unmissable event for those in the industry.
The Culinary Championships culminate in the crowning of Junior Chef of the Year and Scottish Chef of the Year, where visitors will witness the unveiling of Scotland’s new generation of top chefs.
Staff Canteen Live The brand new Staff Canteen Live stage is set to be the highlight of ScotHot 2017. With a line-up of eight Michelin and award- winning chefs, the Staff Canteen Live will be a stage for explosive cookery and chef question time. Whether you want to witness great chefs at work or ask them about that technique that you just can’t quite perfect, there will be guaranteed entertainment throughout the two-day event.
Land of Food & Drink Pavilion Scotland Food & Drink are once again
hosting the Land of Food & Drink Pavilion. An area dedicated to Scotland’s best food and drink producers, where visitors can view, sample and buy direct from exhibitors. George Campbell & Sons, Ramsay of Scotland, Greencity Wholefoods and St Andrews Cheese Company are just a taster of the 150+ exhibitor line-up.
As Scotland’s leading trade show for food and drink, as well as hospitality and tourism, ScotHot will go some way to contribute towards achieving the aim of growing Scotland’s food and drink industry to a value of £16.5bn by the end of 2017.
For more information on ScotHot visit:
www.scothot.co.uk
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