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ABOUT IFPRI


Te International Food Policy Research Institute (IFPRI), established in 1975, provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition. Te Institute conducts research, communicates results, optimizes partnerships, and builds capacity to ensure sustainable food production, promote healthy food systems, improve markets and trade, transform agriculture, build resilience, and strengthen institutions and governance. Gender is considered in all of the Institute’s work. IFPRI collaborates with partners around the world, including development implementers, public institutions, the private sector, and farmers’ organizations.


ABOUT IFPRI’S 2020 CONFERENCE


Te international conference “Building Resilience for Food and Nutrition Security,” held in May 2014 in Addis Ababa, Ethiopia, was designed to inform, influence, and catalyze action by policymakers, nongovernmental organizations, the private sector, educators, researchers, and communities themselves to incorporate resilience into the post-2015 agenda and improve policies, investments, and institutions to strengthen resilience so that food and nutrition security can be achieved for all. Experts and practitioners from the resilience and vulnerability communities, as well as food and nutrition security, agriculture, humanitarian, and related development sectors came together to assess emerging shocks that threaten food and nutrition security, discuss approaches and tools for building resilience, identify knowledge and action gaps, and set priorities for action on this critical issue. For more information on the conference and its associated activities and products, go to www.2020resilience.ifpri.info.


Tis Food Policy Report is based on the peer-reviewed paper, Current Approaches to Resilience Programming among Nongovernmental Organizations, prepared for the conference.


IFPRI and its 2020 Vision Initiative appreciate the generous support of and active engagement with the consortium of partners for the 2020 Conference.


In partnership with the African Union Commission, IFPRI and its 2020 Vision Initiative are proud to contribute to the 2014 Year of Agriculture and Food Security in Africa.


Copyright ©2014 International Food Policy Research Institute. All rights reserved. Contact ifpri-copyright@cgiar.org for permission to reprint.


ISBN: 978-0-89629-565-0 DOI: htp://dx.doi.org/10.2499/9780896295650


Editor: Andrew Marble Design: David Popham Layout: Lucy McCoy


Cover photo © Mikkel Ostergaard/Panos


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