I


Clitheroe M a r t


|AT cows were dearer but : le e r s and heifers fetched'


lightly less money at Clitheroe ■uction Mart on Monday.


-


1 Best lambs maintained recent Ites. Forward were 72 fat cat- |», 2-1 fat cows, 52 ewes and 648 Imbs. Light steers made to


l .2 p (75.5p). Overall average I r steers and heifers 74.3p.


I Uncertified steers made to Sip kilo, average 71.8p; heifers 171p(62.4p). Calf bulls to 87 8n |6.4p); fat cows to 57p (50.2p)


| Light lambs made to 143.8n lerage 123.2p; standard 137d 1-7.4p), medium to £133.5p |22.5p), heavy llMp tll4.8p}. limbs overall 124.8p (down 4p) lalf-bred ewes to £18, average It>. 10; horned ewes to £Tu llO.DO).


In-calf and store cattle found I sharp trade on Friday but


Itlucs were less than the sale of |, o weeks ago.


,


[ Forward were 18 in-calf cat- - I;, 102 store cattle and 425 lore sheep.


JIn-calf cows (December calv- Ig) £330 to £435. January £297 , £340. Heifers £340 to £380.


lillocks £190 to £272, heifers IliO to £234, calf bulls £110 to |05, cows and calves £300 to 104.


I Friesian bullocks £180 to £280 l ifers £164 to £230, Hereford


1 Half-bred store lambs £14 to I t , horned store lambs £7 to 12.40.


i l l®


lU p a kilo and averaged 74n- ledium to 82p (76.2p). LjJ?f Infers to 74p (70.4p); medium to


SEVEN members of Chtheroe’s. 1st Pendle Scout troop went under­ ground this week to earn their caving badges. The party, led by. Ven­


ture Scouts Andrew Car- p e n t e r a n d ' J e rem y Barker, practised various techniques such as ladder climbing and life-lining on a trip through Browgill Cave, near Horton-in- Ribblesdale. , From the lower entrance


Clitheroe Advertiser and Times, December 6th, 1979 9


WE KNOW OUR BODYSHOP MANAGER IS THE LAST PERSON YOU WANT TO SEE


of the cave, a rather wet crawl took the lads into a long chamber, at the end of


which was a • 20ft. water­ fall. A short rock climb was


followed by a difficult crawl through the narrow’ “letterbox” section. The party saw a fine dis­


play of stalactites before climbing a 35ft. ladder back to daylight for wel­ come hot drinks and a change into dry clothing. The trip was the climax


of months of practical instruction and tne Scouts will receive their badges at the next meeting. •


Right scent


WHALLEY man Mr J. S. B. Boyce concluded the year for Clitheroe Antique Collectors’ Club with a talk on the- history of scent bottles.


He showed slides of var­


ious attractive bottles and vinaigrettes in silver, glass and porcelain. Many of th e item s


belonged to the Harris Museum at Preston which, he said, had probably the finest collection in the country.. He was thanked by pres­


17th, 1980 FOLDS s


rogramme of I including five Ic ursions.


pf four hotels: The irand, Abbey and


liorchester. R O M


pches on route an d t ra v e f | insurance


2.50 § 8 $


)UR HOST: /ARD MITCHELL


[Travel Services


Id me full details (NIOR C IT IZ EN S )LIDAY


a ny)...............................


J p R E S S , L E A D E R S ( a d v e r t i s e r i), B U L L S T R E E T , J R N L E Y


IKER LANE, JURNLEY


c l it h e r o e


*■******★ ***★ ★ •, *


SUNSET BEDROOM


TUFTED 3 ye a r guarantee. 6 b e a u t i fu l c o lo u r s , 1 2 f t . w id e , fo am back, peacock blue, lade gre en, bamboo b e (g e , n u tm e g b ro w n , ro s e pink, dark brown.


| APPEAL SEMI SHAG PILE


" 1 2 f t . w id e fo am b a c k . 6 c o lo u r s , maple, pink, green, brown, beige, dark brown.


100% wool berber.................£7.95 sq. yd.


100% wool velvet dark brown £10.95 sq. yd.


Heavy domestic Axmlnster FROM £10.95 sq. yd.


Medium domestic Axmlnster FROM £8.95 sq yd.


SPECIAL CLEARANCE LINES


27in. wide heavy domestic Axmlnster in 80% wool, 20% nylon... STILL £9.50 per yd SEVERAL DESIGNS


12ft. nylon brown. .£1.95 sq.yd.


36ln. x 27%ln. rolls suitable for stairs etc. Sheepskins seconds............ ........£10.50


E X P E R T F IT TING O N RING A N D PIN OR G RIP P ER R O D


A C C ES S A N D B A R C LA Y C A R D W E LC OM E


, IN S TA N T C R ED IT UP T O £500 FO R C R ED IT O R C H E Q U E C A R D H O LD E R S


TR IC IT Y F IN A N C E A T 10% D EP O S IT A N D U P T O 3 Y E A R S T ERM 8 .


CLITHEROE BARNOLDSWICK SKIPTON SWAN COURTYARD,


Tel. 25941 h * * + * * * ★ ★ £ ★ * * ' t He '


45 ALBERT ROAD 22 HIGH ST. Tel. 813153


Tel. 5985


BURNLEY EXPRESS OFFICE , , Bull Street, Burnley


< Available at:


NELSON LEADER OFFICE 37 Scotland Road, Nelson <


CLITHEROE ADVERTISER OFFICE 3 King Street, Clitheroe, ,


This advertisement la the actual size of the < ■


, j cards. •--‘v A* * I» y-SjUi l i Ltr > S I SH AW B R IDG E , C L ITH ERO E . TE L . 22281 ft V EASY PARKING AT THE DOOR' TROLLEY SERVICE TO YOUR CAR ■ w v


STOCKING FILLERS ACTION


PO R TR A ITS


of famous footballers IN FULL


COLOUR 15 cards O N L Y


45p


Full set of 60 cards


£ - 1 . 8 0 etS


H E L P E R S at the hand­ m a d e s ta ll at G isb um ’s Women's In s titu te Christ­ mas fa ir were in festive


mood when o u r p h o to ­ grapher called at the Festi­ val Hall on Saturday. P r e s id e n t Mrs S u sa n


a a tw 7


Graveston welcomed Dr G. H am p so n , o f Clitheroe, who opened the fair. He was accompanied by Mrs Hampson. Mrs T. Bell thanked him


Tablers and collecting


and he was presented with a pen by Carol Graveston. Varied stalls did a brisk


were Mrs Mann, Mrs M. Pate and Miss H. Wad- dington, Mrs G r a v e s to n thanked


trade and afternoon teas were provided. C om p e titio n w in n e r s


everyone fo r . su p p o r tin g the event, especially the Clitheroe shopkeepers who d o n a te d p r ize s fo r the


will be shared by the breast cancer screening fu n d and the WI.


TELEPHONES:


Editorial.......... Clitheroe 22324. Advertising..... Clitheroe 22323 Tel-SelAds.........Burnley 22331


tombola. Proceeds o f about £530


CLITHEROE Round Table has been granted permission to hold a street collection on six nights this month when members will tour the town with Christmas float collecting food parcels for the town’s pensioners. The Ribble Valley Coun­


k - - ; .•


ident Mr C. F. Pickles, who reminded members th a t the next meeting would be on January 7th.


INSTEAD of preparing their own Christmas party, members of Low Moor Good Compan­ ions decided this year to treat themselves to dinner out. About 60 of them


.4


went to the Black Bull Hotel, Rimington, where they enjoyed a turkey dinner with all the trimmings. Their guests were the Ribble Valley


Mayor and Mayoress, Coun. and Mrs Jimmy Fell, Clitheroe town Mayor and Mayoress, Coun. and Mrs Bob Ainsworth, and Mrs Pamela Vickers, wife o f th e Wh a l l e y Methodist minister. After the meal Coun.


Fell entertained with several comedy items and recited Scrooge from “A Christmas carol. ”


soloist and Mrs Helen Wood pianist for the evening. Compere was Mr J. Scott. In charge of the


Mr S. Clarkson was


organisation was Mrs Florrie Addison. Pictured with some


of the members are from the left seated — Mrs Vickers, Mrs Fell, Coun. Fell, Mrs Ains­ worth and Coun. Ains­ worth.


H IG H L A N D M A L T S Ea s te rn Malts


PORT G O U LD C AM P B E L L PO R T We have been fortunate lo be able lo add to our portfolio ol Agencies, the Ports ol GOULD CAMPBELL. This is a line old established firm in Oporto having a lull range ol wines available which are Oporto bottled. We offer several vintages ol GOULD CAMPBELL vin-


• lage port, including an otter lor the newly declared 1977 vintaqe.


Per bit


Gould Campbell Fine"Ruby.............. Gould Campbell Fine Tawny...........


Gould Campbell Fine Old Vintage Character..................................................


Gould Campbell Finest Old Tawny..............:.........................................


Gould Campbell Fine Dry While.... Gould Campbell 1966.........................


Gould Campbell 1970......................... Gould Campbell 1975.........................


2 .3 5 2 .3 5


2 .9 9


3 .9 9 2 .9 9


8 .2 0 7 .5 9 6 .2 5


Gould Campbell 1977’ ’ This wine Is available FOB Oporto at £45.00 per case off 2 bottles. Duly, freight, insurance and VAT will be charged extra at the time ol shipment.


G A M E F A I R P O R T


As a result of the very wide acceptance of GAMEFAIR Spanish Sherries, we now have a superb wine available — GAMEFAIR PORT. This is a Vintage Character Port and is specially shipped from the well known Port house of Warre. Gamefair Port, Finest Vintage Character.................................................. 2 .9 5


SM IT H W O O D H O U S E P O R T


Smith Woodhouse Crusted Port —bottled in 1978 .................................. 4 .2 9 A very fine port blended from a number ol different vintages. Ready lor drinking, but it' continues lo Improve in bottle. II should always be decanted.


SHERRY


cil’s Finance and General P u rp o se s Committee granted the permit from December 17th to 22nd. Permits for collections in


C l i th e ro e were also granted to Clitheroe Mor ris Men (February 23rd) th e A r t h r i t i s a n d Rheumatism Council (April 12th), and the Colne Royal Morris Men (June 7th) in Clitheroe, Sawley and Downham. Clitheroe Morris . Men


SCOTCH WHISKY Pe,


r>u CLYNELlSH 70° 12 years................. 5 .9 5


The mellow and fruity CLYNELlSH. . . from Brora in Sutherland When I lirsl lasted CLYNELlSH . . . it seemed to me a rich, full, robust, yet gentle whisky with a mellow fruity quality. I always find CLYNELlSH, whatever the slate of my palate, a splendid whisky, especially when drunk neat after dinner. David Daiches - 'Scotch Whisky — its Past and Present.' Andre Deutsch.


Fettercairn 70= 8 years Cardhu 70” 12 years Aultmore 70° 12 years


5 .9 5 6 .2 9 6 .2 9


Glenury Royal 70’ 12 years.............. 6 .2 9 Ord 70s 8 years..........


6 .2 9


Lochnagar 70° 12 years.................... 6 .2 9 Glen Moray 70° 10 years................... 6 .8 9 Dufftown 70s 8 years........................... 6 .4 9 Blair Atholl 70’ 8 years....................... 6 .4 9 Tomintoul 70° B years


YUGOSLAV


WINES White Wlne6


m i.


1977 Yugoslav Laski Riesling (Kontinentalna Hrvatska).................. 1 .3 9


1977 Lutomer Laski Riesling (Litres: £2.06,1W litre: £3.05............... 1 .4 9 Crisp, refreshing, dry, but not loo dry. One ol the most popular white wines in Britain today. 1977 Lutomer Tiger Milk........:..............


Ranina Lutomer Tiger Milk is a fine spatlese wine combining richness with a lull fruity flavour. Golden yellow. Clean to the palate. 1976 Lutomer Pinot Blanc—........... 1 .5 9


Lutomer Beli Burgundec — Pinot Blanc is lull bodied and fruity; pale golden in colour.


1976 Lutomer Gewurzframiner...... 1 . 7 0


Low acidity, high in alcohol. Superb Gewurztraminer perfume and fruitiness. Red Wines - 1976 Cabernet.......................................


1 .5 5 6 .6 9


Inchgower 70’ 12 years...................... 6 .6 9 Oban 70= 8 years....


6 .9 9


Giendronach 70“ 8 years................... 6 .9 9 Highland Park 70° 8years................ 6 .9 9 Glen Rothes 70’ 8 years................... 6 .9 9 Slralhisla70’ 8years.......................... 6 .9 9 Old Pullney 70s 8 years...................... 6 .9 9 Scapa70’ 8years................................. 6 .9 9 Glenlivet 70°8years........................... 6 .9 9 Dalmore70’ 12years.......................... 6 .9 9 Balvenie 70° 8 years.....................................6 .9 9 Balblair70’ 10years


6 .9 S


Linkwood 70s 12 years....................... 6 .9 9 Glen Mhor 70’ 8 years......................... :7 .0 5 Tamnavulin 75° 12 years...................


:7 .0 5


Glendullan 82.3” 12 years................. : 7 . 1 5 Macallan 70’ 10 years......................... : 7 .2 5 Glen Elgin 75’ 12 years...................... Tormore 70’ 10 years..........................


:7 .2 5 :7 .3 5


Glen Grant 70’ 8 years............ .......... 6 .5 9 • Longmorn 70° 12 years......................


:7 .3 5


Mortlach70’ 12years:........................ :7 .3 5 Glenlardas70’ 8yr.


:7 .4 5


We oiler two ranges ol Sherry from EMILIO LUSTAU SA, an Independent lamlly firm In Jerez, who own many ol their vineyards. II was founded In 1896, by Jose Rulz-BerdejoyVeyvan. His only daughter married Senor Lus- lau, an oenologlcel expert, who to this . day Is In charge ol vine cultivation and Bodega production. The House o l Lustau ranks amongst the 'Top Ten’ol Sherry producers.


were also granted permis­ sion for a house-to-house collection in the Ribble Valley on April 29th.


G A M E F A IR are blended age Solera Sherries, specially bottled Tor us in Jerez de la Fronlera by. EMILIO LUSTAU. The range consists ol an exquisite dry Fino, a medium dry Amontillado, ana a lull rich Cream Oloroso. In addition we are shipping an Increasingly popular Pale Cream — a blend ol choice Olorosos, and Amontillados, together with a rare Fino — a Cream Sherry which is light and delicate in colour, rich and smooth in taste. The Man- zanilla Is a typical, classic wine from Sanlucar — fresh, deliciously delicate and dry.


G AM E FA IR CREAM.Full Rich Cream............ ............................................ 1 . 7 9 G AM E F A IR AMO N TIL LADO . Medium Dry Amontillado...................


GAMEFAIR PALE CREAM Pale Smooth Cream.......................................


T A P A S


Tapas Shames are now bottled in Jerez-de- la-Fronlera, and are a truly superior range ol the finest wines available in Snerry. A magni­


ficent selection, including an unusual Palo Cortado and a dry Oloroso. The name TAPAS comes from the traditional aperitif — Bar snack ol the Spaniard, consisting ol small tasty dishes ol sea-foods, olives etc., served lo accompany Copitas ol chilled Rno sherry.


TAPAS FINO, Classicdry.


TAPAS MANZANILLA 0 E SAN­ LUCAR, Fresh and crisp................... TAPAS DRY OLOROSO, Long matured in oak......;.................. :............ TA P A S DRY AMONTILLADO,


. Finest old.................................................. TAPAS PALO CORTADO, Nutty,


medium dry........... .................................. TAPAS CREAM, Mellow rich..........-


TAPAS PALE CREAM, Luscious and light-.....:........... ;;.................. ;••••


2 .0 5


2 .0 5 2 .0 5 2 .0 5


2 .0 5 2 .0 5 2 .0 5


Tamdhu 70’ 8 years............................. 7 .4 5 Glenfiddich 70° 8 years...................... 7 .9 9 The Glenlivet 70’ 12 years............... 8 .4 5 Glen Grant 70’ 15 years................... 8 .7 5 Gtenfarclas 105’ 8yr............................. 1 0 .6 9 The Glenlivel 80° 15 years............... 9 .5 5 Macallan 80’ 15 years......................... 9 .5 5 CLYNELlSH 100’ 8years................ 1 0 .3 9


Glenfarclas 70° 15vr,........................... 8 .7 5 GlenGrant100’ 15vears............... . 1 1 .9 5


S k y e Malt Talisker80’ 8vears.............................. 7 . 7 9


- Islay Malts Bruichladdich 75’ 10 years.............. 6 .4 9 Lagavulin 75° 12 years........................ 7 .4 5 Laphroaig 75’ 10 years...................... 7 .8 9


SPECIAL SELECTION OF ‘VINTAGE’ SINGLE


1 . 7 9


GAMEFAIR FINO Exquisite Dry Fino.............................................................. 1 . 7 9


1 . 7 V9


| , GAMEFAIR MANZANILLA, Deli­ cate, extra dry......................................... 1 . 7 9


MALT WHISKIES Ledaig Tobermory 1972.................... 7 .2 9 Ben Riach 1969..................................... 7 .2 9 Royal Brackla 1969.............................. 7 .2 9 Ben Rinnes 1968.................................. 7 .5 5 Caperdonich 1968................................ 7 .5 5 Cragganmore 1968.............................. 7 .5 5 Dallas Dhu 1968.................................... 7 .5 5 Glenlossie 1968..................................... 7 .5 5 Ardbeg Islay 1965................................. 8 .2 9


Benromach 1965.................................. 8 .2 9 Tomatin 1964..................


8 .4 9 St Magdalene 1963.............................. 8 .6 5


Glen Keith 1963..................................... 6 .6 5 Gtenugie 1963....................................... 8 .6 5 Macduff 1963 .......................................... 8 .6 5 Royal Lochnagar 1952........................ 1 2 .4 5 L O W L A N D M A L T W H IS K Y


. Rosebank 70’ 8 years........................ 6 .2 9 Bladnoch 70° 8 years.......................... 6 .4 5 V A T T E D M A L T S Glenleven70° 12 years.................. 6 .2 9 Glencarren 70° 8 years...................... 6 .3 9


D E L U X E B L E N D S OLD RARITY deluxe.......................... 5 .6 9 Johnnie Walker Black Label!........... 6 . 1 9 .


B L E N D S A splendid blend of Whiskies which have a


mild agreeable flavour together with marked Iregrance and exhibiting ell the characterise


tics of an old and welbmatured spirit. Without hesitation, it can ba pronouncetf.ro


Pe of excellent quality. Each bottle bears the Royal warrant.


STEWARTS ^ P .r P»r V4


FINEST OLD bS Ml. Ml. Edinburgh Whisky... E6.SS 4.49 £2.95


Excellent red wine, typical Cabernet grape. Rich in flavour. Soft io the palate. 1977 Modri Burgundec — Pinot Noir.............................................................. 1 .5 5


Full bodied wine, robust yet combining a smooth harmony o! fruitiness with a powerful


bouquet and a rich red colour. IMPORTED BEER


FR A N C E Bleres d'Alsace — Brasserie


Adelshoffen — Strasbourg Per case


MUNSTERBRAU Imported beer * 4 from Alsace, 1043’ 25clnrb............ 5 .9 0


RHEING0LD The strong lager beer from Strasbourg 1066’ 33d nrb................................. .............................' 8 .6 5 SPAIN Cerveza San Miguel (Pilsner)........ 5 .9 0


ADV0CAAT O U D W IJN K O P ER S BV , H A A R ­ L EM , N E T H E R LA N D S 0UDS ADV0CAAT................................. '2 .9 5


Liqueurs de France MARIE BRIZARD


ANISETTE................................. 5 .35


CHOCOLAT............................... AM A R E T T O D 'A V IG - NON....................... ....................... 5 .15


MENTHE VERTE (Creme deMenthe)................................. 5 .35 CHERRY BRANDY............... 4 .5 9


APRY (Apricot Brandy)....... 5.35


CACAO CHOUAO (Creme de Cacao).................................. 5 .15 PARFAIT AMOUR................. 5 .15 TRIPLE SEC............................. 6.3 5 MANDARINE........................... 5 .15 MARASCHINO......................5.35 CASSIS.......:............................. 4 .5 9


C U R A C A O (Orange Curacao)..................................... 6.3 5 BLACKBERRY........................ 5.35 PEACH BRANDY................... 5.55


4 .6 5


3 .05 2 .7 0 3 .05


2.8 9 2.8 9 3 .60 2.8 9 3.05 2 .7 0


3 .60 3 .05 3 .15


B A N A N E (Creme de Banane)...................................... 5 .15 CAFE (Creme de Cafe)....... 5 .15 C A L V A D O S (A p p le Brandy), LA RAMEE............ 6.95 BLUE CURACAO.................. 5 .35 FRAISE............................... I..... 5 .15 MENTHE WHITE (Pepper­ mint).............................................. 5 .35 MIRABELLE............................. 5 .35 NOISETTE................................ 5 .15 2.8 !


2 .8 9 2 .8 9


3 .05 2.8 9


T A S T I N G S THIS WEEK


F R I D A Y , D E C E M B E R 7 t h . S A T U R D A Y , D E C E M B E R B.th C A R O L A N S L IQ U E U R G O U L D C A M P B E L L P O R T S


1 .5 5


L I Q U E U R S , S C H N A P P S , E A U X D E V I E


Per


Aalborg Akvavit....................... Aurum, Orange Liqueur......


btl. 6.3 5 7 .1 9


7 .4 0 Birenwasser, Schladerer.... 9 .49


B r o n t e . Yorkshire Liqueur........................................


7 .2 5 4 .0 9


Chartreuse Green.................. 8 .45 Chartreuse Yellow................ 6.99


Cointreau................................... 6.89 3 .65


Cher r y Brandy, de Kuyper........................................ 5.65 3.05


Cuarenta v Tres '43............. 7 .2 5


Drambuie................................... 6.3 5 3 .29 Frais des Bois, Dolfi.............. 4 .7 9


Galliano, Liquore Italiano... 6.39 3 .29 Glayva ........................................ 5.89 Grand Marnier..........................


7 .8 5 4.1 9 Irish Misl.................................... 6.59


Kirsberry.................................... 2 .2 9 Kummel, Metzendorif........... 4 .70


Kahlua........................................ 5.59


Mandarine, Napoleon.......... 6 .75 3.59 Maraschino. Drioli.................. 5.05


Ouzo............................................ 5.15 Royal Mint Chocolate........... 4 .2 9


Royal Orange Chocolate.... 4 .4 5 Royal Ginger Chocolate..... 4 .4 5 Royal Cherry Chocolate..... 4 .4 5 Royal Lemon Chocolate..... 4 .4 5


Sambuca, Molinari................. 6.25 Southern Comfort..................


Strega, Liquore Itatiano.......


7 .8 0 3 .99' 7 .3 9


Tequila Sauza.......................... 5.80


Tia Maria.................................... 5.89 3.00 1 ( r v f t f v T O Baileys Irish Cream............... 4 .0 9 VanderHum............................. 5.00


Irish Velvet................................ 4 .7 5 2.5 9 Schnapps. De Kuyper.......... 6.55 Kirsch, De Kuyper.................. 0.0 5 7 .5 9


PimpeltjensDe Kuyper....... G o l d e n Heart. De Kuyper........................................


Kuyper........................................ 7 .5 9


Half om Half, De Kuyper..... 7 .5 9 Persico (Noyaux) De


7 .5 9


Jonge Ge neva, Kuyper........................................ 5.89 Carolans, Irish Cream.......... 3.99


Calisav. Spanish.................... 5.29 Chincon (Spanish)................ 4 .29 Ponche Soto (Spanish)....... 4 .89


DoornkaalSchnapps........... 4 .99


AmarettodiSaronno............ 4 .9 9 Galliano (Giant bottle).......... 2 2 .3 0 John Dowlands Greens- leeves.......................................... 4.3 5 P o l i s h Wisniowka


(Cherry).................................... Polish Pure Spirit 100°........


Polish Pure Spirit 140’..... Hakutsuru Sake (Presenta­ tion pack)................................... 5 .29


Whitesides


Delicatessen Open During All Shop Hours


. FRAMBOISES......................... 5 .3 5 3.0! COCONUT............................... 5 .7 5 3 .1 ! POIRE WILLIAM..............................5 .75 3 .1 ! ORANGERO............................. 6.59 PR U N E L L E .............................. 6.3 5


M A R I E B R I Z A R D K iR S C H 44° (for culinary use).


Kitsch 'Fantaisie' - Litre bottles................ ......................... 5.99


Kirsch 'Fantaisie' — Quar­ ters |18cl).............


' 1 .5 9


O U R 48 P A G E C O M ­ P R EH EN S IV E AU TUMN LIST IS NOW A V A I LA B L E


Ring Clitheroe 22281 or call for your personal copy


A full range of English and Conti­ nental Cheeses, Freshly Cut Char- cuterle and Meats trom France, Ger­ many, Poland, Salamls, English and imported Pates, Smoked Salmon, Salads, Spices, Herbs, Sauces, Mus­ tards, Speciality Biscuits, and other


Fine Foods. Everthtng tor your party


PERSONAL SERVICE EXCELLENT QUALITY


S P E C I A L C H R IS TM A S O P E N IN G H O U R S .


MON. to FR I . .9 a.m. to 8 p.m. S A T U R D A Y ...9 a.m: to 5 p.m. - S U N D A Y ......................C LO S ED


(DECEMBER 7th to DECEMBER 21st Inclusive).


C HRISTMAS E V E 9 a.m. to 5 p.m.


\ j ( \ \ r


rfr~~ * y ///


: j , >31 i t /m


B'1. rTvIBH mC


9/J BP—^ r/


iX 1 jKtttS kr uun&U'


I f iK n K ] 111 iBHHhJ


i l i v . vIl L _ 3


f 'ill M i 1r IP -H


^ H f l B F .


B H ' f ,t i i ■ B L h 1 /t 1 H r — = z j /


H ■ ■ / ■ k r ■ n ■ ■ F - - ~ n


J *


B (c—• S B — 1 Per 'h btl ^ /


Benedictine, Dorn.................. 7 .4 0 3.89 B& B ............................................


B t i W r i ■ L / v C -w


W / W B B H b 'IA / IN an exciting finish to the Ribble Valley schools THE GOOD COMPANIONS DINE OUT


trophy, relay event decided the result. In the girls’ championship, Clitheroe Grammar School


were second — four points behind Norden. Held at the Ribblesdale Pool, the gala was organised


by the Ribble Valley School Sports Association, and directed by Mr W. A. Smithson, physical education


part in the 72 events. They were from Whiteacre, Moorlands, St Augus­


master at Ribblesdale. Pictured are some of the 270 boys and girls who took


tine’s, Stonyhurst College, Clitheroe Royal Grammar School, Clitneroe Girls’ Grammar School, Ribblesdale, Norden (Rishton), Gawthorpe (Padiham) and Ivy Bank


(Burnley). Nearly 100 parents watched the races. Mr David


Slinger, instructor at the pool, presented the prizes. Placings in the championship were — Girls: Norden,


Clitheroe Grammar, St Augustine’s, Ribblesdale, Gawth orpe, Ivy Bank, Whiteacre, Moorlands. Boys: Stonyhurst and Ribblesdale, Clitheroe Royal


Grammar School, Ivy Bank, Gawthorpe, St Augustine’s, Moorlands.


VAUXHAU 8EDF0R0


B u t if y o u h a ve to you 'll be able to v iew th e be st eq u ip p ed b o d y a n d o a ln t w o rk s h o p In th e R ib b le


V a lle y w ith MlTEK the m o s t ad va n c e d ca r b o d y stra ig hten in g a n d pu lling Jigs n ow availa ble .


A n d an all n ew paint BLENDER-MIXER to make o v e r 6,000 c o lo u rs to match e ve ry B R IT IS H


a n d F O R E IG N ca r so ld In the U K .


V E H I C L E B O D Y R E P A IR S — F U L L O R P A R T B O D Y R E S P R A Y S O N A N Y M A K E O F C A R .


'A c c id e n t dam a g e an d Insu ran ce w o rk ou r sp e ­ cia lity .


H P WELLGATE MOTORS LTD.


Approved Insurance repairers


The paint and bodyshop WATERLOO ROAD


DUCK STREET, HEAD OFFICE


. CLITHEROE. TEL. 22222-3-4.


Members of the Vehicle Builders end Repairers association.


I i a a t t f t a A


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