ALEX AND MAIA’S 5 FAVORITE PLACES TO EAT
Maia Shibutani and Alex Shibutani are well-traveled, both for business and pleasure (Yes, we’re jealous of their annual trips to Hawaii!) Their time on the road gives them the chance to show their ice dance skills to the world, visit some of the world’s premier desti- nations, and, perhaps most importantly, eat! Maia and Alex share their fi ve favorite places to dine below.
LEODA’S KITCHEN AND PIE SHOP, Maui, Hawaii
www.leodas.com Located along the scenic coastal drive to Lahaina, Le- oda’s “comfort food” includes an awesome variety of sand- wiches, burgers and hot dogs on fresh-baked breads, and signature pies. Be sure to try the coconut cream and the handheld apple pies!
ROBATA BAR, Santa Monica, Calif.
www.innovativedining.com/ restaurants/robata-bar Located near the Santa Moni- ca Pier, Robata Bar has the at- mosphere of a Japanese pub, like one you would fi nd in To- kyo. They serve a wide selection of Japanese comfort foods — their specialty being “robata-style” skewers of hand-grilled vegetables, meat and seafood. What puts Robata Bar over the top is that one can also en- joy creative and fresh sushi from Sushi Roku, their companion sushi restaurant located next door.
BLUE SMOKE, New York City
www.bluesmoke.com/blue While their hickory-smoked barbecue is mouthwatering, the menu items that earn Blue Smoke a place on our list are actually the warm barbecue potato chips with blue cheese-and-bacon dip and their incomparable choco- late layer cake served simply with a glass of milk.
PINOCCHIO’S PIZZA, Cambridge, Mass.
www.pinocchiospizza.net Pinocchio’s, or Noch’s, as it is aff ectionately referred to by fans of its delicious pizza, is a quaint establishment in Har- vard Square. We have been going as a family for years, and we always make time to stop by whenever we’re in town.
TOMUKUN NOODLE BAR, Ann Arbor, Mich.
www.tomukun.com To say that we love Asian “comfort food” is a huge un- derstatement. When we’re home in Ann Arbor, the owner, whom we’ve known since To- mukun opened, always makes us feel welcome. Skat- ers from Canton took over the restaurant one night to celebrate Maia’s Sweet 16. The menu features a variety of Pan-Asian cuisines. There is something for everyone.
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