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When it comes to breakfast, many of us have a routine we depend upon. Yet there’s always room for a bit of
fresh thinking. From Bury black pudding and Mexican chilaquiles to Indian idli and Turkish menemen, here are 12 ways to shake things up — and add a little magic to your mornings
WORDS: FE L I C I TY CLOAK E, J ENNI F ER HAT TAM,
J E S S I CA VINC ENT, CHRI S T IE DI E T Z , JOEL PORT E R , J ENNI F ER ZYMAN, MEENAK SHI J, CAROLYN BOYD & LI L IANA LÓP EZ SOR Z ANO
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