel: 01422 83303S


Textiles. Art Deco. Prints. Books etc. Refreshments - Good Quality ralrs.


\i CRAVEN HEIFER , Teb 01200 422421


^ A W H jV IT K Y r o a d , c u t h e r o e 1


SERVING ONLY THE FINEST CASK ALES Wo are now open 11am - 11pm


iiSaturtlay MaygtQt ■isb Night - Irish Vocal!


SiSgStei—........


Sunday May l i t ipquiz&di;


u martin: ipf tggs FOR WINME”


| ! Friday May 9 th S CURTIS female i


S AE MECHANICS STEVE OAKES TRIO


Saturday 17th May, 8.00pm "The Good Sex Guide"


o t A - c l a r k e


■ Comedy - Gags ■ Chat • Q&Asand Morel. An Eye Popping. Hilarious. Fun Night Out!


Selling Fast, Sat 31st May, 8.00pm Come Up & See Me... Make Me Smile..


"Mr Soft" • "Judy Teen" • "Mr Rafllea" ALL THE HITS PAST, PRESEMT, FUTURE Fri 6 th J u n e , 8 pm . . .T h e ;U l t im a tc T r ib u te to


Hake me Smile” • "Here Comes The Sun 1


IF U J l l W Q N P E R W A L l [ • i r M


Sat 7th June, 8.00pm P E T E NELSON


+ Hedgepig + Element Plus the legendary MUD CLUB DJ's to r alt ages featu ring the m u s h of Roy Orbtson, Buddy, F o u r Seasons, the Shadows.


SELLING FAST. T u e s 1 0 th J u n e , 8 pm "One of the greatest female voices of the decade"


T i n ^ m m a S t a r r i n g U CAROL DECKER


China In Your Hand. Secret Garden & Many More Hits Tickets On Sole Now


Friday 20th June, 8pm... A S p e c ta cu la r •


From Ziggy Stardust to the Thin White Duke to Tin Mechine Sternum • Rebel Rebel • Life on Mars • Jean Genie


S t a r r i n g IEA N GENIE f t BAND DAVID BOWIE sr 50th Birthday Tribute to A S


SELLING FAST. Saturday 21st June, 8pm "Laugh Yourselves Silly'' AN ADULT EVENING WITH


BILLY PEARCE N O W B l f f O K IM O j


I Frl£h J^ 'TH E MAXIMUM WHO + supports


12th July Padiham Cajun with DAISY BELLE iTicket


k e y s t r e e t


Music & Dance Bar, Clitheroe For the Best in Line Entertainment


T h u rs d a y . M a y 8 th u v e e n t e r t a in m e n t


______ 1 0 4 - 5 ______ F r id a y a n d S a tu r d a y


D I S C O p a r t y n i g h t s In o u r F u l ly A i r C o n d it io n e d Bo ost a Room S u n d a y A f t e r n o o n


• L IV E E N T E R T A IN M E N T •


ttm T p n L O U N G E j ^ R _ S u n d a y E v e n in g l iv e B A N D


t h e m a n a g em en t r o 1 2 ooy 42C 2 8 s o o ? c b i z o o l « » » » -


SUNDAY MARKET 6 CAR BOOT SAIUE


GISBURN Sunday May 11th Situated 2 miles Clitheroe side of Gisburn


Thousands of bargains - plus - Meat Auctions Car Booters arrive from 7.30 a.m.


All enquiries C 0 12 8 2 ) 843703 or (08S0) 843073


E> T H E M A N O R O V K \ K A R A O K E


E ...r-i», r.., „ ,nfm x\t \ tm u T CHlhcroe EVERY THURSDAY NIGHT


* * * * * * * * * ** *,*r* *,*:??.** * ** ★ ★★


'Special Weekend of Entertainment FRIDAY MAY 9th


★★★★


SAMANTHA BROWN fcMWn) SUNDAY MAY Uth


_________________


* ROUTE 6 6 (Jazz Trio) ★★ ★


★ ______ ★ 01282 4300551


ENTRIES for our SUMMER ANTHOLOGY must reach us by 30th APRIL


ENTRIES for our AUTUMN ANTHOLOGY must reach us by 30th AUGUST


Fora Membership Application Form and further details please send a STAMPED SELF ADDRESSED ENVELOPE to:


Membership Secretary UNITED SOCIETY OF POETS Administration Offices 1 Kent Water Cottages


Edenbrldge, KENT ENGLAND, TN8 7DX


We look forward to receiving your letters.


A Telephone Information Line Is available to MEMBERS ONLY.


______________ Hannah Hauxwell, the subject of 3 television programmes about her life


will be in conversation with Barry Cockcroft author of many books about Hannah . at the Foxfields Country Hotel.


The evening commences at 7.30pm and includes a 3 course dinner and coffee £22.50 per person__________


FRIDAY 6th JUNE GOURMET EVENING 5 course meal including 5 different English Wines £ 3 0 °° per person for further details contact:


Foxfields Country Hotel Whaliey Road, Bllllngton, Clltheroe


“ Tel: 01254 822556________________ DEAREST POET


& HEARTBEAT A M u s h a Lau ghte r Show


STEVE HARLEY ft. C0CKHEY REBEL


Hits the Stage Wwith M A R G I V BU RN LE Yl


upported by Thwaltos Sun 11th May, 12.30pm, Free JAZZ In the Bar


RENDEZVOUS DfiNCE FACTORY


_ NIGHT CLUB --------— FRIDAY


Bus.... 11 p.m., 11.20 p.m., 11.45 p.m. from Clitheroe £1


B SATURDAY


RING YOUR PARTY TO OURS


H e n P a r t ie s , B ir th d a y s e tc .


Tel: Whaliey 01254 823086 Foxfields Country Hotel


ANY OTHER BUSINESS (Duo) * SUNDAY AFTERNOON UVE


, ^ W ^ " * 3* ^ ^ * *** FRIDAY MAY 16th


sSv PREMIER LEAGUE FOOTBALL ^ CAR BOOT SALE


HORTON GRANGE FARM next to coronation hotel


G I S B U R N SUNDAY, MAY 11th 9 a .m . to 4 p.m .


LARGE WEU ESTABUSHED AND VERY BUSY ATTRACTIVE RIVERSIDE SITE WITH 200+ SPACES ON BUSY A5


CARS AND SMAU VANS EB.00 - 1ARGE VANS/TRAIIERS £9.00 STALLHOLDERS NO BOOKING JUST TURN UP FROM Bora


NCI FAMIER NO NEW GOODS, TABIES FOR HIRE E2.00 enquirils/ advlce phase


nu MR.C. o ir sr bisyso


THE RHYTHM STATION


NEWHALLHEY ROAD, RAWTENSTALL THE NORTH’S MOST INTIMATE


PREMIER MUSIC AND DINING VENUE ★ FRIDAY 9th & SATURDAY 1 Oth MAY _


BLUES AT ITS BEST S U N D A Y 1 1TH M A Y


_ _


THE EARL GREEN B A N D JA Z Z BRU NCKM UW G H


T 1 I E y E IV lM L E JA Z Z iW K IV


S H A D E S O F K E IV T O N b i g b a n d


T H U R SD A Y 1 3 T H M A Y J A Z Z S P E C IA L _______


OTHER ATTRACTIONS IN MAY INCLUDE


ALAN PRICE • DR. FEELGOOD RFORGE MELLY » THE HOAX


^ S ^ E ^D A N C m ^ H E COMPANY OF INTERNATIONAL STARS. FOR TABLE RESERVATIONS CONTACT: 01706 214039 - 01706 224043 24 HOUR BOOKING SERVICE.


ALL MAJOR CREDIT CARDS ACCEPTED PLEASE BOOK EARLY TO


AVOID DISAPPOINTMENT-LIMITED NUMBERS WHERE THE STABS COME OUT AT NIGHT


H o d d e r V a l l e y A g r ic u l tu r a l a n d H o r t ic u l tu r a l S o c ie ty


COMMITTEE MEMBERS PLEASE NOTE NEXT MEETING WILL BE


MAY 20th NOT 13th AS PREVIOUSLY ARRANGED


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